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THE COPPER POTMENUBEAUVALLON | MAHE | SEYCHELLES | POB. 11992768323/ 2728552 | TCP@STALLIONENTER.NET

VEGETARIAN STARTERS • MUSHROOM MANCHURIANSliced mushrooms fried and cooked in a classic Manchurian sauce• CAULIFLOWER MANCHURIANChopped cauliflower fried and cooked in a classic Manchurian sauce• VEGGIEBALL MANCHURIAN ©A fine array of vegetables diced and mixed with corn flour before being fried and cooked in a classic Manchurian sauce.• KADAI VEGETABLES (DRY)Mixed fresh vegetables tossed & cooked in our Chef’s Special spice mix• CHILLI PANEERCubes of paneer (cottage cheese) stir fried with our special dry chilly paste spice mix – India’s favorite• CHILLI POTATODiced Potato stir fried in a spicy chilli sauce.• PLAIN NAAN (1pc)• GARLIC NAAN (1pc)• SAVOURY/SWEET BUTTERMILKTHIS MENU IS AVAILABLE DAILY AND IS PREPARED FRESH UPON ORDERSCR80.0080.0080.0070.0090.0070.0030.0035.0040.00

NON-VEGETARIAN STARTERS • CHICKEN MANCHURIANBoneless and skinless chicken fried and cooked in a classic Manchurian sauce• GARLIC CHICKENBoneless and skinless chicken cooked in a garlic heavy, dry chilly paste spice mix. • CHILLI CHICKENBoneless and skinless chicken cooked in a spicy chilli sauce• PEPPER CHICKENBoneless and skinless chicken cooked in a pepper heavy dry chilly paste and chap masala spice mix.• FIRE CHICKEN – SPICY!!Boneless and skinless chicken cooked in an extra spicy chilli sauce topped with chilli flakes • PEPPER PRAWNPrawns stir fried and infused with fresh pepper cooked with coconut oil and chap masala. • KADAI PRAWNPrawns stir fried with onions, tomatoes and our TCP special spice mix• KOZHI VEPPUDU ©Boneless and skinless chicken 65 stir fried with eggs, coconut oil and other spices.CHAP MASALA = Contains onions, tomatoes, ginger, garlic and other Indian spices.THIS MENU IS AVAILABLE DAILY AND IS PREPARED FRESH UPON ORDERSCR90.0090.0090.0090.0090.00100.00100.00100.00

VEGETARIAN GRAVIES • MIXED VEGETABLE MASALAMixed Vegetables gravy made with our signature “Yellow Masala”• PANEER BUTTER MASALACottage cheese cooked in our creamy signature “Red Masala” Ask for Chilly Paneer if you can handle our spicier version!• CAULIFLOWER MASALADiced cauliflower cooked in our signature “Yellow Masala”. Ask for Chilly Cauliflower if you can handle our spicier version!• MUSHROOM MASALACorned mushrooms cooked in our signature “Yellow Masala”. Ask for Chilly Mushroom if you can handle our spicier version!• GREEN PEAS MASALAGreen peas cooked in our signature “Yellow Masala”• POTATO MASALASliced potato wedges cooked in our signature “Yellow Masala”. Ask for Chilly Potato if you can handle our spicier version!• CHANNA MASALAVariety of chickpeas cooked in our signature “Yellow Masala”• KADAI VEGETABLE MASALA Mixed fresh vegetables tossed & cooked in our Chef’s Special spice mixTHIS MENU IS AVAILABLE DAILY AND IS PREPARED FRESH UPON ORDERSCR60.0080.0070.0070.0070.0070.0060.0070.00Red Masala – base made with ground onion, tomatoes, cashew nuts and TCP special spice mixYellow Masala – base made with ground onion, cashew nuts and TCP special spice mix

NON-VEGETARIAN GRAVIES• BUTTER CHICKENBoneless and skinless juicy chicken in our signature “Red Masala”• PUNJABI CHICKEN MASALABoneless and skinless juicy chicken marinated in yoghurt and cooked in our signature “Yellow Masala”• CHILLI CHICKEN MASALABoneless and skinless juicy chicken cooked in our signature hot and spicy masala base. Ask for Double Spicy Chilly Chicken if you can handle our spicier version!• PRAWN MASALAPrawns cooked in our signature “Yellow Masala” – a local favorite!• HONEY CASHEW CHICKENBoneless and skinless juicy chicken cooked in a rich creamy sauce made with honey, cashew nuts and our TCP special spice mix • CHICKEN MANCHURIAN Boneless and skinless juicy chicken cooked with soya and oyster sauce. • KADAI CHICKENBoneless and skinless juicy chicken cooked with capsicum, onions and our chef’s special red masala. • ANDHRA SPICY CHICKENBoneless and skinless juicy chicken cooked in sesame oil and a special spice mix hailing from the south Indian state of Andhra Pradesh. • PEPPER CHICKENBoneless and skinless juicy chicken cooked in coconut oil and our yellow masala with a generous addition of crushed black pepper – a local favorite THIS MENU IS AVAILABLE DAILY AND IS PREPARED FRESH UPON ORDERSCR90.0090.0080.00100.0090.0090.0090.0090.0090.00Red Masala – base made with ground onion, tomatoes, cashew nuts and TCP special spice mixYellow Masala – base made with ground onion, cashew nuts and TCP special spice mix

RICE DISHES• VEGETABLE FRIED RICEMixed vegetables stir fried with fresh steamed rice – Indian style• EGG FRIED RICEMixed vegetables stir fried with eggs and fresh steamed rice – Indian style• CHICKEN FRIED RICEBoneless and skinless chicken stir fried with mixed vegetables and fresh steamed rice – Indian style• PRAWN FRIED RICEPrawns stir fried with mixed vegetables and fresh steamed rice – Indian style• PLAIN WHITE RICEPlain white rice box – per portionSCR70.0080.0090.00100.0025.0080.00100.00110.00SZECHUAN FRIED RICE• SZECHUAN VEGETABLE FRIED RICEMixed vegetables stir fried with fresh steamed rice – cooked in a chilli and garlic sauce• SZECHUAN CHICKEN FRIED RICEBoneless and skinless chicken stir fried with mixed vegetables and fresh steamed rice – cooked in a chilli and garlic sauce• SZECHUAN PRAWN FRIED RICEPrawns stir fried with mixed vegetables and fresh steamed rice – cooked in a chilli and garlic sauceTHIS MENU IS AVAILABLE DAILY AND IS PREPARED FRESH UPON ORDER

DOSAS & UTHAPAMS – 6:30PM ONWARDSPLAIN DOSA 30.00 70.00MASALA DOSA * 45.00 100.00 GHEE ROAST DOSA 40.00 90.00 GHEE MASALA DOSA * 50.00 110.00EGG DOSA 45.00 100.00CHEESE DOSA 50.00 110.00 HOT ‘N’ SPICY DOSA 60.00 120.00 PLAIN UTHAPAM 30.00 70.00 ONION UTHAPAM 45.00 100.00VEG UTHAPAM 50.00 110.00PODI (GUNDPOWDER) UTHAPAM 50.00 110.00- All dosas served with sambar (lentil soup) and chutney of the day.- Note that eat-in price is per piece of dosa and each dosa will be bigger in size compared to the pieces prepared for takeaway due to packing constraints.- For takeaway, order size is portion wise with each portion contain 3 dosas* These dosas need to be pre-ordered atleast 3 hours priorSCRPer piece(eat-in)SCRPer portion(take-away)

MONDAY SPECIALSThese dishes are made specifically on said days or can be made upon order of sufficient quantities well in advance.LUNCHSouth Indian Meals - RICE, SAMBAR, RASAM, VEG CURRY, BUTTERMILKDINNERIDLY, DOSA/UTHAPAM, SAMBAR, CHUTNEY6pcs Idly / 3pcs Dosa – per portionTUESDAY SPECIALSLUNCHSouth Indian Meals - RICE, KARAKOZHUMU, RASAM, KOOTU PORIYAL, BUTTERMILKDINNERDOSA/UTHAPAM, SAMBAR, CHUTNEY3pcs Dosa – per portionWEDNESDAY SPECIALSLUNCHSouth Indian Meals (N.Veg)- RICE, RASAM, FISH CURRY, FISH FRY, BUTTERMILKSouth Indian Meals (Veg)- RICE, RASAM, PORITCHAKOZHUMBHU, VEG CURRY, BUTTERMILKDINNERCHAPATHI, VEGETABLE CURRY5 pcs chapathi per boxSCR80.0070.0080.0070.0090.0080.0070.00

THURSDAY SPECIALSSCR80.0070.0090.0080.0070.00 - v80.00 - NV80.0070.0080.00 – V100.00 – C140.00 - MLUNCHSouth Indian style – VAREITY RICE, VEG CURRY, FRIED VEG, PICKLE AND CURD RICEDINNERRAVA DOSA, SAMBAR, CHUTNEY3pcs DosaFRIDAY SPECIALSLUNCHN.VEG - RICE, CHICKEN CURRY, CHICKEN FRY,RASAM, BUTTERMILKVEG – RICE, RASAM, VEG GRAVY, VEG CURRY, BUTTERMILKDINNERPAROTA/KOTHU PAROTA, VEG/CHICKEN CURRY3pcs ParotaSUNDAY SPECIALS(HALF DAY)LUNCH ONLYBIRIYANI – VEG/ CHICKEN / LAMB with CURRY (CHICKEN / VEG) and RAITASATURDAY SPECIALSLUNCHRICE, KEERAI SAMBAR, VEG CURRY, RASAM, BUTTERMILKDINNERIDLY, SAMBAR, CHUTNEY6pcs Idly / 3pcs Dosa – per portion

UPON ORDER ONLYThese dishes are not available daily but will be made upon order of sufficient quantities well in advance (at least one day before). Prices will depend on order size.SOUTH INDIAN CLASSICSPONGALIDLY (Mini Idly, Fried Idly, Masala Idly and Stuffed Idly)VADAUTHAPAM VARIETIESDOSAS VARIETIES PAROTA VARIETIESKOTHU PAROTAPOORI & POTATO CURRYADAI AVIALKUZHI PANIYARAMSOUTH INDIAN SWEETS (Laddoo, Jangri, Halva, Mysore Pak, Milk Beda, Badoosha, Gulab Jamun and all your favourites)OTHERPUNJABI SAMOSABIRIYANIBAJJIBONDABOONDI RAITA