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La Grande Dame pays tribute to Madame Clicquot. She used to say "Our black grapes give the finest white wines". The Glory of Pinot Noir. La Grande Dame 2012 respects Madame Clicquot's vision of Pinot Noir, which is about 90% since 2008, using mostly historical Grands Crus from our terroir.La Grande Dame 2012 is the 23rd vintage since 1972, the year Veuve Clicquot launched its first prestige cuvée to celebrate the bicentenary of the House.#4045048

#295704112th and 13th generation wine growers, Jean-Jacques Cattier and his son, Alexandre, craft the prestige cuvées of Armand de Brignac. Their dream was to create a champagne of the most exceptional quality, that would represent the best of the best from the region, where their family have grown vines for more than 250 years.

#4030047We are winegrowers dedicated to crafting wine that expresses our unique Carneros terroir. Domaine Carneros farms 6 ranches in the Carneros AVA, and all of them are within 4 miles of the Chateau. Our Estate Vineyards now total 400 acres, 250 acres devoted to Pinot Noir and 150 acres planted to Chardonnay.

In the days of Knights, Queens and KingsPeople understood the finer thingsRomance... love... honor... passion...These things will never be out of fashionSo raise a glass with BEAU in handAnd know that chivalry never left this land.#2403040#2403140

We work in order to preserve our territorial integrity: we do it for ourselves, for our children and for future generations. We are farmers who believe in the importance of respecting our territory: that’s why we decided to comply with organic standards. And that’s why our effort to add value to our work and guarantee a future for our lands has been certified since 2017.#6612740

France's answer to Prosecco.With Faire La Fête, we are convincing Americans that quality champagne is now affordableYou deserve better than tank-fermented, sugar-loaded Prosecco. Level-up with Faire La Fête, French sparkling wine made the authentic way in Limoux, France with less than half the sugar of Prosecco, and 1/3 the price of other high-end champagne#7143040#7143140

“– DO YOU KNOW CHARLES HEIDSIECK?THE MAN OR THE CHAMPAGNE?WHAT DIFFERENCE DOES IT MAKE, THE TWO ARE INSEPARABLE!”Charles is a confirmed traveller and free-spirited, smooth-talking gentleman entrepreneur, focused on his champagne business. His elegant eloquence is much admired. His impetuosity is impressive. His champagnes embody his personality: emblematic and unique.No challenge or frontier can hold him back.His dreams continue through the ages.Come meet Charles Heidsieck, the man and his charisma, his champagne and all the nuances of its character and aromas.#4215140 #4215240

#4268940 #4272040Based lin an eegant and ultra-modern production and administrative site in Reims, Piper-Heidsieck is among the most famous names in Champagne. After a long and glorious history, some late aggressive marketing policies in the early 2000s had some impact on its image, but not its wines, which were carefully taken care of by former Chef de Cave Régis Camus who has been awarded the title of Sparkling Winemaker of the Year eight times.

#4090140#4090040#4092140#4090240Piper Sonoma was founded in 1980 by the Marquis d'Aulan, whose family has been linked for generations with Champagne and Premium wines. Our founders and the others who came before us were pioneers and visionaries who saw the great promise in this place.

#4312043 #4317041THE SOULOF A FAMILYBUSINESSPursuit of excellenceFamily SpiritA champagne house’s style lies at the soul of its wines , taking its energy from its roots, its creativity and a legacy of knowledge. This underpins the strength and special composition of Taittinger champagnes. This composition is the result of a magical, intuitive and complex process, one which Pierre-Emmanuel, Clovis and VitalieTaittinger know how to create and sustain, supported by a tasting panel formed from a rich pool of complementary talents.

#4321540#4321440Alta Vista’s philosophy of pleasure, and its production methods, are those usually used in making French “grands crus,” but adapted to the performance and individual characteristics of the Argentine soil, vines and climate.Our Values:•Commitment: To take care of people, place,culture, and environment.•Ongoing Learning: To be able to face challengesand to grow constantly.•Bio-Adaptability: To coexist with the unique andnatural expression of each terroir, in eachvintage.

#4301740Poema is a small-production, quality-oriented Spanish wine producer crafting top value Cava. Poema crafts high quality, small-production Cava in a sector of the Spanish wine industry that is dominated by large, volume-based producers. Poema carefully follows and exceeds the Cava DO’s stringent regulations and elaborate Champenoise method to craft its Brut, delicately sweet Extra Dry, sweet & balanced Dulce, and vibrant rosé, four exquisite and unique expressions of Cava.#4301541

#2966440Part of the Swarovski family, Michael studied at the University of Boston and lived all over the world before discovering his deep love for Argentina. But for the past 24 years his home has been in Mendoza, right by Bodega Norton, after his father Gernot Swarovski invested in the winery and Michael became CEO.He describes Argentina as a ¨fountain of opportunities¨ and has dedicated himself to ensuring Norton becomes a byword for excellence.

#8980040 #8980140The year is 1890, on the Via Emilia, the most important commercial road of the town. RemigioMedici owned three successful taverns and decided to found a winery with the aim of making the most of the family vineyards, located between the Via Emilia and the foothills of the Enza valley. Remigio’s son Ermete expanded the business and consolidated the company’s reputation, before handing over the reins to his sons Valter and Giorgio, who began to export, further expanding the brand. The long history of Medici Ermete had officially begun…

#2795140“As England’s leading wine producer, our mission is to change the way the world thinks about English wine. Our talented winemaking team produce award-winning premium sparkling and still wines, grown in the chalky terroir of the North Downs of Kent. Come and visit us at our home in Tenterden where we promise to excite and entertain you.”Andrew Carter, Chapel Down CEO#2795440#2795240#2795340

#4248046 #4248340Mumm is dedicated to producing exceptional wines from the finest Champagne terroir. From vineyard operations to winemaking, blending and bottling, the House continues to develop its rigorous and bold time-honored craftsmanship.Mumm champagnes express the full richness of the Champagne wine-growing region and two centuries of expertise in the creation of exceptional wines. They are characterized by their structure, complexity and freshness, as well as the fruity richness of Pinot Noir that makes the Mumm style so unique. These cuvées transform the tasting experience into a genuine way of life.

#7125440Our delicious Prosecco is sourced at a small estate in Selva del Montello, in the Treviso Prosecco wine region. The vineyards are located between Venice and the Italian Alps, where gentle hillsides are the home of the Glera grapes used in Prosecco. Warm days and cool nights coupled with a mineral laden soil add the perfect marriage of fruit and acidity. #7125480 #7127240

Campo Viejo is the leading wine brand from Spain's Rioja region. Founded in 1959, the winery crafts winning expressions of key Rioja varietals such as Tempranillo and Garnacha through a marriage of traditional winemaking methods and innovation.#5725540#5725440

#7810140#7810240Each bottle transports you to the discovery of new tastes, new sensations and atmospheres. Champagne makes you dream. It appeals to intelligence and imagination; it arouses a kind of spirituality. Chardonnay, this green gold, with its smell of fresh almonds and its lively bubbles, is brought to its best through subtle nuances of dried herbs. It leads to meditation, or even philosophy.

Inspired by passion, not fashion.A family business and a French institution, our House has dedicated itself to the noble craft of champagne-making since 1859.Champagne pioneers, Duval-Leroy has always been driven by a quest for high standards and innovation in every aspect of the business, from quality, consistency and certification through to partnerships with sommeliers and chefs.#3502040#3502440

#7015240Bird in Hand is a family-owned winery cultivating cool-climate artisan wines that capture the spirit of South Australia’s Adelaide Hills. The Bird in Hand Foundation supports creativity, gender & indigenous equality through education & the arts. Beginning in 1997 in South Australia with the lofty goal of creating internationally recognized wines, their story is one of passion and determination. Inside of a single generation, their vision and dedication to quality continues to manifest in some of the world’s finest flavors.

#2965540 #2965580Luca Paretti is produced at Serena Winery in the Treviso Province. Treviso is the cultural and wine capital of Italy’s prosecco region. Serena winery has been family run since its founding in 1881. The winery maintains Denominazionedi Origine Controllata (DOC) standards. The Serena winemaker is Ermes Busetto who has over 30 years of winemaking experience. #2964540

#5185040At the center of the area of excellence for the production of Lambrusco, the Lombardini Cellars were born in 1925 , still located in the original location, in the historic center of the beautiful Gonzaga of Novellara, a land of art and traditions. Grandfather Angelo, a man of certain entrepreneurial ingenuity, first founded the wine cellar, which documents a chapter in the history of the Lombardini family from the beginning of the last century to today.

When François Delamotte – a vineyard owner in Reims – founded the House in 1760, could he ever have imagined that his champagne would still be gracing our tables three centuries later? Hidden away in the heart of the Côte des Blancs, in Le Mesnil-sur-Oger, Delamotte continues the tradition started by its founder. Champagnes produced with bold simplicity. They owe their subtlety to the Côte des Blancs. This terroir draws forth a rich balance from the powerful, airy Chardonnays.#6947340

#9672441AYALA IS FIRST AND FOREMOST A UNIQUE PLACE, AT THE CROSSROADS OF THE GRANDS CRUS OF CHAMPAGNE. HERE, EVERYTHING IS DONE ON SITE AND ACCORDING TO THE RULES OF ART, THAT OF THE BLEND.THE HOUSE CELEBRATES A MODERN CONVIVIALITY, WHERE SINCERITY MEETS TRADITION, ALL WHILE BEING CARRIED BY INNOVATION.EACH OF OUR CUVÉES IS SIGNED BY THE ELEGANCE OF CHARDONNAY.

#4013845 #4013945Iron Horse’s steadfast dedication to quality is evident through their decisions to produce exclusively vintage-dated sparkling wines, to constantly improve vineyard practices, to implement regenerative agriculture and sustainability initiatives, and to advocate for their community and the environment. Today this 100% estate-grown, sustainably-farmed, family-owned winery is making the greatest wines in its illustrious history.

#9698140In our magnificent region bordering the Loire, classified as a UNESCO World Heritage Site, we have all the elements to produce excellent wines:•Diverse soils, mostly limestone (locally called “tuffeau”) but also flint in Sancerre•Quality grape varieties, most of them unique, such as “chenin” for white and sparkling wines as well as Sauvignon and “cabernet franc” for red wines•A temperate oceanic climate conducive to a pleasant life-style.

#9693640First produced in 1957, Baumard’s Crémant Carte Turquoise is a beautiful, hand-crafted example of this appellation, which now covers both the Anjou and Touraine AOCs. The grapes are sourced from the estate as well as from a few selected growers, with the average vineyard age of 35 years. Baumard produces this Crémant using the classic méthodeChampenoise, with a minimum of 24 months en tirage, resulting in a wine with an exceptionally fine mousse, and complex aromas and flavors of apples, pears, almonds and honey.

#2004340Juvé & Camps is an indisputable worldwide leader of Spanish premium sparkling wines. This family-owned, 100% estate-based producer is revered in Spain for its painstaking focus on quality and sustainability, and its important role within the country’s conversation on fine wine in general.

#4214242With a richly developed character inspired by our favorite Champagnes, our No. 4 bottling is a blend of 59% Chardonnay and 41% Pinot Noir, produced on Méthode Traditionelle. This wine is sourced from cooler coastal regions of California and is non-vintage, affording greater ability to achieve our desired style. Features soft bubbles and freshness that yields to creaminess from extended aging.EXPECT.