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with loveSeasonedfrom the RMHCK KitchenThis recipe is brought to you by Cookies: Combine flour, salt, baking powder, and spice blend in a large mixing bowl.In a mixer, combine butter, sugar, and brown sugar, and add egg.Add flour mix, and combine until homogenous.Chill dough for roughly 2-6 hours.Roll dough to 1/8 inch to 1/4 inch thicknessCut to desired shape.Bake to 350° for 12-14 minutes. Caramel:On low heat, add butter and sugar, then turn heat to medium-low, stirring occasionally.Add cream, stirring and cooking until homogenous. INGREDIENTS Spice Blend: 1 tablespoon cinnamon1 1/2 teaspoons nutmeg1 teaspoon ground clove1 teaspoon ginger1/4 teaspoon cardamom1/4 anise Cookies:1 1/2 cups flour1/4 teaspoon salt1/2 teaspoon baking powder3 1/2 teaspoons spice blend1/2 cup butter1/2 cup dark brown sugar1/2 cup granulated sugar1 egg Caramel12 tablespoons butter2 cups sugar1 1/2 cups creamDIRECTIONS Speculoos Cookies with Caramel Message