The Kent Review Issue 5 October 2023 : simplebooklet.com

2 IN THE ISSUE72620Food and Drink 7 Lido Bon Vino - Sandgate 14 Autumn recipes Halloween 10 Halloween in Kent 11 Pumpkin Picking Feature 20 Autumn hideaways Fashion 26 Autumn fashion trends Panto Time 34 Pantomimes in Kent this Christmas We visited The Coach, which has recently opened in Hacklinge near Deal in Kent Menu highlights include Roasted baby chorizo, honey & red wine, Ham hock & Ashmore cheddar croquettes and the Tuna Niçoise salad, and honey & mustard glazed pork belly, gratin potato, ﬁne beans, piccalilli, wholegrain mustard & cider sauce with crackling. Keep an eye out for their new Autumn menu. A great pub/restaurant serving excellent food, locally sourced where possible, in a relaxed setting. A perfect pit-stop when visiting nearby Deal or Sandwich, with plenty of parking. @thecoachhacklinge www.thecoach-hacklinge.co.ukTHE COACH The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 2

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4Editor’s LetterOn the first anniversary of our very first issue of The Kent Review Magazine, let me start by thanking everyone who has supported our first year: the many businesses that have supported us in Kent and readers whose feedback has been invaluable to us, and another crucial part to our progress this year. The magazine has gone from strength to strength with increased circulation, readership and content. I am excited to see what the next year holds for us. Last month, we attended the Made in Kent Business Awards 2023 as a ﬁnalist in the Start-up Business of the Year Award, receiving the silver award. It is an honour to be recognised for all the dedication and hard work that has gone into the magazine over the past year. This month, we bring you our restaurant recommendations in Kent, including Frank's Restaurant and Mussel Bar in West Malling and the recently opened Lido Bon Vino in Sandgate. Autumn is a great time to take a break with our Autumn Hideaway feature this month, showcasing some of our favourite unique places to stay in Kent, and we have some great recommendations for Halloween events with the kids this half term. Have a wonderful Autumn in Kent! Editor: Tiffany Vivienne Head of Design: Jill Carsey Head of Sales: Aimee Dutto Contributors: Paul Bevan (Hythe Cellar) Cover: Copyright of Port Lympne Hotel and ReserveFor all editorial enquiries please contact tiffany@thekentreview.com @thekentreviewTiffany XThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 4

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5@the_pig_hotels - The Pig at Bridge Place, Bridge@posillipo.restaurant - Posillipo, Broadstairs@thewindmillhollingbourne - The Windmill, Hollingbourne#krgoingout Our readers out and about in Kent at their favourite restaurantsPAP YOURSELF @kentreview #krgoingout@thekentreviewADVERTISE WITH USChoose from our variety of affordable competitive packages for your business in print, online and social media. Prices starting from just £39 For all advertising enquiries please email tiffany@thekentreview.com www.thekentreview.com 07379 409 659The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 5

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6Franks Restaurant and Mussel Bar is a hidden gem in the picturesque market town of West Malling. Situated on the high street in a 16th-century historic building with an open log ﬁreplace and exposed beams, you probably wouldn't expect to ﬁnd a restaurant specialising in every combination of mussels you could dream of. Frank's has a main menu with starters such as pan-fried scallops, courgette fritters, squid, and crab cocktails. We tried the grilled octopus with chorizo and potatoes in a heavenly spicy sauce and the scallops with chorizo, samphire, courgettes, and garlic, which was just as divine. The food is not fancy, but just simple good food, fresh, with great combinations of ingredients and ﬂavour. An extensive main menu includes steak options, beef bourguignon, lamb liver and bacon, and seafood options such as monkﬁsh wrapped in bacon and lobster thermidor. I feel it would not be right to visit here without trying the mussels, which are available in over 20 different options. You can choose from mussels served in a classic pot, or platters, which are mussels served on a platter dish with garlic sauce and bread crumbs, or the brie and bacon platter, which is cooked in a rich sauce with the brie melted over the entire plate, incredibly indulgent, probably very caloriﬁc but also one of their best dishes. We also chose the mussels with blue cheese, wine, cream and bacon, which was just as indulgent and decadent. I can't wait to go back and try the 'bloody mary' mussels personally; a classic combination of tomato, Worchester sauce and vodka, but there are so many other great options to choose from, such as green or red Dining in Kent Our favourite places to eat this Autumn by Tiffany VivienneRESTAURANT REVIEWFrank's Restaurant and Mussel BarThai, tomato, garlic and white wine, or leeks with wine, brie and cream. Desserts include creme brulee, warm chocolate fudge cake, and strawberry and biscoff wafﬂes, and they have a good selection of wine and beers. Portions are generous, and everything on the menu is very reasonably priced, with all mussel dishes being priced at £19.00, which is good value for the portion size and ingredients. Whilst you are not going to get 5* service here, the food is exceptional, and the beautiful 16th-century building makes this a unique and unexpected dining destination in Kent. 53-57 High Street, Whitstable, ME19 6QH enquiries@franksreastaurantandmusselbar.com www.franksrestaurantandmusselbar.comThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 6

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7Lido Bon Vino is a new Italian Restaurant from the team behind Hythe Wine Cellar and Bon Vino, Maltby Street. Situated on Wellington Terrace Sandgate at the former Sandgate Hotel, Lido Bon Vino serves traditional Neapolitan pizzas from Ruota di Carretto, where the dough goes through a 36-hour fermentation process, making it an unforgettable ﬂavour and texture and also making it easier to digest. Pasta dishes are also served daily, including fettuccine contadina with sausage, garlic, mushrooms and cream, and lasagna or fettuccine bolognese, to name a few. Starters include a Caprese salad, perfect if you want to enjoy something lighter and for a sweet tooth, an array of Italian desserts including tiramisu and pistachio cheesecake. When it comes to Italian cuisine, simplicity is key, as well as good quality ingredients, something Lido Bon Vino understands well. A team of Italian chefs heads up the kitchen, and everything is cooked fresh to order using the ﬁnest imported Italian ingredients, including parma ham and the ﬁnest Fior di latte buffalo mozzarella. The venue has one of the most amazing sea views with open doors and an outside terrace, meaning you can enjoy your meal and glass of wine while gazing out to sea, with views across to France from the terrace. It is so refreshing to enjoy authentic Italian food locally in such a beautiful location. The atmosphere is always serene here - a relaxed vibe combined with a buzz of excitement for the views and delicious food. At the same time, the sea breeze circulates through the airy, recently renovated rustic interior of reclaimed wood. One of the things that I love is how they have converted this venue, which unfortunately became a bit of a drinking spot in the years before, into an elegant, unique Italian restaurant where you can only enjoy a glass of wine, spritz or beer only with your food, keeping this venue focused on their ethos of dine and wine, making it a family-friendly place to visit. Lido Bon Bon Vino is also open in the morning, serving coffee, pastries, and fresh homemade focaccia sandwiches with Italian ham and cheese from some of Italy's ﬁnest producers. Opening hours: Monday 7am - 4 pm, Tuesday - Saturday 7am - 10pm, Sunday 8am - 10pm. 29 Sandgate Esplanade, Sandgate, Folkestone CT20 3DY Instagram @lidobonvino www.lidobonvino.co.ukLido Bon Vino, SandgateThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 7

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8The ﬁrst thing that strikes you when you walk in is the vintage photobooth; however, we are quickly told that it is not a functioning booth but is cleverly concealing behind the scenes of this unique restaurant. For starters, the Kale patta chaat is a must. It is a popular Indian street food snack featuring crispy, fried spinach leaves topped with a medley of mint, tamarind ADVERTISE WITH US Choose from our variety of affordable competitive packages for your business in print, online and social media. PRICES STARTING FROM JUST £39 For all advertising enquiries please email tiffany@thekentreview.com or call 07379 409 659 www.thekentreview.com@thekentreviewKR LONDONchutneys, and sweet yoghurt; this version uses kale instead. Other starters/ small dishes include tandoori hariyali king prawns, which are marinated overnight in coriander and mint, resulting in a vibrant green-coloured dish, and the goat seekh kebab is also another popular choice. Every dish is unique here. They are at the risk of sounding cliche, ‘trying to do something different.’ We tried the butter chicken, which came highly recommended. This was a delicious creamy dish which is perfectly complemented by a choice of biryani dishes. Desserts include saffron milk cake, which is served with a custard. Their signature dish here is Lobster Dum Biryani, picture perfection for Instagram, with a lobster head emerging from the pastry. Most dishes here are served on the classic 70’s Royal Albert crockery that most of us have probably owned, inherited or remembered as a child. It brings a sense of familiarity and comfort and works quite well with their brightly coloured dishes. Empire Empire is, after all, an ode to the disco era in the 70s, complete with a Bollywood playlist from their custom Marshall Jukebox. It is a great addition to Notting Hill, and an individual concept with some unique dishes and ﬂavours. Empire Empire is open Mondays 5.30-10 pm, Tues- Thursday 12-3 pm and 5-10 pm, Fridays and Saturdays 12-10 pm and Sundays 12-9 pm. 16 All Saint Road, London, W11 1HH www.empire-empire.restaurant. DISCOVER EMPIRE EMPIRE Empire Empire is the latest offering from Gunpowder founder Harneet Baweja. Located in trendy Notting Hill on All Saints Road, their menu features curries, nashtas, biryanis, kebabs, and tikkas - all rooted in the Punjabi region of the Indian subcontinent.The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 8

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9METHOD 1. Curry paste ﬁrst – put it all in a jug that the blender stick ﬁts into (I hope you’ve still got the milkshake container yours came with!) then blitz away. Use water to help it blitz – otherwise it’s too dry; 2. Blitz until the onion is puree – it won’t take much longer than 10 seconds, there’s nothing hard in this curry paste; 3. Cook off the curry paste – this is to make the spice ﬂavours bloom and cook the onion, garlic and ginger. Also, to cook out the water that we added to help the paste puree; 4. Cook off tomato paste, add the tomato paste and tomato pulp/puree, and cook that for 2- 3 mins to get rid of excess water 5. Add coconut milk and remaining sauce ingredients 6. Simmer for 5 minutes to reduce and bring the ﬂavours together 7. Add ﬁsh and prawns in the last few minutes – it only takes 3 to 4 minutes to cook 8. Garnish with fresh coriander and green chillies, then serve over basmati rice!GOAN FISH CURRY This fish curry comes to you by way of Goa, a little pocket of Indian paradise that’s all about the sun, surf, sand and excellent seafood! With a deeply aromatic tomato and coconut based sauceINGREDIENTS CURRY PASTE: 2 1/2 tbsp Kashmiri chilli powder 1 tbsp coriander 2 tsp cumin 1 tsp turmeric 1/2 tsp fenugreek powder 3/8 tsp ground cloves 6 cloves garlic , minced 1 tbsp fresh ginger , finely grated 2 tbsp tamarind puree 1/2 red onion , chopped 6 tbsp water (plus more, as needed) CURRY: 3 tbsp vegetable oil 1/2 tsp black mustard seeds 1/2 red onion , cut in half again and thinly sliced 1 tbsp tomato paste 2/3 cup canned tomato or passata 2/3 cup water 400ml/ 14oz coconut milk 1 1/4 tsp salt 1 1/2 tsp sugar 1/4 tsp chilli powder 2 long green chillies , cut into half lengthwise and deseeded, optional 1 tomato , cut into 8 wedges then into 2.5cm / 1" chunks 600g firm-fleshed white fish , cut into 3cm cubes 6/8 king prawns GARNISHES / SERVING: 1/4 cup fresh coriander/cilantro leaves Finely sliced green chillies, optional Basmati riceThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 9

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10HALLOWEEN PARTY FAMILY TEA AT QUEX BARN Friday, 14:00–15:30. Quex Barn Farm Shop and Restaurant, Quex View Road, Birchington, CT7 0BB. A fun Disney themed Halloween event (not scary!) for families, fancy dress prizes, face painting, live music, cake buffet, and lots more. www.allevents.in/birchington-on-sea/ halloween-party-family-tea-at-quex-barn-disney-themed/10000653783723717 HALLOWEEN SPOOKTACULAR Two sessions: 10am-12pm and 1pm-3pm. The Alexander Centre, 17 Preston Street, Faversham, ME13 8NZ. A session of creepy pumpkin carving, fiendish face painting, kooky crafts and more? £5.00 per child – pumpkin included! www.thealex.org.uk/Halloween in Kent 21st October HALLOWEEN SPOOKTACULAR Saturday, 10:00–17:00. 7GW4+V2 Kent Life, Lock Lane, Maidstone, ME14 3AU Come along and join in with the family friendly Halloween events as Kent Life is transformed for the spooky season. There’s pumpkin carving, creepy cuddle corner, spooky farm rides and daily fancy dress competitions. www.kentlife.org.uk/event/ halloween-spooktacular/ DOVER CASTLE & HALLOWEEN HALF TERM 21st–29th October. Dover Castle, Castle Hill Road, Dover, CT16 1HU. Grab your broomsticks and get ready for a bewitchingly brilliant day out. Gather round for tales from our spooky storytellers and solve creepy clues in our Halloween Quest. www.english-heritage.org.uk/visit/whats-on HALLOWEEN EVENTS IN KENT FOR KIDSHALLOWEEN AT LEEDS CASTLE 21st–29th October. Leeds Castle, Broomﬁeld, Maidstone ME17 1PL. www.leeds-castle.com/events/ halloween-at-leeds-castle/ 27th October KIDS HALLOWEEN PARTY AT SILVERS Friday, 12:00–16:00. Silvers, 59 High Street, Margate, CT9 1DX. www.eventbrite.co.uk/e/kids-halloween-party-silvers-tickets-634019357967 LITTLE PUMPKINS HALLOWEEN PARTY! Friday, 12:00–15:00. Mercure Maidstone Great Danes Hotel, Hollingbourne, Maidstone, ME17 1RE. www.skiddle.com/whats-on/Maidstone/ Mercure-Maidstone-Great-Danes-Hotel/ Little-Pumpkins-Halloween-Party-/36363934 The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 10

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Beck Evans Farm Beck Evans Farm’s pumpkin patch in Sidcup is currently open for bookings and perfect for those living in the city or local area. The scenic countryside setting will offer a wide variety of vibrant pumpkins to pick. Price: £3.50 per person (children under 2 go free). https://beckevansfarm.co.uk/MILEBUSH FARM Pick your own pumpkins and corn on the cob. Dogs welcome on a lead. Where: Milebush Farm, Shingle Barn Lane, West Farleigh, Kent, ME15 0PN. Tickets: No booking required and free entry. www.facebook.com/ pickyourownmilebushfarm/ Saffery Farm Pumpkin prices start at £1 with lots of varieties of pumpkin and squash to choose from. This is a working farm so no dogs allowed and children must be supervised. Where: Saffery Farm, Owens Court Road, Faversham, ME13 9QN. Tickets: No booking required & free entry. www.facebook.com/people/Saffery-Farm-Pick-Your-Own-Pumpkins/ FELDERLAND PICK YOUR OWN A huge pumpkin patch with straw bale obstacles and family photo opportunities at the pumpkin pyramid photo station. Where: Felderland Farm Shop, 20 Deal Road, Kent, CT14 0B. Tickets: Adult – £2, Child – £1. www.facebook.com/ FelderlandFarmPYO/Pick your own Pumpkins in Kent from October this year... (don't forget to call ahead or check websites as some dates are subject to change)PUMPKIN PICKING IN KENTPick Your Own Pumpkins Ashford Cost: Pumpkin prices range from £1-£5. Where: Pick Your Own Pumpkin, Cheesemans Green Lane, Sevington, Ashford, Kent, TN25 7HX. Tickets: £5.00 per car (plus £0.98 booking fee). Bookings open on 1st October. www.facebook.com/pickyourownpumpkin STANHILL FARM PUMPKIN PATCH Address: Stanhill Farm, Birchwood Road, Dartford, Kent, DA2 7HD. Tickets: Free but must be pre-booked www.stanhillfarm.co.uk/ pumpkin-patchACTIVITIESPUMPKIN MOON There are over 100 varieties of pumpkins, gourds and squashes to choose from, including some enormous white ones. Don’t forget to check out the pumpkin shaped maize maze near the Rainham location – one of the best maize mazes in the country. Fancy dress is encouraged! Where: There are three locations to choose from (Maidstone, Rainham or Bapchild). Tickets: £2.00 per person (Under 3 FREE). https://pumpkinmoon.uk/tThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 11

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12Perry Court Farm is a family run farm, farm shop and tearoom with generations of the Fermor family working together on the farm. They are based between the two Wye turnings on the A28 between Ashford and Canterbury and their farm shop is open daily PERRY COURT FARM A FAMILY RUN FARM, SHOP & TEAROOMboasting a huge array of home grown and local produce. The tearoom is located next door to the farm shop, and serves a wide variety of home baked goodies. They use the freshest local ingredients to make delicious hearty soups, quiches, buns, amazing cakes, scones and biscuits. There is ample parking, wheelchair and pram access, disabled loos, and baby changing facilities. For information on the tearoom please call 01233 812302 (opt 3) The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 12

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PICK YOUR OWN PUMPKIN Due to open in October on the following dates: 14th-15th October, 9.30-4pm 21st-23rd October, 9.30-4pm 27th- 29th October 9.30-3pm The Field can be located at the following address: Cheeseman Green Lane, Sevington, TN25 7HX.Amongst the ﬁeld of orange, hides just one golden pumpkin. It’ll be no easy feat to ﬁnd, as it hides amongst over 60,000 pumpkins and squash, but for those who complete the challenge there will be a reward. The lucky ﬁnder will instantly become loaded….loaded that is with pumpkins, as the ﬁnder will win a wheelbarrow full of pumpkins for free! Pick Your Own Pumpkin, near Ashford is opening this October welcoming families across Kent to put on their wellies, get outside and go stomping through the patch to ﬁnd their perfect pumpkin for Halloween. Each year Pick Your Own Pumpkin support a local charity. This year they held a vote on social media, and their followers chose Club AUsome as the charity for 2023. Club AUsome are based in Kent and support families with children who have disabilities or need additional learning support. Pick Your Own Pumpkin will open at weekends and during half term from 14th October from 9.30-4pm. Booking is essential and entrance tickets are priced at £5.50 per car plus the booking fee. For more information or to book please visit www.pickyourownpumpkin.farm Pumpkins will be priced according to size, with small pumpkins costing £1 up to £10 for the very large ones. This is a working farm- there will be mud and at times a lot of it! Therefore we ask that Pumpkin pickers, large or small, wear wellies and gloves. To keep up to date with the latest news visit www.facebook.com/pickyourownpumpkin Hunt for the golden pumpkin begins! The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 13

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14Love To Cook DELICIOUS AUTUMN RECIPES TO TRY AT HOME Inspired by the Sicilian combination of sweet lamb, dried wild mint and crushed chilli ﬂakes. INGREDIENTS 1½ tablespoons garlic infused olive oil, 4 spring onions (finely sliced), 1 teaspoon dried mint, 1 teaspoon dried oregano, 5 sprigs of rosemary ( leaves picked), ¼ teaspoon crushed chillies, 250 grams minced lamb, 1 x 400 grams can chopped tomatoes, 1½ teaspoons condimento morbido, A splash of white wine, pinch of Maldon sea salt flakes, grinding of pepper, 250 grams pappardelle. METHOD 1. Put a large pan of water on to boil for the pasta, and warm the garlic oil in a small, heavy-based pan that comes with a lid, and cook the spring onions, stirring for a minute or so. 2. Sprinkle in the herbs and chilli, add a splash of white wine and stir again before adding the meat. Cook for a couple of minutes, stirring, until it loses a bit of its pinkness. 3. Add the tomatoes, condimento morbido, salt and pepper, stir and bring to the boil. Partially cover with the lid and simmer for 20 minutes. 4. Cook the pasta (approx 8 minutes), and once cooked and drained, dress with the lamb ragù. Sprinkle with fresh rosemary or mint to serve. Make a comforting bowlful of chicken noodle soup with warming Vietnamese spices. INGREDIENTS 1 tbsp vegetable oil, 3 shallots, sliced, 3 garlic cloves, sliced, 1 lemongrass stalk, chopped, 2.5cm piece ginger, sliced, 3 star anise, 1 cinnamon stick, 1 tsp coriander seeds, ¼ tsp Chinese five spice, ¼ tsp black peppercorns, 1 tsp brown sugar, 1 tbsp fish sauce, 1.5 litres chicken stock, 3 large chicken breasts (skin on if possible) To serve: 450g rice noodles, 4 spring onions, finely sliced on an angle, 1 carrot (ribbons), handful of coriander, chopped, small bunch mint leaves chopped, 1 red chilli, thinly sliced (optional), 2 tbsp crispy onions 1 lime, cut into wedges. METHOD 1. Heat the oil in a small frying pan on medium heat and gently cook the shallots and garlic until caramelised and golden brown (about 4-5 mins). 2. In a large saucepan, add the shallots and garlic, lemongrass, ginger, star anise, cinnamon stick, coriander seeds, Chinese ﬁve-spice, peppercorns, sugar, ﬁsh sauce, chicken stock and chicken breasts. Cover with a lid and bring to a very gentle simmer for about 15 mins. 3. Cook the noodles until just cooked throug. Rinse under cold water to prevent them sticking together. Drain and divide between serving bowls. 4. Strain the soup through a sieve. Discard the spices. Shred the chicken and return soup to the pot and bring to a boil. Season to taste with more ﬁsh sauce if needed. 5. Serve the soup into bowls of noodles and chicken, and top with serving toppings.Pappardelle with Lamb Ragu Vietnamese Noodle SoupThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 14

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15The Food Guide ‘Hidden Gems’ in your local areaGOURMET KITCHEN, FOLKESTONE All day continental café in Folkestone. Breakfast, brunch and lunch to eat in/take-out. Quality coffees, teas, juices, smoothies, beers and wines. 124A Sandgate Road, Folkestone CT20 2BW www.thegourmetkitchen.co.ukVESUVIUS, MAIDSTONE Vesuvius is an Italian family-run trattoria-style restaurant on Lower Stone Street in Maidstone. They may be located in the heart of Kent, but they pride themselves in offering some of the most authentic and traditional delights that Italian cuisine has to offer. 26 Lower Stone Street, Maidstone ME15 6LX. 01622 664969, www.vesuvius-restaurant.co.uk KR ROUND UPBIDDENDEN’S LATEST RELEASES Introducing Biddenden’s latest releases: three new members of the Biddies Range- Biddies Berries, Elderpear and Spartaruss Biddenden Cider has launched three new ﬂavours in their popular Biddies sparkling cider range. Continuing family cider making traditions, spanning three generations, Biddenden has combined their famous Barnes family recipe, honed and perfected over 40 years, with modern tastes and techniques to develop three new, fruity ciders. With a lower ABV of 4%, this new range of refreshing, fruity ciders includes Biddies Berries, Biddies Elderpear and Biddies Spartaruss. Biddenden is all about their traditional strong, still 8.4% cider but this new range is keeping up with new trends and opening the Biddenden range up to a wider audience. For up-to-date opening times and further information on visiting Biddenden, please visit: https://biddendenvineyards.com/ MACKNADE HAMPERS INCLUDES EVEN MORE AWARD-WINNING PRODUCTS - WITH GREAT TASTE AND TASTE OF KENT WINNERS ANNOUNCEDS Macknade is one of the must-visit foodie destinations in the UK, recently celebrating its 175th birthday. It has grown from a family farm to a 10,000 sq ft food hall & farm shop complete with a butchery, deli, bakery and café all under one roof, making it a leading destination for locals and tourists alike. It showcases the very best food and drink from hand-picked producers in-store and in its hampers, which are available nationwide. Macknade now has more reasons to celebrate, with a number of products within its hampers winning gongs from several recent award programmes. The Great Taste awards are the world’s largest food and drink accreditation scheme, and this year, its 30th annual awards, saw over 14,000 entries from over 100 countries. Among the winners were: Chocolate & Love Dark Chocolate & Pomegranate, Be Saucy Vegan Garlic Mayo, Kingcott Dairy Blue , Kent Crisps - Oyster and Vinegar, Zingiberi Black Pepper and Sea Salt Crackers and Walnut Tree Marron Glace Fruit. These award-winning products all feature across the comprehensive Macknade Hamper selection which can be found here: https://macknade.com/collections/hampers-gifts The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 15

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16YOTES COURT LIVELOVELAUGH PINTO GRIS EARLY RELEASE 2021 West Peckham, Kent. 100% Pinot Gris. This is a unique Traditional method of wine. Italian Pinot Gris clones went through 100% malolactic conversion before spending ﬁve months on the lees. The result of the short bottle ageing gives rise to a really interesting wine.On the nose, you get pear and blossom. The light bread aromas make it reminiscent of a col fondo. The palate brings to life the pear alongside some stone fruit. Like all Yotes Court wines, it has lovely acidity. The bread notes create a rich mouth feel. This is a really interesting and fun traditional method of sparkling wine. It uses one of my favourite grapes grown in the UK, and I love the playful nature of it.Perfect as an aperitif. I CACCIAGALLI ZAGREO 2019 FIANO ROCCSMONFINA IGT Campania, Italy. 100% Fiano. As skin contact wines go, there aren’t many more elegant than those from I Cacciaglli. This is a white grape that has been macerated (left on its skins). This method results in a tannic white wine. This is an organic and biodynamic wine grown from volcanic in-nature soil. The grapes are viniﬁed and aged in clay amphora. This leads to such wonderful mouth feel. On the nose, there is a cherry and almond ﬂoral aroma. Green apple and rich stone fruit follow. The palate is robust and rich. The tannins are light and lead to elegant stone fruit. The acidity keeps the wine fresh. It is a wine with layers, and the ﬁnish is long. This is perfect for our Ricotta and Spinach Cannelloni at our Lido Bon Vino restaurant at the Sandgate Hotel. GIOVANNI ROSSO LANGHE NEBBIOLO DOC Serralunga D’Alba, Italy. 100% Nebbiolo. This is a classic example of Nebbiolo from the Langhe in Piedmont. It is all about the terroir in the vineyard. The wine is kept in contact with the skins by pumping the wine over them daily. The aroma is bright red fruit with violets and roses. Spice and cedar come through from the oak aging in 50hl casks.The palate is vibrant with high acidity and elegant tannins. The red fruit shines with each sip. This is high-quality structured wine. Perfect with roasted meats like pork or lamb. It will also work well with cheese. Word on the Vine Paul Bevan from Hythe CellarTASTINGS AT HYTHE CELLAR At Hythe Cellar we offer a range of wine tastings on a Wednesday, Thursday, Friday (afternoon) and Saturday (afternoon). Whether you want to try one of our packaged tastings or would like to create your own bespoke tasting, we are here to help. They are ideal if you want to know more about wine, the history of English wine or getting together with friends. Prices start from £25 per person (3 wines) Contact Paul on 07481 462639 or visit the shop for more information. We also have our ‘Meet the winemaker’ events which run twice a month and can be found on Eventbrite.co.uk and our shop notice board. The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 16

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18Autumn into early winter is the best time to plant spring-blooming bulbs. It's essential to put them in the ground now before the ground is frozen. In the vegetable patch, you can make a start on onions, garlic, broad beans and peas, making excellent use of bare soil and giving you earlier crops next season.Your Autumn Garden GARDENINGHere’s a few suggestions to prepare your garden this Autumn for the coming Winter monthsn October is a good time to mulch your veg and ﬂower beds – or containers – just as plants are beginning to die back, mulch with compost ready for planting straight into spring. n If your compost is ready, it can be spread on the soil between plants to hold in moisture, feed next year's growth, and insulate roots from the worst of the winter frosts. You can clear dead stems and foliage now, too, or leave them standing until spring to provide habitat for insects.Autumn is your last chance to trim hedges to keep them looking tidy over the winter. Roses can be pruned now, and shrubs can be cut back by half to keep the tidy for the Winter months. 1. Orla Kiely Mid Welly in Navy Daisy, £20.95 www.regatta.com 2. Outscape Shoes, £49.99 www.muckbootcompany.co.uk 3. Town & Country Fleecy Cloggies, £11.99 www.sam-turner.co.uk 4. Michigan Green Neoprene Garden Boots, £7.99 www.nitehawkproducts.co.uk 5. Mellow recovery clog, £54.99 www.crocs.co.uk 6. Aigle Unisex Lessfor Plus Rubber Shoes, £49.95 www.philipmorrisdirect.co.uk 5 6Our Favourite shoes for the garden Step up your gardening game with these top kicks for planting and pruning34 12 The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 18

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20AUTUMN HIDEAWAYS These breaks revel in the glorious change of season, and demonstrate everything Kent has to oer from sea views and farm stays to stargazing and glampingPort Lympne Reserve in Kent, one of the UK’s most popular wild animal and short breaks destination, is adding to their highly acclaimed accommodation portfolio. Port Lympne, The Lookout Bubble The latest addition offers an array of getaway experiences rolled into one. A unique opportunity to be; at one with the sounds of safari, for the wild at heart; nestled deep in the countryside, for nature lovers and to sleep under the stars for stargazers, all bubble-wrapped in blissful luxury for those that enjoy the ﬁner things in life. The striking transparent dome, ‘The Lookout Bubble’, offers a taste of all this within the tranquil sanctuary of the Port Lympne Reserve. Wake up to the roar of the neighbouring lions from Europe’s largest lion enclosure, located just a whisker away, and at night, for the Astrology enthusiasts, spot the Leo constellation from the comfort of your bed or very own private stargazing terrace. After a day of exploring, enjoy the sunset over the Reserve whilst relaxing in the freestanding bath and prepare for a night gazing at the galaxy above your welcoming king-size bed. The Lookout Bubble opened in August and includes a host of special touches in addition to all the luxuries you’d expect from Port Lympne; such as 24-hour concierge service, use of a private golf buggy, VIP out-of-hours access to the whole Reserve or seats on Port Lympne’s iconic truck safari, you can also enjoy your own en-suite wet room, a sleep kit to ensure the perfect night’s sleep, a bubbly welcome drink and wake to breakfast in the stunning, on-site, Garden Room Restaurant. You’ll need to be on the bubble as Port Lympne’s accommodation sells out fast, with breaks getting booked up months in advance - The price for a one-night stay in the Lookout Bubble ranges from £439 - £849. For an immersive experience in the 600 acres of natural surroundings of Kent’s largest wild animal reserve visit www.portlympne.com The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 20

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21Experience lions in the most unique way at Lion Lodge, Port Lympne. There is nowhere else like it in Kent. Book in advance for an extra special treat this Autumn/Winter, as this experience is very popular. Lion Lodge not only makes the perfect romantic getaway, but it is a fantastic experience for children to be this close to the lions and something that they will cherish as a memory forever. Lion Lodge is the most luxurious overnight accommodation at Port Lympne Hotel & Reserve in Kent. This fully immersing experience gives guests the chance to sleep with lions! These unique lodges, named Kikuyu and Jibana, oer guests the incredible opportunity to immerse themselves in the lives of Kamari and Hasani, their truly majestic African lions. The ﬁrst of its kind worldwide, the Lion Lodges are timber clad, Manhattan loft style buildings, set within the lion’s natural and spacious habitat. Featuring picture windows in both the master bedroom and the open plan living area, guests will be just a breath away from magniﬁcent lions. You can also join one of Port Lympne’s expert keepers during your stay as they introduce you to the animal of your choice – learn interesting facts, feed where possible and enjoy behind the scenes access as you immerse yourself in their amazing animal world. You can enjoy experiences with western lowland gorillas, black rhino, lemurs, big cats and more. For the chance to sleep with the lions, call 01303 234112 and book now or visit www.portlympne.comPort Lympne, Lion LodgeThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 21

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22New Shelve Farm holiday let is located on John Boyd Farms, a stone's throw away from the sleepy village of Lenham and next to the famous Pilgrims Way and North Downs. The farm has been owned by the same family for over 11 decades. John Boyd Farms has diversiﬁed over the years into various projects, with the holiday lets being the latest adventure. The ﬁrst let is complete, but next are a further two holiday lets, both be two bedrooms with en-suite, private garden, lounge, kitchen and all the mod cons you can imagine. The entire let can be opened as one large home (5 bedrooms) or as individuals. A 25-acre vineyard will be planted this coming spring, supplying a local winery with the farm's ethos of regenerative farming and working with nature at its heart. The Manor Pen is a converted granary with all the rustic charm you could wish for. Every beam tells a story in this stunning renovation, ﬁlled with unique and one-off interior pieces that have been sourced from all over the world. The Manor Pen is perfect for a couples retreat, a romantic getaway, The Manor Pen, Lenhamor a quiet and calm place to recharge. Every aspect has been thoroughly thought through to ensure your stay is as comfortable and welcoming as possible. A beautiful courtyard is attached with views of the Manor, Dove Cotes and Oasthouse. Bird songs ﬁll the air, especially at dawn and dusk! Interestingly, the name Manor Pen relates to the enclosed area visible from the property where traditionally escaped livestock would be caught and held until the owner was able to retrieve it or, after a certain period of time, would become the property of the estate. This, for me, was the perfect mid-week escape in a beautiful countryside setting, with beautiful decor and the little extra touches that make your stay relaxing and comfortable. Gilly, the owner, made me feel very welcome, and her passion for the property is evident in every detail. Book the Manor Pen online via Airbnb (search The Manor Pen Lenham ) Or visit www.newshelvefarmholidays.uk Instagram @newshelvefarmlets @johnboydfarmsltd Facebook -New Shelve Farm Holiday Let. AUTUMN HIDEAWAYSThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 22

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23'The Bolt Hole' is a stylish holiday home in Hythe with panoramic sea and coastline views of Dungeness and across to France, where you can even see the headlights of cars on a clear night. Situated on top of a hill in the town of Hythe, there is an outdoor seating area with stunning views over Hythe and the southeast coastline in a tranquil and peaceful location. There is private parking just outside the property, a detached one-bedroom, two-storey house that has made clever use of space to create a spacious feel. The Bolt Hole feels like you are abroad, with Riviera vibes in the summer. The view is unrivalled and makes this place truly unique. On a quiet, peaceful day, you can even hear the sound of the ocean. It is the perfect weekend getaway and sleeps up to 4 people, so it is ideal for a couple with two children as there is a pull-out sofa bed downstairs. The property is located just ﬁve minutes from the Channel Tunnel, making it a great place to stay before heading to France on an early train. The Bolt Hole, Hythe It has a private, secure back garden and is pet-friendly. It is a ten-minute walk to the beach from the property, meaning you can relax by the sea, while the high street is also only a ten-minute walk with several bars and restaurants. A hamper is provided with coffee, tea and milk, and the property has thoughtful extra touches such as jars with cotton buds, hairbands and spare toothbrushes. Every detail has been thought of to make your stay comfortable. The decor is stylish and unique and is immaculately clean. Special occasions are also catered for here, with Champagne, ﬂower, and balloon packages available upon request. Find the bolt hole on Air Bnb - The Bolt Hole Hythe panoramic coast and sea views. Or book directly by calling 07379 409 659 or email theboltholehythe@outlook.comTHE BOLT HOLE Holiday home with spectacular views on the South East Coast of Kent www.theboltholehythe.comEnter Online WIN A NIGHTS STAY To book call 07379 409 659 or email theboltholehythe@outlook.comThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 23

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24Cloth Workers Barn is a unique holiday home sleeping up to 6 adults, set on the grounds of the owner's 15th-century yeoman's timber hall house. Converted by master craftsmen, this beautiful property has been styled beautifully, ensuring guests have a comfortable and indulgent stay. The open-plan living space has a vaulted ceiling and is heavily beamed. There is underﬂoor heating on the ground ﬂoor and a wood-burning stove to provide extra cosiness. There are three double-sized bedrooms, all with en-suite shower rooms, and the master bedroom has a Catchpole & Rye free-standing bath. Each bedroom also has a king-size bed and a TV. The kitchen is fully equipped and boasts an Aga as well as a AUTUMN HIDEAWAYSCloth Workers Barn, Smardenconventional hob and oven. There is a small beech hedge screened garden with garden furniture and use of the owner's large garden to wander around. Use of the owners' pool weekdays 9-4 pm & weekends 9-1 pm. Guests can walk to the nearest pub in Smarden. Outside, there is an enclosed courtyard garden with beech hedging, garden furniture, and a barbecue. The Cloth Workers Barn is a perfect getaway for three couples or makes an ideal escape with your girlfriends for a girly night away. I stayed here with my three sisters, and it was the perfect setting for us to catch up and spend quality time together in a beautiful holiday home. The barn really is interior design heaven and certainly gave us a lot of inspiration. The space and interior have been used well with high-end design features and appliances, and every detail is ﬁnished to the highest quality. Book via Air BnB - Cloth Workers Barn, SmardenThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 24

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26CALL ME Stack Platform Boot, £325 www.russellandbromley.co.ukFASHIONFritta Longline Single Breasted Blazer, £200 www.tedbaker.comASOS DESIGN Raw Edge Scarf in Camel, £12 www.asos.comStriped Black Pencil Skirt With Leather Detail, £103 www.wolfandbadger.comLinen Zip Front Dress , £92 www.jigsaw-online AUTUMN FASHION TRENDSAutumn fashion trends this year are all about wearable, elevated dressing, structured tailoring, pinstripes, and a focus on wardrobe basics. Turtle neck dresses and classic structured blazers are the name of the game this Autumn, keeping it smart and simple. Hints of red and metallics accentuate more of a monochrome palette, while oversized but structured tailoring makes a comeback. Kensington Midi Jumper Dress in Black, £159 www.hollandcooper.comDallas oversized striped denim overshirt, £170 www.matchesfashion.comPantalón De Vestir Skinny, £32.99 https://shop.mango.com LILYSHEENA® Sophisticated Bow Tie Bronze Silk Blouse, £119Rose Wool Wrap Coat £325 www.tedbaker.comThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 26

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27Camel Wool Overcoat, £279 www.hawesandcurtis.co.ukGreenwich button down £78 www.reiss.comStudios Wool Padded Town Coat, £174.99 www.superdry.com Venice Camp Collar Ram Skull Shirt, £89 www.allsaints.comCarlby Heavyweight Wool Blend Coat, £180 www.tedbaker.com Kensey Marled Wool Belted Trousers, £72 www.tedbaker.com Dune London Casual Leather Lace-Up Boots £150 www.dunelondon.comBarbour Torridon Check Scarf, £49.95 www.barbour.comSlim-fit jacket in checked stretch cloth, £349 www.hugoboss.com The Toby Leather Weekender, , £285 www.ospreylondon.comThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 27

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28Let’s get Lippy Your go-to lipstick shades this Autumn When it comes to lipsticks this season, summer gloss and shine are toned down to a more velvety matte formula for Autumn, with bold variations of colours ranging from rich, earthy tones to electric berry shades.BEAUTY1Matte Lipstick in Kinkster, Bold, colour-rich and classic. Intense colour with a full matte finish and comfortable 10-hour wear, £22.00 www.maccosmetics.co.uk2Matte revolution in festival magic - A magic deep purple berry matte lipstick, £27.00 www.charlottetilbury.com 3Power Bullet Matte Lipstick, in Interview - confident peachy nude, warm toned, £24.00 www.hudabeauty.com 4Rouge Allure velvet luminous matte lip colour in Libre, £37.00 www.chanel.com 5Crushed lip colour in Bare, £29.00 www.bobbibrown.co.uk 6Even Better™ Pop Lip Colour in Subtle, £24.00 www.clinique.co.uk 7 Futurelipstick™ Matte in Loveberry, £10.00 www.beautypie.com 8 Rouge Hermes, Matte lipstick in Orange Boîte, £41.00 www.hermes.com 9Rouge G - 16-hour high pigmentation velvet matte lipstick in Black Red, £32.00 www.guerlain.com 10Rouge Dior Forever - Transfer-proof lipstick - ultra-pigmented matte - bare-lip feel comfort, £37.00 www.dior.com The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 28

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Health Goals FIVE BEST EXERCISES FOR WEIGHT LOSS, STAMINA AND STRENGTH RUNNING An excellent exercise for weight loss, running improves your cardiovascular health, burns calories and increases stamina, helping to burn visceral fat. Running can help to build strong bones, as it is a weight-bearing exercise, it helps to strengthen your muscles and will improve your overall cardiovascular ﬁtness, and help you to maintain a healthy weight.STRENGTH TRAINING Strength training is a fantastic way to maintain and build lean muscle tissue. Strength training can increase your energy levels, improve mood, and lower abdominal fat. Due to building more muscle, you will burn more calories per day during both workouts and rest. For weight loss and building muscles speciﬁcally, you will notice a difference when strength training for 45 minutes three or four days per week.SWIMMING Swimming is a great way to lose weight. Under the direct impact of water, combined with full-body movement, it helps to burn calories and release energy quickly. Swimming burns more calories than brisk walking or jogging, burning up to 300 calories in 30 minutes. It is an excellent option for people with injuries or joint pain and a great form of stress relief.CYCLING Cycling is a great aerobic workout that's brilliant for increasing your body temperature, improving endurance and helping support the cardiovascular system, burning up to 600 calories in 60 minutes. Cycling is proven to be beneﬁcial for improving not just your overall ﬁtness but also for mobility, muscle strength and ﬂexibility.HIIT HIIT (high-intensity interval training) workouts combine short intervals with short rest, manipulating the heart rate into an anaerobic state. HIIT improves your stamina and strength, as well as burning body fat. Also, your body will continue to burn fat after your workout. You can use HIIT with any type of cardio workout, whether it's running, using a stair climbing machine, rowing, or jumping rope.WELLNESS30The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 30

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31Nailed it is a family-run business making bespoke furniture from bespoke kitchens to commercial projects such as farm shops and cafe refurbishments. We love a challenge and bringing our customer's dreams and visions to life, designing rustic, industrial-style furniture with a modern twist. WE LOVE OUR CUSTOMERS, SO FEEL FREE TO VISIT DURING REGULAR BUSINESS HOURS. OPEN MONDAY- FRIDAY 8AM-4PM.LIVE EDGE FURNITURE BESPOKE KITCHENSKITCHEN ISLANDS BESPOKE LUXURY UNITSUNIT 1 NAILED IT INDUSTRIAL CARPENTRY, WEMBDON BUSINESS PARK, SMEETH, ASHFORD, KENT TN25 6SZ naileditindust@outlook.com www.naileditindustrialcarpentry.com Follow us on Instagram @nailed_it_industrial_ The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 31

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32Bright SparksYOUR HOMEWhile it seems the depths of Autumn and Winter are getting closer as the days begin to feel a little shorter and darker, lighting is a key aspect to any room in your home to create ambience and warmth. From task lighting in a kitchen to atmospheric lighting in a living room, we often need a multi-layered approach of practical and decorative pieces to achieve the ideal result. Here are a few key products that could be just what you are looking for. 123456789101. Concrete Table Lamp. Carefully cast from raw concrete in an elegant cylindrical shape, this textured lamp features ripples in a stripe grey finish - £125, www.coxandcox.co.uk 2. Dandelion 9-Light Sputnik Starburst Ceiling Light - £106.99, www.wayfair.co.uk 3. Gem Table Lamp Grey. This table lamp is great for adding to existing room schemes to brighten up dark corners and add a cosy glow - £45, www.atkinandthyme.co.uk 4. Habitat Sirit Floor Lamp. Moody and relaxed lighting. Ethnically inspired, this beautiful, tall rattan floor lamp is the perfect centrepiece for a chilled setting - £75, www.habitat.co.uk 5. Linspiration Lighting SKYLAR modern anthracite and gold leaf. The gold inner creates a warm glow that's perfect for lighting living spaces - £96.80 www.lightingcompany.co.uk 6. Chakai Wood & Metal Pendant. The Chakai pendant light showcases two of our favourite materials: brass and wood. The warm tones of the brass cage pair beautifully with the natural grain of the sustainable mango wood shade - £150, www.nkuku.com 7. Kinetic Pendant Light. This contemporary design features six bulbs, all pointing in different directions to allow plenty of light to brighten your decor - from £225, www.dumauk.com 8. Athenea Chandelier Ceiling Light, Smoke/Clear. This dramatic 5 tier chandelier will create the perfect centrepiece in your room - £450, www.johnlewis.com 9. C-Lighting Lyra Semi-Flush Ceiling Light, 4 x G9, Polished Chrome, Smoked Glass. This creative concept emits an intriguing presence, yet its artistic structure leaves a standout piece even when not in use - £228, www.canterburylighting.co.uk 10. Modern Simple Linear LED Pendant Lamp. This light fixture looks stunning over a kitchen table or worktop - £149.99, www.thelightzey.com The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 32

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33BESPOKE LIGHTING DESIGN & RESTORATION USING A WIDE RANGE OF SUSTAINABLE MATERIALS AND QUALITY VINTAGE OBJECTS. One oﬀ designs that imbue colour, character and nostalgic charm, each one with a story of its own...make one part of yours. VISIT US AT THE VILLAGE INDOOR MARKET, SONDES ROAD, DEAL CT14 7BN info@ﬁonabradshawdesigns.com www.ﬁonabradshawdesigns.comHOW TO LIGHT YOUR HOME 1 When choosing pendant lighting for a kitchen island, make sure it’s pointing down onto the surface so that it functions as a task light. Also, look at the proportions of the island versus the light ﬁtting. 2 Lampshades can be a mystery: the size, shape, height, colour and fitting all need to be considered. Take the lamp with you and decide what to buy by trying various shades on it. The colour of the lampshade will affect the light, so stick to warmer fabrics. 3 Create diversity and contrast by having light at varying heights, such as table lamps, ﬂoor lighting and lighting integrated into the ceiling in different directions. 4 Think of light as a sculptural object that will catch everyone’s attention rather than a functional use. It’s all about creating balance, so try pairing a huge ceiling light with something sleek and minimal, such as a downlighter on the wall or a light from a cornice that highlights the architecture. 5 Think about the colour of the light itself. With LEDs, there are many variations, from warm white to amber. By playing with the hues, you can create a mood depending on whether it’s for a workspace, a dining room or a bedroom. You can have the most beautiful feature light in the world, but if you put the wrong bulb inside, it won’t look right. Bright, cool lighting will keep you alert and productive for study sessions or a work-from-home set-up. Darker, dimmer lighting can help provide a cosy vibe, which is ideal if you're trying to create the perfect relaxing environment to help you switch off and de-stress after a long day.The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 33

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34CINDERELLA 9TH DEC 2023 TO 31ST DEC 2023 Trinity Theatre, Church Rd, Royal Tunbridge Wells TN1 1JP www.trinitytheatre.net/events/cinderella PETER PAN GOES WRONG 30TH JAN 2024 TO 4TH FEB 2024 Marlowe Theatre, The Friars, Canterbury, Kent, CT1 2AS www.marlowetheatre.com JACK & THE BEANSTALK 8TH DEC 2023 TO 31ST DEC 2023 Stag Theatre, London Road, Sevenoaks, Kent, TN13 1ZZ www.stagsevenoaks.co.uk BEAUTY AND THE BEAST 8TH DEC 2023 TO 31ST DEC 2023 Leas Cliff Hall, The Leas, Folkestone, Kent CT20 2DZ www.leascliffhall.co.uk CINDERELLA 2ND DEC TO 31ST DEC 2023 Churchill Theatre, High Street, Bromley, Kent, BR1 1HA www.trafalgartickets.com/ churchill-theatre-bromley BEAUTY AND THE BEAST 9TH DEC 2023 TO 31ST DEC 2023 The Orchard Theatre, Home Gardens, Dartford, Kent DA1 1ED www.orchardtheatre.co.uk PUSS IN BOOTS - A CHRISTMAS ADVENTURE 9TH DEC 2023 TO 23RD DEC 2023 Churchill Theatre Studio, High Street, Bromley, Kent, BR1 1HA www.churchilltheatre.net BEAUTY AND THE BEAST 9TH DEC 2023 TO 31ST DEC 2023 Assembly Hall Theatre, Crescent Road, Tunbridge Wells, Kent, TN1 2LU https://www.assemblyhalltheatre.co.uk/ SLEEPING BEAUTY 9TH DEC 2023 TO 31ST DEC 2023 Sarah Thorne Theatre, Fordoun Road, Broadstairs, Kent, CT10 2BN www.sarahthornetheatre.co.uk CINDERELLA 14TH DEC 2023 TO 31ST DEC 2023 The Sinden Theatre, Homewood School, Ashford Road, Tenterden, Kent, TN30 6LT www.sindentheatre.com SNOW WHITE 14TH DEC 2023 TO 1ST JAN 2024 The Malthouse Theatre, St Stephens Road, Canterbury, CT27JA www.malthousetheatre.co.uk SANTA IN LOVE 19TH DEC 2023 TO 24TH DEC 2023 The Mick Jagger Centre, Shepherds Lane, Dartford DA1 2JZ www.themickjaggercentre.com SLEEPING BEAUTY 19TH JAN 2024 TO 27TH JAN 2024 Ashford Theatre, Christ Church Community Hall, Beaver Road, Ashford, TN23 7SR www.ashfordtheatre.comPanto timeGet Pantomime Ready with our go-to guide in Kent this ChristmasThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 34

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36Strictly Come Dancing winner Kevin Clifton will be making his panto debut as The Marlowe brings Aladdin to life in its ever-popular festive bonanza. Joining him will be children’s TV icon Phil Gallagher (Mister Maker) and, of course, Marlowe legend Ben Roddy. Boasting pyrotechnics, acrobatics, dancing, and a ﬂying carpet, The Marlowe is again co-producing the show with Evolution Productions with whom they won Best Pantomime at the 2022 Pantomime Awards. Opening in Canterbury on Friday 24 November and running until Sunday 7 January 2024, The Marlowe’s signature high-quality production will also feature West End stars Alistair So (Matilda, The King & I) and Lauren Chia (Disney’s Aladdin, The Sound of Music) as Aladdin and Jasmine. Unlike pantomime newcomer Kevin Clifton, Ben Roddy’s role this year marks his 14th consecutive appearance in The Marlowe’s pantomime, with his 1000th performance taking place this year. It will also serve as a reunion between himself and the BAFTA-nominated Phil Gallagher, A.K.A. Mister Maker, with whom he shared the Marlowe stage in 2018’s Cinderella. Professional dancer Kevin Clifton is best known for competing in seven series and ﬁve ﬁnals of BBC One's Strictly Come Dancing, before he was crowned Strictly champion alongside partner Stacey Dooley in 2018. His world-class dancing skills have translated into a successful career as a West End performer, recently starring in critically acclaimed productions including Singin’ In The Rain and Strictly Ballroom: The Musical, where he visited The Marlowe during the UK Tour. Kevin said, “I'm absolutely over the moon to be returning to The Marlowe for Aladdin! This will be my ﬁrst ever pantomime, and I'm so excited that I get to play the baddie! It'll be totally different from anything I've done before, and I can't wait to revel in all the boos and hisses. “After performing in Canterbury with Strictly Ballroom and Rock of Ages, I knew I had to come back. Canterbury is going to be the perfect place to soak up the festive cheer! Get ready for some villainous dance moves and a whole lot of fun. Can't wait to see you there, Canterbury!” Writer and director Paul Hendy of Evolution Pantomimes, added: “We’re incredibly proud of Evolution and The Marlowe’s reputation for producing some of the biggest and best pantomimes in the country. We can’t wait to see Ben, Phil and Kevin return to the stage, and welcome Alistair, Lauren and many more for the ﬁrst time!” Aladdin will be at The Marlowe Theatre from Friday 24 November and will run until Sunday 7 January, with various performance times. Tickets can be booked at marlowetheatre.com or via the Box Office on 01227 787787. With Christmas fast approaching, Kent’s favourite pantomime is returning and it’s bigger and better than ever! The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 36

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38What’s On5th October COMEDY NIGHT AT THE PIG & STY Thursday, 20:15–22:15 The Pig & Sty, Ashford Road, Bethersden, Ashford www.elite-pubs-events.giftpro.co.uk 6th October LIVE & LET DINE DINNER EXPERIENCE Friday, 21:30 Royal Wells Hotel, 59 Mount Ephraim, Tunbridge Wells www.designmynight.com 7th October IN THE OFFING Turner Contemporary, First Floor Galleries Saturday 7 October 2023 - Sunday 14 January 2024 Turner Contemporary presents In The Offing, a group exhibition devised by renowned Turner Prize-winning artist Mark Leckey (b. 1964, Birkenhead). Embracing a dual role in this exhibition, Leckey serves as both artist and editor, utilising the concept of a magazine editorial as his foundation to choreograph an experience that seamlessly blends moving image, sound, light, and painting throughout the galleries. www.turnercontemporary.org 22nd October MARGATE BOOKIE - FESTIVAL SUNDAY PASS Sunday, 10:30 Featuring poetry and music, comedy and art, politics and fiction, and an extensive fun-packed children’s programme, the Bookie has plenty to encourage young and old to dive into books. Dreamland Margate, 49-51, Marine Terrace, Margate www.dreamland.co.uk To submit your listing to The Kent Review visit www.thekentreview.com20th - 22nd October MARDEN VILLAGE CLUB BEER FESTIVAL Marden Village Club, Albion Road, Marden, Tonbridge www.alebeercider.uk 21st October STING CHRONICITY - THE STORY OF STING AND THE POLICE Saturday, 20:00 The Astor Community Theatre, Stanhope Road, Deal www.theastor.co.uk 27th October THE DIANA ROSS STORY Friday 19:30–21:50 Leas Cliff Hall, The Leas, Folkestone www.leascliffhall.co.uk 17th October WHEATUS Tuesday, 19:00 Olby's Creative Hub, 4 Fort Hill, Margate www.olbyscreativehub.co.uk 19th October THE HOLLIES Thursdau, 19:00–22:00 Assembly Hall Theatre, Crescent Road, Tunbridge Wells www.assemblyhalltheatre.co.uk 5th November THE STYLISTICS Sunday, 19:00 Central Theatre, 170 High Street, Chatham www.medwayticketslive.co.uk 16th November MARTI PELLOW - THE LOST CHAPTER Thu, 19:30–22:30 Revelation, St Mary the Virgin, Ashford https://revelationashford.co.uk 18th November CELEBRATING GEORGE MICHAEL Sat, 19:30–22:15 The Mick Jagger Centre, Shepherds Lane, Dartford www.themickjaggercentre.com 23rd November SOPHIE ELLIS BEXTOR’S CHRISTMAS KITCHEN DISCO Thu, 23 Nov, 19:30–23:30 Feature hits from Sophie’s career, as well as some very festive classics. De La Warr Pavilion Marina, Bexhill-on-Sea www.dlwp.comThe Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 38

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PROVIDING THE FINEST HIGH PERFORMANCE AND LUXURY VEHICLES FOR THE MOST DISCERNING CUSTOMERS One of the leading providers of new and pre-owned luxury and performance automobiles in the UK with a strong bias towards the Lamborghini marque. VVS, are ‘setting the standard’ of service equal to that of premium brand main dealers but with a far more personal approach. Our stock is the best available in the UK and are all checked by HPI.OUR SERVICES: SALES | PURCHASE | STORAGE CUSTOMISATION | DETAILINGOPENING HOURS: Monday to Friday, 9am - 5.30pm Saturday, 9am – 5pm Sunday by appointment only All viewings by appointment onlyVVS UK LTD, VERRALLS GARAGE, CRANBROOK COMMON, TN17 2AF 01580 714597 | www.vvsuk.co.uk The Kent Review - October - Issue 6.qxp_Layout 1 26/09/2023 09:53 Page 40