Festive Season2024-2025
Make this festive season truly unforgettable with your loved onesat The Westin Dragonara Resort.Embrace the luxury of our warm and welcoming atmospherewhile enjoying a variety of exquisite dining options. Fromindulgent buffets to carefully crafted set menus, we have theperfect setting for your celebrations.For further information or to make a reservation, please get in touch!business.dragonara@westin.com2374 5505 / 2138 1000Reservation desk is open from Monday to Friday between08.00hrs until 17.00hrs.
Christmas Eve Buffet Dinner - The Terrace RestaurantContentsChristmas Day Buffet Lunch - The Terrace RestaurantChristmas Day Lunch Set Menu - Palio’s TrattoriaChristmas Day Lunch Set Menu - QuadroNew Year’s Eve Grand Buffet - The Terrace RestaurantNew Year’s Eve Gala Dinner - The Dragonara Point BallroomNew Year’s Day Buffet Lunch - The Terrace RestaurantNew Year’s Day Lunch Set Menu - Palio’s TrattoriaNew Year’s Day Lunch Set Menu - Quadro071115192327313539Accommodation41
Christmas EveBuffet Dinnerat The Terrace Restaurant
To whet your Christmas appetiteMind crafted meat & vegetarian antipasti Natural and compound salads, Local specialties, house dressings, flavoured oils & condimentsPasta Seafood ravioli with garlic prawns, octopus, chorizo, sundried tomatoes, dill & extra virgin olive oilFusilli with veal ragout, sweet peas & pecorino staggionato shavingsCheese tortellini with assorted mushrooms, asparagus, truffle creamPenne pasta with pancetta, cherry tomatoes, basil & tomato sauce Roast crown of turkey, leg ballantine with a dried fruit farce, chipotle sausages,fruit chutney & cranberry pan juicesTraditional pork porchetta, fruit chutney, onions rings & apple sauceHerb & mustard crusted rack of lamb, mint jusWarm Fish CravingsLemongrass, ginger, coriander & garlic grouper cartoccioFritto misto, garlic aioli Warm baby octopus stew, olives, capers, mint & tomato liquor, pinza croutes Mini crusty sour bread, ciabattas, multigrain & fancy rollsSoupsThai chicken & coconut cream soup with corn & egg noodlesVegetable & orzo minestrone, crispy croutons Carved cont.
Coconut green fish curry with baby corn, mange tout & bok choyBeef stir fry with peppers, broccoli, sugar snaps & mushrooms in oyster sauceCrispy pork & peanut curryRoyal Jasmine rice Phad ThaiFried chicken momos, sweet chili dip Crispy vegetable spring rolls, sweet & sour sauceAsianMediterraneanBaked local fish in an “Aljotta” broth with olives & cherry tomatoesVeal Piccata with lemon segments, fried capers & parsley butter cream sauceStuffed rabbit loin, baby carrots, roast parsnips & merlot wine jusSlow roasted stuffed onions with herb fragrant rice, pine nuts & feta cheese in tomato sauceBraised pulled pork & bacon quicheLebanese Kibbeh, tzatziki dipHot CravingsMustard glazed grouper, oven dried cherry tomatoes, prawn beurre blancAngus beef fillet medallions, roast pearl onions, haricot beans, creamy jusBeer slow braised venison, thyme, carrot batons, roast parsnips & pan juicesCrispy pork belly with pineapple salsa & baby corn, sage calvados cream Classic Chicken cacciatore, pancetta, gherkins & mushrooms Baked Eggplant involtini with spinach, lentils & cheese in tomato sauce Roasted Christmas assortment of vegetablesLyonnaise Potatoes Sushi Selection of maki sushi & California sushi rolls served with wasabi, pickled ginger & soy saucecont.
An endless experience for the cheese lovers consisting of a selection from the most renownedregions in Europe served with traditional water biscuits, dried fruits, grapes, nuts & condimentsFromageA delicious & exquisite selection of flans, gateaux, mini pastries, individual desserts, warm puddings, Chocolate fountain, carved fruits & mini sweets, Ice-cream cart with condimentsTraditional Christmas pudding, mince pies, log, German stolen, Italian panettone and more Coffee Christmas Sweet Moments €75 per person Children 6-12 years €35 only Including free flowing wine, water & soft drinks Price
Christmas DayBuffet Lunchat The Terrace Restaurant
Let it flow! Mind crafted meat & vegetarian antipasti Natural and compound salads, local specialties, house dressings, flavoured oils & condimentsMini crusty sour bread, ciabattas, multigrain & fancy rollsWarm Fish CravingsFish en papillote with olives, lemon & cherry tomatoes Roasted salmon fillet, spinach & seafood farce in trellis pastrySushi Selection of maki sushi & California sushi rolls served with wasabi, pickled ginger & soy sauceSoupsCabbage, leek & potato soup with smoked sausage, cheddar croutesShellfish & fish minestrone, garlic pita croutons Pasta Salmon ravioli with cherry tomatoes, vine tomato sauce, dill creamWild mushroom tortellini, wilted spinach, edamame beans, gorgonzola creamPasta al torchio with marinated chicken, basil pesto, caramelised capsicums, crushed pistachiosPenne al pomodoro, grana shavings & basilcont.
OrientalTSO sweet & spicy chicken strips with spring onions, mushrooms, broccoli & sesame seedsKorean stir fry pork & vegetablesCoconut lamb curry with okraPhad Thai noodlesSticky crispy pork belly boa bunsVegetable gyoza, plum dipTexmexMexican style pork ribsSouthern fried chicken piecesBeef taco casseroleTex mex Tujano bean & corn riceCheesy bean taquitosPork empanadas, chimichurri sauceHot CravingsGrilled Seabass, marinated mussel meat, lemon & chive beurre blancGarlic & rosemary grilled lamb cutlets, roast yellow cherry tomatoes, crumbled feta, mint jusRoast duck breast with blueberries, orange segments & grand marnier pan juicesBraised local pork cheeks, caramelised shallots & mange tout, own juicesVeal saltimbocca alla Romana, Marsala cream, crispy prosciutto, fried sage Chickpea, spinach & vegetable tikka masalaChristmas vegetable assortmentRoast baby new potatoes with rosemary & garliccont.
An endless experience for the cheese lovers consisting of a selection from the most renownedregions in Europe, served with traditional water biscuits, dried fruits, grapes, nuts & condimentsFromageA delicious & exquisite selection of flans, gateaux, mini pastries, individual desserts, warm puddings, Chocolate fountain, carved fruits & mini sweets, Ice-cream cart with condimentsTraditional Christmas pudding, mince pies, log, German stollen, Italian panettone and moreCoffee Christmas Sweet Moments €85 per person Children 6-12 years €35 onlyIncluding free flowing wine, water & soft drinks PriceCarved Roast crown of turkey, leg ballantine with a dried fruit farce, fruit chutney, chipotle sausages& pan juices Garlic & thyme rib of black angus beef, onion rings, Yorkshire pudding, horseradish creamSlow roasted suckling pig, apple sauce & pan juices
Christmas DayLunch Set Menuat Palio’s Trattoria
StartersCreamy Lobster Bisque Flavoured With Hennessy, Butter Poached Prawn, Dill OilorCaramelized Shallots & Honey Tarte Tatin Poached Pears, Roquefort Cheese, Red ChardorBraised Beef Cheek TortellaciClear Mushroom Consommé, Oyster Mushrooms, Crispy LeeksorTagliatelle With Pistachio Pesto, Smoked Burrata Cheese, Pistachio DustMain CoursesWalnut & Herb Crusted Salmon Fillet Rolled Potato Fondant, Grilled Green Asparagus, Hollandaise FoamorGarlic & Herb Marinated Grilled Beef RibeyeWith Potato Gratin, Roasted Root Vegetables, Carrot Puree, Rosemary Cream JusorBraised Lamb ShanksPommes Puree, Tomato & Bean Cassoulet, Own JuicesorTraditionally Cooked Turkey Breast With Sage & Pork Stuffing, Buttery Brussel Sprouts, 3 Cornered Garlic Mashed Potato,Cranberry Juscont.
DessertAssortment of Festive DessertsChristmas Pudding, Brandy Cream, Chocolate & Raspberry Mousse, Diplomat Cream, BlueBerry Gel, Cherry Crumble, Chocolate Soil, Vanilla Ice-CreamMince Pies & Mqaret €65 per person Children 6-12 years half priceKids menu available for kids under 6Including half bottle of wine, water & soft drinks
Christmas DayLunch Set Menuat Quadro
StartersBraised Veal Cheeks Ginger Acquerello Risotto, Caramelized Carrots, Apricot GelorChargrilled OctopusGreen Split Peas, Romesco Sauce, Petit SaladorWinter Black Truffle RavioliChargrilled Oysters Mushrooms, Truffle FoamorSmoke Duck BreastFoie Gras Bavarois, Sour Cherry Compote, Sea Buckthorn GelMain CoursesTurkey WellingtonCaramelized Beetroot, Mash Potatoes Red Port JusorBeef FilletFrench Beans Salsa, Manchego Fritter, Crushed Kohlrabi, Madeira Jusor Venison LoinSavoy Cabbage, Spätzle, Black Berries, Kohlrabi Puree, JusorGrouperWok Glaze Vegetable, Sweet Potatoes Gnocchi, Lemon Grass and Coconut Sauce cont.
DessertBlack Forest Gateau Chocolate Soil, Beetroot and Yuzu Sorbet orWhite Chocolate Cheesecake Black Currant Compote, Croissant Ice CreamMince Pies and Petit Fours €70 per person Children 6-12 years half price
New Year’s EveGrand Buffetat The Terrace RestaurantWith entertainment by Christian Harding 4 Piece Band
Grand Finale OpeningMind crafted antipasti of meat, fish, Mediterranean prawns, langoustines, mussels,fasolari, clams, oysters, vegetarian starters, natural & compound salads, localspecialties, house dressings, flavoured oils & condimentsWarm Fish Cravings Mussels MariniereCalamari fritti, lemon & chive mayo Baked scallops with tomato salsa & herbs Brown meager al cartoccio, lemon garlic aioliSushi Selection of maki sushi & California sushi rolls served with wasabi, pickled ginger & soy sauceMini crusty sour bread, ciabattas, multigrain & fancy rollsPastaPorcini ravioli, garlic forest mushroom fricassee, roasted pine nuts, truffle creamFiochetti filled with speck & fontina cheese, grilled asparagus, sundried tomatoes, wiltedspinach & chive butter sauceCalamaratta pasta with swordfish, octopus, olives, tomato sauce, crushed pistachiosMacaroni, roast tomato sauce, fried eggplant, basil & extra virgin olive oil SoupsChunky vegetable Mulligatawny soupPrawn & lobster creamcont.
ItalianStuffed calamari, braised in tomato sauce, caper berries, local olives Veal Osso Bucco, crispy polenta, gremolata, braising pan juicesGrilled wild boar, Jerusalem artichokes, mushroom & pancetta, rosemary jus Baked mushroom and ricotta crespelle, parmesan cream Classic Sicilian arancini al ragoutVeal involtini with mozzarellaIndianFish tikka MasalaMurgh Makhani ChickenLamb SukkaVegetable BirjaniCauliflower Bahjis, mint RaitaPotato paneer samosa, coriander chutneyHot CravingsHerb & prawn mousse grouper roulade, fennel confit, sundried tomatoes, prawn beurre blancPistachio & prune stuffed rabbit saddle wrapped in pancetta, baby carrots, caramelised shallots,thyme jusHoi sin marinated duck breast, wilted Asian vegetables, pan juicesGrilled medallions of Angus beef, creamy wild mushrooms ragoutHickory smoked sous vide pork belly, balsamic grilled pears, puy lentils, jusBaked caponata & pine nut stuffed zucchiniEnd of year array of vegetablesRoast potatoes with caramelised onions & sundried tomatoescont.
An endless experience for the cheese lovers consisting of a selection from the most renownedregions in Europe, served with traditional water biscuits, dried fruits, grapes, nuts & condiments FromageA delicious & exquisite selection of flans, gateaux, mini pastries, individual desserts, warm puddings,Chocolate fountain, carved fruits & mini sweets, Ice-cream cart with condimentsTraditional Christmas pudding, mince pies, log, German stollen, Italian panettone and moreCoffee Sweet Treats!€135 per person Children 6-12 years €45 only Including free flowing wine, water, soft drinks & champagne at midnight PriceCarved Beef fillet wellington, mushroom duxelle & Parma ham, trellis pastry, aged port jusSlow roasted porchetta, fruit chutney & sage infused pan juicesHerb crusted rack of lamb, mint yoghurt
New Year’s EveGala Dinnerat The Dragonara Point BallroomWith Entertainment by The Residents 5 Piece Band& DJ at Midnight
StartersHoney & Soy Marinated Seared Duck Breast Duck Leg Confit Bon-Bon Celeriac Purée, Cherry Gel, Celeriac Fondant, Enoki Mushroom, Port & Honey JusEntréeScallop Sashimi with Salmon Roe, Salmon Glavadlax, Pickled Daikon, Cucumber, Basil Matcha Crumb, Pea Purée, Steamed SamphirePre Dinner Canapés & Welcome Cocktail at 20.00hrs in the Ballroom FoyerMain CoursePan Seared Wagyu Sirloin,76 Hour Braised Short Rib in Ruby Port, Truffle Potato Cake, Chanterelles, Fine Beans inPancetta, Baby Carrots, Caramelized Shallot, Foie Gras & Truffle Juscont.
New Year’s Eve Dessert Creation White Chocolate Mousse, Coconut Ice Cream, White Chocolate Soil, Yuzu Gel, Lemon Scented Meringue, Dragon Fruit Coffee and Petit Fours€190 per person Free Flowing Foreign Wine and WaterGlass of Champagne at Midnight
New Year’s DayBuffet Lunchat The Terrace Restaurant
2025 off we go!Mind crafted antipasti of meat & vegetarian starters Natural & compound salads Local specialties, house dressings, flavoured oils & condimentsWarm Fish Cravings Roast meager fillets, herb crusted Baked oriental marinade salmon fillet, wrapped in banana leaves, Thai sauce Mussels Mariniere, garlic aioli TemptingMini crusty sour bread, ciabattas, multigrain & fancy rollsSushi Selection of maki sushi & California sushi rolls served with wasabi, pickled ginger & soy saucePasta Butternut pumpkin ravioli, honey roasted pumpkin, asparagus, sage butter & pine nutsMacaroni pasta with black shell mussels, garlic, martini, sundried & cherry tomatoes, fresh herbsStrigoli pasta, Maltese sausage ragout, sweet peas, artichoke hearts, vine tomato sauce & creamSpinach & ricotta tortellini, beef ragout, spinach & ricotta cheeseSoupsRoast butternut pumpkin soup, crispy croutonsShellfish bisque, tapenade croutes cont.
ChineseBang bang chickenSweet & sour pork with bell peppers, onions, sweet & sour pineapple sauceOyster stir fry beef with broccoli & baby cornVegetable Lo Mein noodlesDuck spring rolls, hoi sin dipPork dim sums with sesame seeds, coriander, spring onions & soy sauceFrenchPork fillet wrapped in pancetta, caramelised apples, slow roasted leeks, Brittany cider jusTraditional Coq aux VinMini veal cordon blue, creamy Dijon sauceMushroom BourguignonBrie & apple chutney parcelsBeef croquettesHot CravingsBaked Bass with roasted langoustines, pickled artichokes, crispy chorizo & tomato fish brothGrilled lamb chops, tabbouleh, cumin roasted vegetables, pomegranate seeds, rosemary lemon jusGrilled kangaroo fillets, roast parsnips, Brussel sprout halves, fig & port wine sauceScallopini of veal, stemmed artichokes, oyster mushrooms, Marsala pan juicesRoulades of chicken stuffed with caramelised capsicums, spinach & mozzarella, vine tomato sauceAssortment of vegetablesVegetable moussakaRoast baby potatoes with rosemary & garliccont.
An endless experience for the cheese lovers consisting of a selection from the most renownedregions in Europe, served with traditional water biscuits, dried fruits, grapes, nuts & condimentsFromageA delicious & exquisite selection of flans, gateaux, mini pastries, individual desserts, warm puddings, Chocolate fountain, carved fruits & mini sweets, Ice-cream cart with condimentsTraditional Christmas pudding, mince pies, log, German stollen, Italian panettone and moreCoffeeSweet Treats!€85 per person Children 6-12 years €35 only Including free flowing wine, water & soft drinksPriceCarvedGarlic & thyme rib of Black Angus Beef, onion rings, Yorkshire pudding, horseradish creamSlow roasted suckling pig, fruit chutney & pan juicesLeg of lamb Catalan style, minted jus
New Year’s DayLunch Set Menuat Palio’s Trattoria
StartersCreamy Roasted Jerusalem Artichoke & Celeriac Soup, Chestnuts, Artichoke Crisps, Lemon OilorJack Daniel`s & Orange Cured Salmon GravalaxFennel Mousse, Pickled Cucumber, Hay Smoked Shallot, Lamb Lettuce, LinseedTuile, Honey Mustard DressingorLocal Sheep Ricotta RavioliYellow Cherry Tomato Sauce, Basil, Flaked Almonds, Pecorino SliversorPotato Gnocchi With Slow Cooked Pulled Beef Cheeks, Fresh Chives, Sour Cream Main CoursesPan Seared Fillet of SeabassRolled Potato Fondant, Vegetables Provencal, Basil Oil, Chive & Shallot Beurre BlancorUSDA Grilled Beef RibeyeChimichurri, Tender Stem Broccoli, Carrot Puree, Potato Gratin, Thyme JusorCrispy Pork Belly Cauliflower Textures, Mashed Potato, Apple Chutney, Vermouth JusorLemon & Parmesan Panko Breaded Chicken Breast Pomme Puree, Grilled Zucchini, Sage Cream Juscont.
DessertChocolate Delice, White Chocolate Mousse, Ricotta with Pear & Chocolate Tart, CroquantIce Cream, Caramel Sauce, Raspberry Gel Mince Pies & Mqaret €65 per person Children 6-12 years half priceKids menu available for kids under 6Including half bottle of wine, water & soft drinks
New Year’s DayLunch Set Menuat Quadro
StartersLocal Red Prawns Ricciole, Glazed Shitake, Seaweed, Green Curry SauceorRabbit RavioliCherry Tomato Ragout, Miso and Carrot Puree, Pecorino Cheese Foamor Sucking Pig Pork Belly Red Cabbage Slow, Pommes Dauphine, MolassesorDolmas (V) Vine Leafs, Feta Cheese, Sweet Potatoes, Jalapeno Coulis Main CoursesDuck BreastPlum Compote, Potatoes Dumplings, Crispy Guanciale, Pumpkin Puree, Red Wine Jusor Lamb SaddleBlack Truffle and Foie Gras Mousse, Mash Potatoes, Sautéed Kale, Madeira Jusor Beef Short Ribs BourguignonCrispy Polenta, Pickled Silver Skin Onion, Caramelized CarrotsorWild Sea BassCourgette Rosti, Confit Yellow Tomatoes, Mussels, Saffron Beurre Blanccont.
DessertBanoffee TartAlmond Soil, Yoghurt SorbetorWhite Chocolate MousseRaspberry Cremeux, Champagne Sorbet Mince Pies and Petit Fours €70 per person Children 6-12 years half price
Accommodationat The Westin Dragonara Resort
Contact our reservations team for more information!Celebrate the magic and spend the festive season with us atThe Westin Dragonara Resort!A place where the warmth of our hospitality and the joy oftogetherness create memories to cherish for a lifetime.reservations.dragonara@westin.com