Return to flip book view

RMD Equipment and Product Catalog

Page 1

1RMD Equipment & Product CatalogHelping customers thrive by providing one-stop lifelong sales and world-class service.

Page 2

2ContentsEquipmentMIDDLEBY BRANDSTaylor..................................................4Soft Serve & Fro Yo..........................4Grills.................................................12Custard & Batch..............................16Shakes..............................................18Frozen Beverages...........................24Flavor Burst......................................30Flavor Burst.....................................16Flavor Blend....................................18Premium Blended Beverage..........24Frozen Beverage.............................18Frozen Carbonated Beverage.......24Icetro................................................40Soft Serve........................................40Slushes............................................42Ice Machines....................................44Undercounter.............................45Modular 22”................................46Modular 30”................................48Modular 48”................................54Flake & Nugget...........................58Storage Bins...............................60Dispensers..................................61Bluezone....................................64Air Purification........................64Food Preservation...................67Hydra Rinse...............................70Ram............................................74Broaster Equipment..................76Broaster...................................77Instant Burger..........................79Smokaroma..............................79Zumex........................................80Frigomat....................................84Batch Heat Treatment............85Batch Freezer..........................86Combination Machines...........88Whipped Cream Dispenser....90

Page 3

3ProductBroaster..........................................92Blackbird........................................96Dole................................................98Cool Chiller...................................100Frostline.......................................102Itaberco........................................104Flavor Burst..................................110

Page 4

4SOFT SERVE & FRO YO

Page 5

5TAYLOR 772 SOFT SERVE FREEZER TAYLOR 8756 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. Pump.• Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.• Freezing cylinder: two, 3.4 quart (3.2 liter). • Lower front mix cabinet is independently refrigerated to maintain mix below 41ºF (5ºC).• Finished product quality is monitored by Softech™ controls.• Two locking casters front casters.TAYLOR 8752 SOFT SERVE FREEZER Features: • One flavor. Pump.• Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. • Freezing cylinder: one, 3.4 quart (3.2 liter). • Lower front mix cabinet is independently refrigerated to maintain mix below 41ºF (5ºC).• Finished product quality is monitored by Softech™ controls.• Standby during long no-use periods. • Two locking casters front casters.Features: • Two flavors• Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt, and sorbet in two separate flavors. • Freezing cylinder: two, 7 quart (6.6 liter). • Mix hopper: two, 20 quart (18.9 liter). • Separate hopper refrigeration maintains mix below 41ºF (5ºC) • Thermistor control precisely monitors temperature to maintain consistent quality. • Standby during long no-use periods. • Two locking casters front casters.

Page 6

6TAYLOR C152 SOFT SERVE FREEZER Features: • One flavor• Offer all the popular soft serve variations, from low or non-fat ice creams to custards, yogurt, and sorbet.• Freezing cylinder: one, 1.5 quart (1.4 liter). • Mix hopper: one, 8 quart (7.6 liter). • Separate hopper refrigeration maintains mix below 41ºF (5ºC) • Finished product quality is monitored by Softech™ controls.• Standby during long no-use periods. TAYLOR C606 COMBINATION SHAKE AND SOFT SERVE FREEZER Features: • Offer four separate shake flavors with syrup system.• The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. • Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side, 3.4 quart (3.2 liter). • Mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). • Programmable controls.TAYLOR C161 SOFT SERVE FREEZER Features: • Two flavors. Compact twin twist.• Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.• Freezing cylinder: two, 1.5 quart (1.4 liter). • Separate hopper refrigeration maintains mix below 41ºF (5ºC) • Finished product quality is monitored by Softech™ controls.• Standby during long no-use periods.

Page 7

7TAYLOR C612 COMBINATION SHAKE AND SOFT SERVE FREEZER Features: • Single shake flavor. Single soft serve flavor. Simplified pump.• Offer all the popular shake and soft serve variations, from low fat shakes, smoothies, and low or non-fat ice creams to custards, yogurt, and sorbet. Direct-draw a single flavor shake or blend in flavorings for more variety. • Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side 3.4 quart (3.2 liter). • Mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). TAYLOR C706 SOFT SERVE FREEZER Features: • One flavor, pump.• Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. • Freezing cylinder: one, 3.4 quart (3.2 liter). • Mix hopper: one, 20 quart (18.9 liter). • Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Finished product quality is monitored by Softech™ controls.• Standby during long no-use periods. • Hopper temperature is displayed to ensure safe product temperatures. TAYLOR 632 COMBINATION SOFT SERVE AND SHAKE FREEZER Features: • Single shake flavor. Single soft serve flavor. • Offers all the popular shake and soft serve variations, from low fat shakes and smoothies, low or non-fat ice creams, to custards, yogurt, and sorbet.• Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side, 3.4 quart (3.2 liter).• Mix hopper: two, 20 quart (18.9 liter). • Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Finished product quality is monitored by Softech™ controls.

Page 8

8TAYLOR C707 SOFT SERVE FREEZER Features: • One flavor.• Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. • Freezing cylinder: one, 3.4 quart (3.2 liter). • Mix hopper: one, 20 quart (18.9 liter). • Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Finished product quality is monitored by Softech™ controls.• Standby during long no-use periods. • Hopper temperature is displayed to ensure safe product temperatures. TAYLOR C709 SOFT SERVE FREEZER Features: • One flavor. Heat treatment.• Offer all the popular soft serve variations, from low- to non-fat ice creams or yogurt. • Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. • Freezing cylinder: one, 3.4 quart (3.2 liter). • Mix hopper: one, 20 quart (18.9 liter). • Touch screen controls.• Standby during long no-use periods. TAYLOR C708 SOFT SERVE FREEZER Features: • One flavor. Pump. Heat Treatment.• Serve classic thick shakes. Direct draw a single flavor, or blend in flavoring for more variety. • Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. • Freezing cylinder: one, 3.4 quart (3.2 liter). • Mix hopper: one, 20 quart (18.9 liter). • Touch screen controls.• Standby during long no-use periods.

Page 9

9TAYLOR C712 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. Pump.• Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. • Freezing cylinder: two, 3.4 quart (3.2 liter). • Mix hopper: two, 20 quart (18.9 liter)• Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Touch screen controls.• A specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. TAYLOR C716 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. Pump. Heat treatment.• Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. • Freezing cylinder: two, 3.4 quart (3.2 liter). • Mix hopper: two, 20 quart (18.9 liter)• Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. • Touch screen controls.TAYLOR C713 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. • Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. • Freezing cylinder: two, 3.4 quart (3.2 liter). • Mix hopper: two, 20 quart (18.9 liter)• Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Touch screen controls.• A specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle.

Page 10

10TAYLOR C717 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. Heat treatment.• Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. • Freezing cylinder: two, 3.4 quart (3.2 liter). • Mix hopper: two, 20 quart (18.9 liter)• Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. • Touch screen controls.TAYLOR C723 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. • Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. • Freezing cylinder: two, 2.8 quart (2.7 liter). • Mix hopper: two, 14 quart (13.2 liter)• Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Touch screen controls.• A specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. TAYLOR C722 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. Pump.• Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. • Freezing cylinder: two, 2.8 quart (2.7 liter). • Mix hopper: two, 14 quart (13.2 liter)• Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Touch screen controls.• A specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle.

Page 11

11TAYLOR C791 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. • Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. • Freezing cylinder: two, 3.4 quart (3.2 liter). • Mix hopper: two, 14 quart (13.2 liter)• Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Finished product quality is monitored by Softech™ controls.• Convenient recessed pull handles for ease in moving the equipment for cleaning.TAYLOR C736 SOFT SERVE FREEZER Spec Sheet Request QuoteFeatures: • One flavor. Pump. Heat treatment.• Countertop unit. Freezing cylinder with great performances to meet the daily peaks of demand.• Provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required.• Freezing cylinder: one, 2.1 quart (2 liter). • Mix hopper: one, 8.5 quart (8 liter)• Automatic program for the production of soft ice cream and frozen yogurt.TAYLOR C794 SOFT SERVE FREEZER Features: • Two flavors. Twin twist. • Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. • Freezing cylinder: two, 3.4 quart (3.2 liter). • Mix hopper: two, 14 quart (13.2 liter)• Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Finished product quality is monitored by Softech™ controls.• Standby during long no-use periods.

Page 12

12GRILLS

Page 13

13TAYLOR L858 CROWN SERIES GRILLFeatures: • 3 platens. Electric. Double-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • True parallel auto leveling automated procedure sets the lower plate parallel to the upper platen. • Programmable controls.• Three independent heating elements in the lower cooking surface, and two in the upper platen.• Three independent platen cooking zones.• Wrap around release material.TAYLOR L810 GRILLMore Features Spec Sheet Request QuoteFeatures: • 3 platens. Electric. Two-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • Programmable controls.• Three separately controlled cooking zones.• Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point.• Patty cook position placement guide.• Side to side release material.• External USB port to upload menu items.TAYLOR L852 CROWN SERIES GRILLFeatures: • 2 platens. Electric. Double-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • True parallel auto leveling automated procedure sets the lower plate parallel to the upper platen. • Programmable controls.• Three independent heating elements in the lower cooking surface, and two in the upper platen.• Two independent platen cooking zones.• Wrap around release material.

Page 14

14TAYLOR L811 GRILLFeatures: • 3 platens: Gas lower cook surface. Electric upper platens. Two-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • Programmable controls.• Three separately controlled cooking zones.• Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point.• Patty cook position placement guide.• Side to side release material.• External USB port to upload menu items.TAYLOR L813 GRILLFeatures: • 2 platens: Gas lower cook surface. Electric upper platens. Two-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • Programmable controls.• Three separately controlled cooking zones.• Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point.• Patty cook position placement guide.• Side to side release material.• External USB port to upload menu items.TAYLOR L812 GRILLFeatures: • 2 platen. Electric. Two-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • Programmable controls.• Three separately controlled cooking zones.• Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point.• Patty cook position placement guide.• Side to side release material.• External USB port to upload menu items.

Page 15

15TAYLOR L819 GRILLFeatures: • 2 platens: Gas lower cook surface. Electric upper platens. Two-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • Programmable controls.• Three separately controlled cooking zones.• Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point.• Patty cook position placement guide.• Side to side release material.• External USB port to upload menu items.TAYLOR L828 GRILLSpec Sheet Request QuoteFeatures: • 1 platen. Electric. Two-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • Programmable controls.• One zone has three independent heating elements.• Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point.• Patty cook position placement guide.• Side to side release material.• External USB port to upload menu items.TAYLOR L820 GRILLFeatures: • 2 platens. Electric. Two-sided grill.• One-touch menu selection automatically chooses the proper time, temperature, and gap settings. • Programmable controls.• Three separately controlled cooking zones.• Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point.• Patty cook position placement guide.• Side to side release material.• External USB port to upload menu items.

Page 16

16CUSTARD & BATCH

Page 17

17TAYLOR C002 BATCH FREEZERFeatures: • Two flavors• Offer premium frozen custard, low overrun ice cream, or sorbet in two separate flavors. • Mix hopper: two, 20 quart (18.9 liter). • Separate hopper refrigeration maintains mix below 41ºF (5ºC).• Ribbon of frozen product flows down chute to separate dipping cabinet.• Easy to read markings allow operator to dial in the correct amount of mix flowing into freezing cylinder for proper consistency.TAYLOR C043 CUSTARD FREEZERFeatures: • Three flavors.• Offer premium frozen custard, low overrun ice cream, or sorbet in three separate flavors. • Mix hopper: three, 30 quart (28.4 liter). • Separate hopper refrigeration maintains mix below 41ºF (5ºC).• Ribbon of frozen product flows down chute to separate dipping cabinet. • Convenient dials with easy to read markings allow operator to adjust the correct amount of mix flowing into freezing cylinder for proper consistency.TAYLOR C104 BATCH DESSERT FREEZERFeatures: • One flavor.• Serve homemade, low or medium overrun ice cream, gelato, sorbet or Italian ice. Fruits, candies, and nuts can be folded in as product is being drawn into your container.• Freezing cylinder: one, 3 quart (2.9 liter).• Finished product quality is automatically controlled by setting the time required for the recipe. • Liquid mix and flavorings are poured into the top, using the convenient funnel provided.

Page 18

18SHAKES

Page 19

19TAYLOR C612 COMBINATION SHAKE AND SOFT SERVE FREEZERFeatures: • Single shake flavor. Single soft serve flavor. Simplified pump.• Offer all the popular shake and soft serve variations, from low fat shakes, smoothies, and low or non-fat ice creams to custards, yogurt, and sorbet. Direct-draw a single flavor shake or blend in flavorings for more variety. • Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side 3.4 quart (3.2 liter). • Mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). TAYLOR 62 FOUR FLAVOR SHAKE FREEZERSpec Sheet Request QuoteFeatures: • Four flavors.• Freezing cylinder: one, 7 quart (6.6 liter).• Mix hopper: one, 20 quart (18.9 liter). • Separate hopper refrigeration maintains mix below 41ºF (5ºC).• Torque control precisely maintains superior shake quality in texture, viscosity, and taste.• Shake syrup system.• Automatic dispensing. TAYLOR 60 FOUR FLAVOR SHAKE FREEZERFeatures: • Four flavors.• Freezing cylinder: one, 7 quart (6.6 liter). • Mix hopper: one, 20 quart (18.9 liter). • Separate hopper refrigeration maintains mix below 41ºF (5ºC).• Torque control precisely maintains superior shake quality in texture, viscosity, and taste.• Shake syrup system.• Automatic dispensing. • Two locking casters.

Page 20

20TAYLOR 428 FROZEN BEVERAGE FREEZERFeatures: • One flavor.• Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. • Freezing cylinder: one, 7 quart (6.6 liter). • Mix hopper: one, 20 quart (18.9 liter). • Refrigerated to maintain mix below 41ºF (5ºC). • Approved for dairy and non-dairy products. • Standby during long no-use periods.TAYLOR 430 FROZEN BEVERAGE FREEZERFeatures: • One flavor.• Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. • Freezing cylinder: one, 4 quart (3.8 liter). • Mix hopper: one, 14 quart (13.2 liter). • Refrigerated to maintain mix below 41ºF (5ºC). • Approved for dairy and non-dairy products. • Automatic consistency control.TAYLOR 432 FROZEN BEVERAGE FREEZERFeatures: • Two flavors.• Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. • Freezing cylinder: two, 4 quart (3.8 liter). • Mix hopper: two, 12 quart (11.4 liter). • Refrigerated to maintain mix below 41ºF (5ºC). • Approved for dairy and non-dairy products. • Automatic consistency control.

Page 21

21TAYLOR 441 SHAKE FREEZERFeatures: • One flavor.• Serve a wide variety of frozen beverages, like shakes and smoothies, with the assurance of safe temperatures for dairy products. Direct draw a single flavor or blend in flavorings for more variety.• Freezing cylinder: one, 7 quart (6.6 liter). • Refrigerated mix hopper: one, 20 quart (18.9 liter). • Refrigerated to maintain mix temperature below 41ºF (5ºC).• Thermistor control precisely monitors temperature and maintains consistent quality.• Two locking casters.TAYLOR 359 THICK SHAKE FREEZERFeatures: • Two flavors.• Serve a wide variety of frozen desserts, like thick shakes and smoothies, with the assurance of safe temperatures for dairy products. Direct-draw two flavors, or blend in flavorings for more variety. • Freezing cylinder: two, 7 quart (6.6 liter). • Refrigerated mix hopper: two, 20 quart (18.9 liter). • Refrigerated to maintain mix temperature below 41ºF (5ºC).• Thermistor control precisely monitors temperature and maintains consistent quality.• Fast ejection. TAYLOR 358 THICK SHAKE FREEZERFeatures: • One flavor.• Serve a wide variety of frozen desserts, like thick shakes and smoothies, with the assurance of safe temperatures for dairy products. Direct-draw a single flavor, or blend in flavorings for more variety. • Freezing cylinder: one, 7 quart (6.6 liter). • Refrigerated mix hopper: one, 20 quart (18.9 liter). • Refrigerated to maintain mix temperature below 41ºF (5ºC).• Thermistor control precisely monitors temperature and maintains consistent quality.• Fast ejection.

Page 22

22TAYLOR 490 SHAKE FREEZERFeatures: • One flavor.• Serve a wide variety of frozen beverages, like shakes and smoothies, with the assurance of safe temperatures for dairy products. Direct-draw a single flavor or blend in flavorings for more variety.• Freezing cylinder: one, 7 quart (6.6 liter). • Refrigerated mix hopper: one, 20 quart (18.9 liter). • Refrigerated to maintain mix temperature below 41ºF (5ºC).• Electronic viscosity control.More Features Spec Sheet Request QuoteTAYLOR 632 COMBINATION SOFT SERVE AND SHAKE FREEZERFeatures: • Single shake flavor. Single soft serve flavor. • Offers all the popular shake and soft serve variations, from low fat shakes and smoothies, low or non-fat ice creams, to custards, yogurt, and sorbet.• Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side, 3.4 quart (3.2 liter).• Mix hopper: two, 20 quart (18.9 liter). • Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).• Finished product quality is monitored by Softech™ controls.TAYLOR C606 HEAT TREATMENT COMBINATION SHAKE & SOFT SERVE FREEZERFeatures: • Offer four separate shake flavors with syrup system.• The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. • Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side, 3.4 quart (3.2 liter). • Mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). • Programmable controls.

Page 23

23TAYLOR PH61 SHAKE FREEZERFeatures: • Four flavors. Pump. • Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. • Freezing cylinder: one, 7 quart (6.6 liter). • Mix hopper: one, 20 quart (18.9 liter). • Refrigeratedtomaintainmixbelow41ºF(5ºC).• Viscosity is continually measured to serve consistent quality shakes. • Standby during long no-use periods. TAYLOR C708 SHAKE FREEZERFeatures: • One flavor. Pump. Heat Treatment.• Serve classic thick shakes. Direct draw a single flavor, or blend in flavoring for more variety. • Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. • Freezing cylinder: one, 3.4 quart (3.2 liter). • Mix hopper: one, 20 quart (18.9 liter). • Touch screen controls.• Standby during long no-use periods.

Page 24

24FROZEN BEVERAGEScocktailssmoothiesbeverages

Page 25

25TAYLOR 340 FROZEN UNCARBONATED BEVERAGE FREEZERTAYLOR 390 FROZEN UNCARBONATED BEVERAGE FREEZERFeatures: • One flavor.• Vary your menu by offering smoothies or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. • Freezing cylinder: one, 7 quart (6.6 liter). • Mix hopper one: 20 quart (18.9 liter). • Optional refrigerated hopper approved for dairy products. • A specially designed viscosity control automatically maintains superior product quality. Features: • One flavor.• Serve non-dairy frozen beverages, like smoothies, frozen lemonade, cocktails, fruit juices, coffees, cappuccino, and tea. Pre-mix directly into a cup or blend flavors for more variety.• Freezing cylinder: one, 7 quart (6.6 liter). • Mix hopper one: 20 quart (18.9 liter). • Electronic viscosity control.• Optional continuous auto fill system.TAYLOR 428 FROZEN BEVERAGE FREEZERFeatures: • One flavor.• Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. • Freezing cylinder: one, 7 quart (6.6 liter). • Mix hopper: one, 20 quart (18.9 liter). • Refrigerated to maintain mix below 41ºF (5ºC). • Approved for dairy and non-dairy products. • Standby during long no-use periods.

Page 26

26TAYLOR 430 FROZEN BEVERAGE FREEZERFeatures: • One flavor.• Vary your menu by offering shakes and smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness. • Freezing cylinder: one, 4 quart (3.8 liter). • Mix hopper: one, 14 quart (13.2 liter). • Refrigerated to maintain mix below 41ºF (5ºC). • Approved for dairy and non-dairy products. • A specially designed viscosity control automatically maintains superior product quality. TAYLOR 490 SHAKE FREEZERFeatures: • One flavor.• Serve a wide variety of frozen beverages, like shakes and smoothies, with the assurance of safe temperatures for dairy products. Direct-draw a single flavor or blend in flavorings for more variety.• Freezing cylinder: one, 7 quart (6.6 liter). • Refrigerated mix hopper: one, 20 quart (18.9 liter). • Refrigerated to maintain mix temperature below 41ºF (5ºC).• Electronic viscosity control.TAYLOR 441 SHAKE FREEZERFeatures: • One flavor.• Serve a wide variety of frozen beverages, like shakes and smoothies, with the assurance of safe temperatures for dairy products. Direct draw a single flavor or blend in flavorings for more variety.• Freezing cylinder: one, 7 quart (6.6 liter). • Refrigerated mix hopper: one, 20 quart (18.9 liter). • Refrigerated to maintain mix temperature below 41ºF (5ºC).• Thermistor control precisely monitors temperature and maintains consistent quality.• Two locking casters.

Page 27

27TAYLOR SB25 MAGNABLEND QUICK SERVICE BLENDING EQUIPMENTFeatures: • Faster, smarter and better - the quick service blender of tomorrow has arrived. Designed to increase speed of service in every way, MagnaBlend redefines efficiency as we know it. • 9-second blend time.• Standard ice bin holds approximately 13 lbs (5.9 kgs) of ice. • The optional XL bin holds approximately 28 lbs (12.7 kgs) of ice.• Blender pitchers are BPA-free and blends up to 2 - 16 oz. (473 ml) drinks at once. • Customizable menu.TAYLOR 342 FROZEN UNCARBONATED BEVERAGE FREEZERFeatures: • Two flavors.• Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. • Freezing cylinder: two, 7 quart (6.6 liter). • Mix hopper: two, 20 quart (18.9 liter). • Optional refrigerated hopper approved for dairy products.• Automatic consistency control.TAYLOR 432 FROZEN BEVERAGE FREEZERFeatures: • Two flavors.• Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. • Freezing cylinder: two, 4 quart (3.8 liter). • Mix hopper: two, 12 quart (11.4 liter). • Refrigerated to maintain mix below 41ºF (5ºC). • Approved for dairy and non-dairy products. • Automatic consistency control.

Page 28

28TAYLOR RD30 FROZEN UNCARBONATED BEVERAGE DISPENSERFeatures: • One flavor.• Serve non-dairy frozen beverages, like frozen lemonade, fruit drinks, exotic frozen cocktails and non-alcoholic drinks. • Requires separate remote refrigeration and mix supply systems for operation. The RC25 remote refrigeration system is recommended to be installed with the RD30 for efficient operation.• Freezing cylinder: one, 7 quart (6.6 liter).• Continuous auto fill system.TAYLOR 349 FROZEN CARBONATED BEVERAGE FREEZERFeatures: • Four flavors.• Dispense a light, fluffy, high overrun slush product in a pressurized system. Optional non-pressurized system produces a wetter, lower overrun slush. • Freezing cylinder: four, 7 quart (6.6 liter). • SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. • Power saver during extended no-use periods.TAYLOR C300 FROZEN CARBONATED BEVERAGE FREEZERFeatures: • Two flavors.• Dispense a light, fluffy, high overrun slush product in a pressurized system. Optional non-pressurized system. Optional cart.• Freezing cylinder: two, 7 quart (6.6 liter). • SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. • Power saver during extended no-use periods.

Page 29

29TAYLOR C302 FROZEN CARBONATED BEVERAGE FREEZERFeatures: • Four flavors.• Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart.• Freezing cylinder: four, 7 quart (6.6 liter). • SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. • Power saver during extended no-use periods.TAYLOR C303 FROZEN CARBONATED BEVERAGE FREEZERFeatures: • Three flavors.• Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart.• Freezing cylinder: three, 7 quart (6.6 liter). • SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. • Power saver during extended no-use periods.TAYLOR C314 FROZEN CARBONATED BEVERAGE FREEZERFeatures: • Four flavors.• Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart.• Freezing cylinder: four, 7 quart (6.6 liter). • SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. • Power saver during extended no-use periods.

Page 30

30MULTIFLAVORING SYSTEMS

Page 31

31SOFT SERVE FLAVOR BURSTCTP 80SSFeatures: • 8 flavors• Cabinet: 2 trays wide by 4 trays tall• External sanitizer tank holds 3 gallons of sanitizer solutionSOFT SERVE FLAVOR BURSTCTP 80SSDLXFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tankSOFT SERVE FLAVOR BURSTCTP 80SSINTFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• Internal sanitizer tank holds 2 gallons of sanitizer solution• Electronics can be contained within cabinet • Integrated model with the Taylor C201 cart (base for the Taylor C706/707/708/709)• Model requires cart• Cart sold separately

Page 32

32SOFT SERVE FLAVOR BURSTCTP 80SSINT2SFeatures: • 8 flavors• Cabinet: 4 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Electronics can be contained within cabinet • Integrated model with the Taylor C206-WFB and C206-WKN carts (base for the Taylor C722/723)• Model requires cart• Cart sold separatelySOFT SERVE FLAVOR BURSTCTP 40SSJRFeatures: • 4 flavors• Cabinet: 2 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Short enough to fit underneath counters or inside most cabinets• Compatible with the Taylor C201 cartSOFT SERVE FLAVOR BLENDCTP 80BLDFeatures: • 8 flavors• Cabinet: 2 trays wide by 4 trays tall• Designed to sit beside freezer• External sanitizer tank holds 3 gallons of sanitizer solution

Page 33

33SOFT SERVE FLAVOR BLENDCTP 80BLDDLXFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tank• Integrated door that lifts up and slides into the cabinet itselfSOFT SERVE FLAVOR BLENDCTP 80BLDINTFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tank• Integrated model with the Taylor C201 cart (base for the Taylor C706/707/708/709)• Model requires cart• Cart sold separatelySOFT SERVE FLAVOR BLENDCTP 80BLDINT2SFeatures: • 8 flavors• Cabinet: 4 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Electronics can be contained within cabinet • Integrated model with the Taylor C206-WFB and C206-WKN carts (base for the Taylor C722/723)• Model requires cart• Cart sold separately

Page 34

34SOFT SERVE FLAVOR BLENDCTP 40BLDJRFeatures: • 4 flavors• Cabinet: 2 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Short enough to fit underneath counters or inside most cabinets• Compatible with the Taylor C201 cartPREMIUM BLENDED BEVERAGECTP 80 CBBFeatures: • 8 flavors• Cabinet: 2 trays wide by 4 trays tall• Designed to sit beside freezer• External sanitizer tank holds 3 gallons of sanitizer solutionPREMIUM BLENDED BEVERAGECTP 80 CBBDLXFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tank• Integrated door that lifts up and slides into the cabinet itself

Page 35

35PREMIUM BLENDED BEVERAGECTP 80 CBBINTFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tank• Integrated model with the Taylor C201 cart (base for the Taylor C706/707/708/709)• Model requires cart• Cart sold separatelyPREMIUM BLENDED BEVERAGECTP 80 CBBINT2SFeatures: • 8 flavors• Cabinet: 4 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Electronics can be contained within cabinet • Integrated model with the Taylor C206-WFB and C206-WKN carts (base for the Taylor C722/723)• Model requires cart• Cart sold separatelyFROZEN BEVERAGECTP 80BEVFeatures: • 8 flavors• Cabinet: 2 trays wide by 4 trays tall• Designed to sit beside freezer• External sanitizer tank holds 3 gallons of sanitizer solution

Page 36

36FROZEN BEVERAGECTP 80BEVDLXFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tank• Integrated door that lifts up and slides into the cabinet itselfFROZEN BEVERAGECTP 80BEVINTFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tank• Integrated model with the Taylor C201 cart (base for the Taylor C706/707/708/709)• Model requires cart• Cart sold separatelyFROZEN BEVERAGECTP 80BEVINT2SFeatures: • 8 flavors• Cabinet: 4 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Electronics can be contained within cabinet • Integrated model with the Taylor C206-WFB and C206-WKN carts (base for the Taylor C722/723)• Model requires cart• Cart sold separately

Page 37

37FROZEN BEVERAGECTP 40BEVJRFeatures: • 4 flavors• Cabinet: 2 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Short enough to fit underneath counters or inside most cabinets• Compatible with the Taylor C201 cartFROZEN CARBONATED BEVERAGECTP 80FBCFeatures: • 8 flavors• Cabinet: 2 trays wide by 4 trays tall• Designed to sit beside freezer• External sanitizer tank holds 3 gallons of sanitizer solutionSpec Sheet Request QuoteFROZEN CARBONATED BEVERAGEADPT TY80SFCB1CTPFeatures: • Auto draw valve kit• Spout cover with draw button, instead of a handle• This is an add on for any Frozen Carbonated Beverage model

Page 38

38FROZEN CARBONATED BEVERAGECTP 80FCBDLXFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tank• Integrated door that lifts up and slides into the cabinet itselfFROZEN CARBONATED BEVERAGECTP 80FCBINTFeatures: • 8 flavors• Cabinet: 3 trays wide by 3 trays tall• One cabinet space houses a smaller 2-gallon sanitizer tank• Integrated model with the Taylor C201 cart (base for the Taylor C706/707/708/709)• Model requires cart• Cart sold separatelyFROZEN CARBONATED BEVERAGECTP 80FCBINT2SFeatures: • 8 flavors• Cabinet: 4 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Electronics can be contained within cabinet • Integrated model with the Taylor C206-WFB and C206-WKN carts (base for the Taylor C722/723)• Model requires cart• Cart sold separatelySpec Sheet Request Quote

Page 39

39FROZEN CARBONATED BEVERAGECTP 40FCBJRFeatures: • 4 flavors• Cabinet: 2 trays wide by 2 trays tall• External sanitizer tank holds 2 gallons of sanitizer solution• Short enough to fit underneath counters or inside most cabinets• Compatible with the Taylor C201 cart

Page 40

40SOFT SERVE

Page 41

41ICETRO ISI161TIFeatures: • One flavor.• Hopper capacity: 3.2 qt• Cylinder capacity: 1.7 qt• Max. production: 26.5 lbs/hr• Consecutive dispensing: 5 cups/3.5 ozICETRO ISI163TTFeatures: • Two flavors. Twin twist.• Countertop.• Hopper capacity: 5.8 qt x 2• Cylinder capacity: 1.7 qt x 2• Max. production: 52.9 lbs/hr• Consecutive dispensing: 7-10 cupsICETRO ISI161THFeatures: • One flavor.• Heat treatment (pasteurization)• Hopper capacity: 3.2 qt• Cylinder capacity: 1.7 qt• Max. production: 26.5 lbs/hr• Consecutive dispensing: 5 cups/3.5 ozICETRO ISI163STFeatures: • Two flavors. Twin twist.• Floor.• Hopper capacity: 5.8 qt x 2• Cylinder capacity: 1.7 qt x 2• Max. production: 52.9 lbs/hr• Consecutive dispensing: 7-10 cups

Page 42

42SLUSHES

Page 43

43ICETRO SSM280Features: • Two flavors.• Fastest Freezing cycle• 3.2 gal/bowl capacity, 2 bowls• Durable metal gear motor• Perfect performance in tropical zone• Easy maintenance & cleaning• Automatic shut down refrigeration control• Easy removal drip trayICETRO SSM180Features: • One flavors.• Fastest Freezing cycle• 3.2 gal/bowl capacity, 1 bowls• Durable metal gear motor• Perfect performance in tropical zone• Easy maintenance & cleaning• Automatic shut down refrigeration control• Easy removal drip trayICETRO SSM420Features: • Three flavors.• Fastest Freezing cycle• 3.2 gal/bowl capacity, 3 bowls• Durable metal gear motor• Perfect performance in tropical zone• Easy maintenance & cleaning• Automatic shut down refrigeration control• Easy removal drip tray

Page 44

44ICE MACHINES, STORAGE BINS, & DISPENSERS

Page 45

45ICETRO IU0070OU UNDERCOUNTER UNITFeatures: • Air-cooled, undercounter, gourmet cube• 60 lbs daily ice production (70/50F)• Front ventilation in/out air flow and space saving• High reliability and low maintenance cost• High density urethane foaming insulation• Includes ice scoop and adjustable legs• 304 durable stainless-steel construction• Unique gourmet (bell) shape ice• Drain pump (optional)ICETRO IU0170AH UNDERCOUNTER UNITFeatures: • Air-cooled, undercounter, half cube• Energy Star® qualified• Up to 202 lbs of ice production per 24 hrs• 77 lbs ice storage• High quality construction and components to insure reliability, longevity and product durability• High density urethane insulation reduce ice melting in bin• Stainless steel exterior (durable & rust-resistant)• Improved freezing surface technologyICETRO WU0100AC UNDERCOUNTER UNITFeatures: • Air-cooled, undercounter, full-cube• Energy Star® qualified• Stainless-steel exterior (durable & rust-resistant)• Up to 105 lbs of ice production (70F/50F, 24H)• 27 lbs of ice storage• Control board diagnostics• Stainless steel legs with height adjustment• Front air ventilation (in and out)• Easy replacement for front-loaded, built-in water filter

Page 46

46ICETRO IU0220AC UNDERCOUNTER UNITFeatures: • Air-cooled, undercounter, full cube• Energy Star® qualified• Up to 202 lbs of ice production per 24 hrs• 77 lbs ice storage• High quality construction and components to insure reliability, longevity and product durability• High density urethane insulation reduce ice melting in bin• Forward sliding removable bin cover for easy maintenance (need to remove side screws first)• Stainless steel exterior (durable & rust-resistant)ICETRO IM0350AC22 MODULARFeatures: • Air-cooled, 22” wide modular, full cube• Up to 394 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IU0220AH UNDERCOUNTER UNITFeatures: • Air-cooled, half cube• Energy Star® qualified• Up to 202 lbs of ice production per 24 hrs• 77 lbs ice storage• High quality construction and components to insure reliability, longevity and product durability• High density urethane insulation reduce ice melting in bin• Forward sliding removable bin cover for easy maintenance (need to remove side screws first)• Stainless steel exterior (durable & rust-resistant)

Page 47

47ICETRO IM0350AH22 MODULARFeatures: • Air-cooled, 22” wide modular, half cube• Up to 394 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0460AH22 MODULARFeatures: • Air-cooled, 22” wide modular unit, half cube• Up to 443 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce bio-film & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0460AC22 MODULARFeatures: • Air-cooled, 22” wide modular unit, full cube• Up to 443 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce bio-film & cleaning cost• Improved evaporator section to reduce airborne bacteria

Page 48

48ICETRO IM0550AC22 MODULARFeatures: • Air-cooled, 22” wide modular unit, full cube• Up to 508 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce bio-film & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0350AC30 MODULARFeatures: • Air-cooled, 30” wide modular unit, full cube • Up to 367 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0550AH22 MODULARFeatures: • Air-cooled, 22” wide modular unit, half cube• Up to 508 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce bio-film & cleaning cost• Improved evaporator section to reduce airborne bacteria

Page 49

49ICETRO IM0350AH30 MODULARFeatures: • Air-cooled, 30” wide modular unit, half cube • Up to 367 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0350AH30 MODULARFeatures: • Air-cooled, 30” wide modular, half cube• Up to 444 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0460AC30 MODULARFeatures: • Air-cooled, 30” wide modular, full cube• Up to 444 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteria

Page 50

50ICETRO IM0550AC30 MODULARFeatures: • Air-cooled, 30” wide modular unit, full cube • Up to 551 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0750AC30 MODULARFeatures: • Air-cooled, 30” wide modular unit, full cube • Up to 737 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0550AH30 MODULARFeatures: • Air-cooled, 30” wide modular unit, half cube • Up to 551 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteria

Page 51

51ICETRO IM0750AH30 MODULARFeatures: • Air-cooled, 30” wide modular unit, half cube • Up to 737 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM1100AH30 MODULARFeatures: • Air-cooled, 30” wide modular, half cube• Up to 1,106 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM1100AC30 MODULARFeatures: • Air-cooled, 30” wide modular, full cube• Up to 1,106 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteria

Page 52

52ICETRO IM0460WC30 MODULARFeatures: • Water-cooled, 30” wide modular unit, full cube • Up to 463 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0550WC30 MODULARFeatures: • Water-cooled, 30” wide modular unit, full cube • Up to 547 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM0460WH30 MODULARFeatures: • Water-cooled, 30” wide modular unit, half cube • Up to 463 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteria

Page 53

53ICETRO IM0550WH30 MODULARFeatures: • Water-cooled, 30” wide modular unit, half cube • Up to 547 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM1100WH30 MODULARFeatures: • Water-cooled, 30” wide modular, half cube• Up to 1,036 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM1100WC30 MODULARFeatures: • Water-cooled, 30” wide modular, full cube• Up to 1,036 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteria

Page 54

54ICETRO IM1100RC30 MODULARFeatures: • Remote air-cooled, 30” wide modular unit, full cube • Up to 1,081 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteriaICETRO IM1700AC48 MODULARFeatures: • Air-cooled, 48” wide modular unit, full cube • Up to 1722 lbs production capacity (70F/50F, 24 Hours) • 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria ICETRO IM1100RH30 MODULARFeatures: • Remote air-cooled, 30” wide modular unit, half cube • Up to 1,081 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)Energy Star® qualified• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Improved evaporator section to reduce airborne bacteria

Page 55

55ICETRO IM1700AH48 MODULARFeatures: • Air-cooled, 48” wide modular unit, half cube • Up to 1722 lbs production capacity (70F/50F, 24 Hours) • 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria ICETRO IM2000AH48 MODULARSpec Sheet Request QuoteFeatures: • Air-cooled, 48” wide modular unit, half cube • Up to 2032 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria ICETRO IM2000AC48 MODULARFeatures: • Air-cooled, 48” wide modular unit, full cube • Up to 2032 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria

Page 56

56ICETRO IM1700WC48 MODULARFeatures: • Air-cooled, 48” wide modular unit, full cube • Up to 1843 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria ICETRO IM2000WC48 MODULARFeatures: • Air-cooled, 48” wide modular unit, full cube • Up to 2006 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria ICETRO IM1700WH48 MODULARFeatures: • Air-cooled, 48” wide modular unit, half cube • Up to 1843 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria

Page 57

57ICETRO IM2000WH48 MODULARFeatures: • Air-cooled, 48” wide modular unit, half cube • Up to 2006 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria ICETRO IM2000RH48 MODULARFeatures: • Remote air-cooled, 48” wide modular unit, half cube • Up to 1680 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria ICETRO IM1700RC48 MODULARFeatures: • Remote air-cooled, 48” wide modular unit, full cube • Up to 1680 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria

Page 58

58ICETRO IM2000RC48 MODULARFeatures: • Remote air-cooled, 48” wide modular unit, full cube • Up to 1980 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria ICETRO IM0770AFFeatures: • Air-cooled, 22” wide modular unit, flake ice • 760 lbs max production (70F/50F, 24H)• Perfect for cocktails and soft drinks, fresh food displays, and healthcare• Energy Star® qualified• Innovative auger design and motor alignment ensures reliability• Space saving solution with powerful performance• Automatic flush cycle for cleaner Ice• High reliability and low maintenance• 304 durable stainless-steel constructionICETRO IM2000RH48 MODULARFeatures: • Remote air-cooled, 48” wide modular unit, half cube • Up to 1980 lbs production capacity (70F/50F, 24 Hours)• 304 stainless-steel exterior (durable & rust-resistant)• Simple diagnostic panel to assist service & maintenance• Cleaning switch for auto cleaning cycle• Adjustable flush time to reduce scale & cleaning cost• ABS antimicrobial interior to reduce slime & cleaning cost• Louvers on both sides & top for optimal ventilation• Improved evaporator section to reduce airborne bacteria

Page 59

59ICETRO IM0770ANFeatures: • Air-cooled, 22” wide modular unit, nugget ice • 717 lbs max production (70F/50F, 24H)• Perfect for cocktails and soft drinks, fresh food displays, and healthcare• Energy Star® qualified• Innovative auger design and motor alignment ensures reliability• Space saving solution with powerful performance• Automatic flush cycle for cleaner Ice• High reliability and low maintenance• 304 durable stainless-steel constructionICETRO IS0700ASFeatures: • Produces 1091 lbs. of milk snow flake, or 705 lbs. of water snow flake in 24 hours• 14 gal. product storage capacity• Freestanding• 304 stainless steel external panelsICETRO IU0090ANFeatures: • Air-cooled, nugget ice• 91 lbs daily ice production (70/50F)• Luxury & compact design with powerful performance• Front ventilation in/out air flow and space saving• High reliability and low maintenance cost• High density urethane foaming insulation• 304 durable stainless-steel construction• Drain pump kit option (IPK-61B)

Page 60

60ICETRO IB02622 STORAGE BINFeatures: • High quality construction and components• High quality 304 stainless-steel and ABS exterior (durable & rust-resistant)• High density urethane insulation• Convenient grip handle• 265 lbs storage capacity• (4) 6.3” ~ 7.8” height adjustable stainless steel legs• For use with: WM & IM-0460-22, IM-0350-22, IM-0550-22, IM-0770ICETRO IB044 STORAGE BINSpec Sheet Request QuoteFeatures: • High quality construction and components• High quality 304 stainless-steel and ABS exterior (durable & rust-resistant)• High density urethane insulation• Convenient grip handle• 440 lbs storage capacity• (4) 6.3” ~ 7.8” height adjustable stainless steel legs• For use with: WM & IM-0460-22, IM-0550-22, WM & IM-0460, IM-0550, IM-0750, IM-0770, WM & IM-1100ICETRO IB033 STORAGE BINFeatures: • High quality construction and components• High quality 304 stainless-steel and ABS exterior (durable & rust-resistant)• High density urethane insulation• Convenient grip handle• 350 lbs storage capacity• (4) 6.3” ~ 7.8” height adjustable stainless steel legs• For use with: WM & IM-0460-22, IM-0350-22, IM-0550-22, IM-0350, WM & IM-0460, IM-0550, WM & IM-0680, IM-0750, IM-0770

Page 61

61ICETRO IB08548 STORAGE BINFeatures: • High quality construction and components• High quality 304 stainless-steel and ABS exterior (durable & rust-resistant)• High-density urethane insulation• White ice guide for easy cleaning• Drain furrows for optimal drainage• 816 lbs storage capacity• (6) 6.3” ~ 7.8” height adjustable stainless steel legs• For use with: IM1100, IM1700, IM2000 modular cube ice machines, but also with smaller 22 and 30 inch models*ICETRO ID0300AN DISPENSERFeatures: • 282 lbs daily nugget ice production (70F/50F)• 11 lbs ice storage capacity• Rugged stainless steel evaporator & auger• Compact size for space saving• Swing front door for easy maintenance• Three modes available (ICE / WATER / ICE & WATER) • Automatic flush for scale prevention• UV sterilization for bacteria prevention• 304 durable Stainless steelICETRO ID0160AN DISPENSERFeatures: • 160 lbs daily ice production (70F/50F)• 5.3 lbs ice storage capacity• Rugged stainless steel evaporator & auger• Slim & compact size for space saving• Sliding front panel for maintenance• Three modes available (ICE / WATER / ICE & WATER) • Automatic flush for scale prevention• UV sterilization for bacteria prevention• ABS front door and rust proof side panels

Page 62

62ICETRO ID0450AN DISPENSERFeatures: • 378 lbs daily nugget ice production (70F/50F)• 30 lbs ice storage capacity• Rugged stainless steel evaporator & auger• Counter top model• Three modes available (ICE / WATER / ICE & WATER) • Automatic flush for scale prevention• UV sterilization for bacteria prevention• 304 durable Stainless steelICETRO IDH25030 DISPENSERFeatures: • Accepts 30” wide Icetro modular ice machines• 247 lbs of ice storage capacity per day• ADA compliant• Push button to dispense ice (standard)• Room Key slot (option)• Accommodates Icetro ice machines: IM-0350-AC/AH, IM-0460-AC/AH/WC/WH, IM-0550-AC/AH/WC/WH• 22” wide ice machine on 30” wide dispensers require IBT-2230R, or IBT-2230B adapterICETRO IDH15022 DISPENSERFeatures: • Accepts 22” wide Icetro modular ice machines • 141 lbs of ice storage capacity per day• ADA compliant• Push button to dispense ice (standard)• Room Key slot (option)• UV light on when dispensing ice• Always ON blue ambiance light• Accommodates Icetro ice machines: IM-0350-AC/AH-22, IM-0460-AC/AH–22, and IM-0550-AC/AH-22

Page 63

63

Page 64

64BLUEZONE 10BZ450KFeatures: • Bluezone technology kills airborne pathogens like corona-virus with UV-C germicidal lamps.• Safe to operate 24/7.• (4) UV-C bulbs inactivate airborne viruses and disinfects air• Treats up to 9,000 ft3 (255 m3)• 150 CFM fl ow rate circulates the air quickly and continuously kills virus• Oxidation catalysts destroys VOCs and unpleasant odors• Protect employees, customers and guests• Plug & play

Page 65

65BLUEZONE 109009RTGWFeatures: • White Ready to Go Tower• Plug & Play - Bluezone Model• 450 installed in RTG Tower• Color choice of black or white• Conceals unit• Optimizes airflow• LED logo confirms operation• Built-in mufflerBLUEZONE 109009RTGBFeatures: • Black Ready to Go Tower• Plug & Play - Bluezone Model• 450 installed in RTG Tower• Color choice of black or white• Conceals unit• Optimizes airflow• LED logo confirms operation• Built-in mufflerBLUEZONE 11BZ1006 TOWERFeatures: • Available in 10 finishes to match your decor• Conceals unit• Optimizes airflow• LED logo confirms operation• Built-in muffler

Page 66

66BLUEZONE 11BZ1007 60” CREDENZAFeatures: • Available in 10 finishes to match your decor• Conceals unit• Optimizes airflow• LED logo confirms operation• Built-in mufflerBLUEZONE 11BZ1005 LECTERNFeatures: • Available in 10 finishes to match your decor• Conceals unit• Optimizes airflow• LED logo confirms operation• Built-in mufflerBLUEZONE 11BZ1008 48” CREDENZAFeatures: • Available in 10 finishes to match your decor• Conceals unit• Optimizes airflow• LED logo confirms operation• Built-in muffler

Page 67

67BLUEZONE 11BZ9002 WALL MOUNTFeatures: • Conceals unit• Optimizes airflow• For wall installation• LED logo confirms operation• Built-in muffler• Available in 10 finishesBLUEZONE 10BZ450+CM CEILING MOUNTFeatures: • Includes Bluezone Model 450 & Ceiling Mount Kit• For drop ceiling installation• Replaces 2x4 ceiling panel• LED logo confirms operation• Air baffle equipped with sound deadening foam• Service cover opens for maintenance access• Color: WhiteBLUEZONE 10BZ2400FPFeatures: • Ultraviolet enhanced oxidation destroys contaminants such as ethylene, mold, bacteria and odors. Eliminates 99.9% of mold and bacteria as well as ethylene gas in walk-in refrigerators.• (4) Ozone generating UV bulbs use a combination of high levels of ozone and UV to oxidize and irradiate airborne contaminants• Treats up to 15,000 ft3 (430 m3)• 30 CFM flow rate• Display screen indicates status, including bulb life counter• Plug & play

Page 68

68BLUEZONE 11BZ1019 RACK SHELVINGFeatures: • Aluminum Rack with Top Mount Shelf• 24” x 48” aluminum construction• 4 swivel casters with lockBLUEZONE 11BZ909 WALL MOUNTFeatures: • Stainless steel shelf• NSF for commercial use• 24” long, 18” deep, 1.5” shelf thickness, 17.5” overall heightBLUEZONE 11BZ1018 RACK SHELVINGFeatures: • Metro Shelving Mount Kit• 4 mounting plates and hardware• Stainless steel construction• Attach unit to existing metro shelving

Page 69

69BLUEZONE 11BZ9001 WALL MOUNTFeatures: • Wall Mounted Shelf Enclosure• Conceals unit• Optimizes airflow• LED logo confirms operation• Built-in muffler• Available in 10 finishesBLUEZONE 10BZ300FPFeatures: • Bluezone Model 300 is a hybrid model for killing viruses in small spaces or keeping refrigeration environments free of damaging contaminants.• (2) UV-C bulbs inactivate airborne viruses and disinfects air• Treats up to 4,000 ft3 (113 m3)• 30 CFM fl ow rate• Utilizes a combination of self-contained ultraviolet light and room temperature oxidation.• Display screen indicates status, including bulb life counter• Plug & playBLUEZONE 11BZ9090 WALL MOUNTFeatures: • Stainless Steel Shelf• NSF for commercial use• 24” long• 18” deep• 1.5” shelf thickness• 17.5” overall height

Page 70

70

Page 71

71HYDRA RINSE PROCONTROLHR Series Model Flavor Door Gravity/Pump Freezer Cylinder CapacityTAYHR336 Multi flavor White door Gravity 2.8 qtTAYHR358 Single flavor N/A Gravity 7.0 qtTAYHR706 Single flavor Black door Pump 3.4 qtTAYHR707 Single flavor Black door Gravity 3.4 qtTAYHR712 Multi flavor Black door Pump 3.4 qtTAYHR713 Multi flavor Black door Gravity 3.4 qtTAYHR722 Multi flavor Black door Pump 2.8 qtTAYHR723 Multi flavor Black door Gravity 2.8 qtTAYHR794 Multi flavor White door Gravity 3.4 qt

Page 72

72HYDRA RINSE HRWAND128 PORTABLE WANDSTATIONFeatures: • Reduced cleaning time by 40-60% • Reduces the potential for user variation associated with manual cleaning that can lead to bacterial contamination of food product• Reduces labor cost associated with manual processes • Metering ensures accuracy• Reduced volume of chemicals consumed • Further reduces impact on the environment • Designed specifically for soft serve machinesHYDRA RINSE® WIPESFeatures: • Mitigates recontamination as one time use wipes• Naturally-derived and free of phosphates and chlorine• Lint free, all-purpose wipes safe for cleaning any hard non-porous surfaceLEXXTM CUPSFeatures: • 72 premeasured heat-sealed cups for 36 washes per case • 1 Token Registration Tag • Premeasured cups ensure LEXX™ liquid sanitizer and cleaner concentrate is delivered at maximized efficacious concentrations• Each cleaning cycle uses two premeasured cups; one cup for cleaning and one cup for sanitizing.• With a contact time of 30 seconds, pathogens like Staph, E-Coli, Listeria, Salmonella and Campylobacteriosis, there’s a 99.99% reduction of live pathogens.

Page 73

73LUBELESS UPGRADE KITIncludes: • Lubeless: Draw Valves, Center Draw Valve, Prime Plugs for easy removal from bottom of freezer door • Exclusive Draw Valve X-Rings (replaces traditional O-Rings) • Lubeless Drive Shaft Seal(s) • Self-Lubricated: Freezer Door Gasket(s), Orifice and Air Tube O-Rings, Prime Plug O-Rings • Freezer Door Bearings • OEM Beater Shoes • One-to-one parts template for easy identification of components • X-H Ring for multi-flavor soft serve machines*kits vary by model numberLEXXTM LIQUID SANITIZER AND CLEANER CONCENTRATE Features: • Saves water as a no-rinse formula • Readily biodegradable• With a contact time of 30 seconds, pathogens like Staph, E-Coli, Listeria, Salmonella and Campylobacteriosis, there’s a 99.99% reduction of live pathogens.LUBELESS TUNE UP KITIncludes: • Exclusive Draw Valve X-Ring Technology (replaces traditional O-Rings) • Lubeless Drive Shaft Seal(s) • Self-Lubricated: Freezer Door Gasket(s), Orifice and Air Tube O-Rings, Prime Plug O-Rings • Freezer Door Bearings • OEM Beater Shoes • One-to-one parts template for easy identification of components • X-H Ring for multi-flavor soft serve machines *kits vary by model number

Page 74

74

Page 75

75RAM R160 FROZEN FOOD DISPENSERFeatures: • 2 baskets.• Dispenses and stores frozen fries directly into fryer basket. • Self contained environmentally friendly refrigeration system using R290 with cold wall construction. • Dispensing system enables the operator to fill one basket and slide another basket back into the fill position.• Electronic weighing system allows for a portion-controlled fill level for the basket. RAM R280 FROZEN FOOD DISPENSERFeatures: • 8 baskets.• Dispenses and stores frozen fries directly into fryer basket. • Self contained environmentally friendly refrigeration system using R290 with cold wall construction. • The automated dispensing system enables the operator to fill two baskets simultaneously by sliding the baskets back into the fill position. • Electronic weighing system allows for a portion-controlled fill level for the basket. RAM R200 FROZEN FOOD DISPENSERFeatures: • 6 baskets.• Dispenses and stores frozen fries directly into fryer basket. • Self contained environmentally friendly refrigeration system using R290 with cold wall construction. • Dispensing portion control dispensing system enables the operator to fill one basket and slide another basket back into the fill position. • Electronic weighing system allows for a portion-controlled fill level for the basket.

Page 76

76

Page 77

77BROASTER ESERIES 24Features: • Cooks up to 64 pieces of fresh, bone in chicken per load• Up to 35% gas energy savings• Up to 4x more days of useful oil life• 15-30 minutes of labor savings per day• Automatic oil filtration between cook cycles• On board oil replenishment• High energy efficiency in pressure fryer category• One-touch cook cycle• Automatic controlled pressure releaseBROASTER 1600 PRESSURE FRYERFeatures: • The smallest footprint• Most cost-effective medium-capacity pressure fryer available• Uses only 3.2 square feet of floorspace under the hood• 16 pieces of fresh bone-in chicken per load• 16” in overall width• Available in electric models only• Touch screen controller option now standardBROASTER ESERIES 18GFeatures: • Up to 25% gas energy savings• Up to 4x more days of useful oil life• 15-30 minutes of labor savings per day• Highest energy efficiency in pressure fryer category• One-touch cook cycle• Automatic controlled pressure release• On board oil replenishment• Automatic oil filtration between cook cycles• Advanced microprocessor controller

Page 78

78BROASTER 1800 PRESSURE FRYERFeatures: • Produces up to 14 lbs. of fresh chicken per load.• 32 pieces of fresh bone-in chicken per load• 18” in overall width• Available in gas or electric models• Touch screen controller option now standardBROASTER 2400 PRESSURE FRYERFeatures: • 48-64 pieces of fresh bone-in chicken per load• 24” in overall width• Available in gas or electric models• Touch screen controller option now standardBROASTER VENTLESS VF2 Features: • Built in fire-suppression system• Resettable high-temp limit switch• Auto-lift feature that raises and lowers the basket• SmartTouchTM Touch screen controller features a large, full color, touch screen display• Pre-program up to 100 menu items• Unique Auto-CompTM automatically adjusts cooking time to accommodate for varying sizes and temperatures of loads.

Page 79

79SMOKAROMAFeatures: • Requires minimum kitchen space in kitchen and casters are standard, making unit portable.• Fast and easy operation increases productivity. • Pressure smoking can reduce shrinkage by up to 40%• Smoke up to 45 pounds of ribs in under 90 minutes• Small footprint compared to traditional smokersBROASTER VENTLESS VF3 Features: • Built in fire-suppression system• Resettable high-temp limit switch• Auto-lift feature that raises and lowers the basket• SmartTouchTM Touch screen controller features a large, full color, touch screen display• Pre-program up to 100 menu items• Unique Auto-CompTM automatically adjusts cooking time to accommodate for varying sizes and temperatures of loads.INSTANT BURGERFeatures: • Cooks 2 fresh burgers in less than a minute• Over 200 burgers can be cooked in an hour• Meat is cooked through a direct energy transfer process where the energy is transferred directly through the meat• Compact design requires only 23” x 16” of counter space• No hood required to operate

Page 80

80

Page 81

81ZUMEX ESSENTIAL PROFeatures: • Available in three colors: silver, graphite, and orange• Intuitive “Touch Control” digital display• 2 Operating modes: self-service mode *& autostart mode• Self-service anti-drip tap with lock for use in continuous mode• Fruits per minute: 27• Feeder capacity: 4/5 fruits• Fruit size: 65-81 mmZUMEX MINEXFeatures: • Available in 12 colors: green, orange, ruby red, white, silver metallic, graphite metallic, light green, light blue, blue, grey, bronze metallic and black• Ideal for small bars and cafes• Integrated peel bucket• Simple push button operation• 2 operating modes: self-service tap and integrate jar• Fruits per minute: 13• Feeder capacity: 6/7 fruits• Fruit size: 65-78 mmZUMEX SOUL SERIES 2Features: • Available in 5 colors: black/smoke gray, black/natural sand, white/smoke gray, white/natural sand, and black/light green• Feeder capacity: 3-6 oranges, 7-8 limes• Fruits per minute: 18• WiFi connectivity• Conical System® moves the fruit until it is centered to ensure maximum amount of juice and flavor.• ASP® Antibacterial Technology: ion-based antibacterial technology inhibits the growth of bacteria.• Automatic pulp and seed removal

Page 82

82ZUMEX VERSATILE PROFeatures: • Available in 4 colors: silver, graphite, orange, and black• 1 step extraction kit• Intuitive “Touch Control” digital display• 2 operating modes: self-service and professional• Total and partial fruit counter• Fruits per minute: 22• Feeder capacity: 10 kg (22 lb)• Fruit size: 65-81 mmZUMEX SPEED UPFeatures: • Fruits per minute: 40• Feeder capacity: 20 kg (44 lb)• Fruit size: 65-81 mm• Compatible squeezing kits for small, medium and large fruits• Two bowls and possibility of coupling to counterbar in tabletop model for waste.• ASP® Antibacterial Technology: ion-based antibacterial technology inhibits the growth of bacteria.ZUMEX VERSATILE STARFeatures: • Available in 2 colors: oiled oak and sparkle black• Fruits per minute: 27• Feeder capacity: 16 kg (35 lb)• Fruit size: 65-81 mm• Automatic conveyor belt for pulp and seed removal, with maximum performance.• Original System® Top performance: improving every single part for optimum performance and juice quality.• ASP® Antibacterial Technology: ion-based antibacterial technology inhibits the growth of bacteria.

Page 83

83ZUMEX SPEED POMEGRANATESFeatures: • Fruits per minute: 30• Feeder capacity: 20 kg (44 lb)• Fruit size 75-95 mm• Stainless steel tap with front push-button and bottle holder available in 3 sizes• Waste goes directly to the residues bucket (2 trolleys 211 Lbs)• ASP® Antibacterial Technology: ion-based antibacterial technology inhibits the growth of bacteria.ZUMEX SPEED S +PLUSFeatures: • Fruits per minute: 40• Feeder capacity: 20 kg (44 lb)• Fruit size: 65-81 mm• Compatible squeezing kits for small, medium and large fruits• Two bowls and possibility of coupling to counterbar in tabletop model for waste.• ASP® Antibacterial Technology: ion-based antibacterial technology inhibits the growth of bacteria.• Digital display• 2 usage modes: automatic (self service) and professional

Page 84

84

Page 85

85FRIGOMAT CH03 BATCH HEAT TREATMENTFeatures: • One flavor• Three heat cycles: 185°F, 149°F, and regulation temperature up to 194°F• Automatic preservation cycle at 39°F• Automatic no-frost function and cycle restart in case of electrical blackout.• Bain-marie system allows the tank to reach temperatures up to 221°F while maintaining the characteristics of the product.• Load per cycle: 14-29 qts (15-30 kg)• Production per cycle: 29 qts (30 kgs)• Reservoir size: one, 31.7 qt vatFRIGOMAT CH04 BATCH HEAT TREATMENTFeatures: • One flavor• Three heat cycles: 185°F, 149°F, and regulation temperature up to 194°F• Automatic preservation cycle at 39°F• Automatic no-frost function and cycle restart in case of electrical blackout.• Bain-marie system allows the tank to reach temperatures up to 221°F while maintaining the characteristics of the product.• Load per cycle: 19-58 qts (20-60 kg)• Production per cycle: 58 qts (60 kgs)• Reservoir size: one, 63.4 qt vatFRIGOMAT CH05 BATCH HEAT TREATMENTSpec Sheet Request QuoteFeatures: • Two flavors• Three heat cycles: 185°F, 149°F, and regulation temperature up to 194°F• Automatic preservation cycle at 39°F• Automatic no-frost function and cycle restart in case of electrical blackout.• Bain-marie system allows the tank to reach temperatures up to 221°F while maintaining the characteristics of the product.• Load per cycle: 19-58 qts (20-60 kg) x 2• Production per cycle: 58 qts (60 kgs) x 2• Reservoir size: two, 63.4 qt vat

Page 86

86FRIGOMAT C122 BATCH FREEZERFeatures: • One flavor• Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment.• Six freezing programs• High production flexibility through the automatic control• The electronic IES features a new consistency control system, that further improves the precision during the different working conditions• Load per cycle: 1-2.8 qts (1-3 kg)• Hourly production: 14.4 qts (15 kgs)• Freezing cylinder: one, 8.5 qtFRIGOMAT C119 BATCH FREEZERFeatures: • One flavor• Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment.• Six freezing programs• High production flexibility through the automatic control• The electronic IES features a new consistency control system, that further improves the precision during the different working conditions• Load per cycle: 2-3.8 qts (2-4 kg)• Hourly production: 24 qts (25 kgs)• Freezing cylinder: one, 8.5 qtFRIGOMAT C118 BATCH FREEZERFeatures: • One flavor• Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment.• Four freezing programs• High production flexibility through the automatic control• The electronic IES features a new consistency control system, that further improves the precision during the different working conditions• Load per cycle: 2-5.8 qts (2-6 kg)• Hourly production: 33.6 qts (35 kgs)• Freezing cylinder: one, 12.4 qt

Page 87

87FRIGOMAT C117 BATCH FREEZERFeatures: • One flavor• Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment.• Four freezing programs• High production flexibility through the automatic control• The electronic IES features a new consistency control system, that further improves the precision during the different working conditions• Load per cycle: 2.8-9.6 qts (3-10 kg)• Hourly production: 58 qts (60 kgs)• Freezing cylinder: one, 18.6 qtFRIGOMAT C116 BATCH FREEZERFeatures: • One flavor• Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment.• Four freezing programs• High production flexibility through the automatic control• The electronic IES features a new consistency control system, that further improves the precision during the different working conditions• Load per cycle: 3.8-14.4 qts (4-15 kg)• Hourly production: 86.5 qts (90 kgs)• Freezing cylinder: one, 28 qtFRIGOMAT C153 BATCH FREEZERFeatures: • One flavor• Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment.• Freezing cycle with time setting and end-cycle buzzer• Speed selection switch: standard, for the production cycle and high speed, for the extraction.• Load per cycle: 6.2 qts (6.5 kg)• Hourly production: 28.8 qts (30 kgs)• Freezing cylinder: one, 19.5 qt

Page 88

88FRIGOMAT C125 BATCH FREEZERFeatures: • One flavor• Vertical counter-top batch freezer• Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment.• Freezing cycle with time setting• Temperature preservation mode to keep the product at the right temperature and consistency • Load per cycle: 2.4 qts (2.5 kg)• Hourly production: 9.6 qts (10 kgs)• Freezing cylinder: one, 3.2 qtFRIGOMAT C136 COMBINED MACHINEFeatures: • Two flavors• Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). • Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings• Three heat settings and four freezing programs• Load per cycle: 2-5.8 qts (2-6 kg)• Hourly production: 33.6 qts (35 kgs)• Freezing cylinder: one, 12.4 qt• Tank heater: one, 14.7 qtFRIGOMAT C137 COMBINED MACHINEFeatures: • Two flavors• Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). • Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings• Three heat settings and four freezing programs• Load per cycle: 2.4-7.7 qts (2.5-8 kg)• Hourly production: 43.2 qts (45 kgs)• Freezing cylinder: one, 15 qt• Tank heater: one, 14.7 qt

Page 89

89FRIGOMAT C138 COMBINED MACHINEFeatures: • Two flavors• Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). • Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings• Three heat settings and four freezing programs• Load per cycle: 2.8-9.6 qts (3-10 kg)• Hourly production: 57.6 qts (60 kgs)• Freezing cylinder: one, 18.6 qt• Tank heater: one, 19.6 qtFRIGOMAT C144 COMBINED MACHINEFeatures: • Two flavors• Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). • Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings• Three heat settings and six freezing programs• Load per cycle: 2-5.8 qts (2-6 kg)• Hourly production: 33.6 qts (35 kgs)• Freezing cylinder: one, 12.4 qt• Tank heater: one, 14.7 qtFRIGOMAT C145 COMBINED MACHINEFeatures: • Two flavors• Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). • Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings• Three heat settings and six freezing programs• Load per cycle: 2.4-4.7 qts (2.5-8 kg)• Hourly production: 43.2 qts (45 kgs)• Freezing cylinder: one, 15 qt• Tank heater: one, 14.7 qt

Page 90

90FRIGOMAT C146 COMBINED MACHINEFeatures: • Two flavors• Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). • Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings• Three heat settings and six freezing programs• Load per cycle: 2.8-9.6 qts (3-10kg)• Hourly production: 57.6 qts (60 kgs)• Freezing cylinder: one, 18.6 qt• Tank heater: one, 19.6 qtFRIGOMAT C004 WHIPPED CREAM DISPENSERFeatures: • One flavor• Garnish all your favorite beverages and desserts with freshly made whipped cream or create your own mousse desserts with the same equipment.• Rotor high-pressure steel pump with overrun setting• The pump is suitable for creams with fat content up to 45%• Refrigerated dispensing nozzle at 39°F• Removable hopper: 2.6 qt • Hourly production: 48 qt (50 kg)FRIGOMAT C007 WHIPPED CREAM DISPENSERFeatures: • Two flavors• Garnish all your favorite beverages and desserts with freshly made whipped cream or create your own mousse desserts with the same equipment.• Rotor high-pressure steel pump with overrun setting• The pump is suitable for creams with fat content up to 45%• Refrigerated dispensing nozzle at 39°F• Removable hoppers: one 6.3 qt and one 9.5 qt • Hourly production: 96 qt (100 kg)

Page 91

91PRODUCT

Page 92

92Chickite Marinade Chickite Marinade is a proprietary seasoned marinade for chicken and other products. For Genuine Broaster Chicken®, product must be used in combination with Slo-Bro® Coating and cooked in a Broaster Pressure Fryer.Slo-Bro CoatingA proprietary seasoned coating for chicken and other products. For Genuine Broaster Chicken®, product must be marinated with Chickite® or Supreme® Marinade and cooked in a Broaster Pressure Fryer.Ribite Marinade Broaster’s Ribite Marinade is our mellowest marinade, combining meat tenderizer with salt and other spices. Ever found yourself with some pork chops, ribs or woody poultry that was just a bit too tough? Ribite can help alleviate the toughness and add some flavor.Zesty Marinade Broaster’s Zesty Marinade combines salt and spices with a tickle of jalapeno, making it a spicy-but-not-too-hot marinade perfect for chicken, pork, or other products that could use a smidge of flavor.Chickite Supreme Marinade A highly flavored seasoned marinade for chicken and other products. For Genuine Broaster Chicken®, product must be used in combination with Slo-Bro® Coating and cooked in a Broaster Pressure Fryer.Hot Marinade Broaster’s Hot Marinade combines onion, garlic, salt, and spices with a heavy dose of jalapeno to make our hottest marinade. Perfect for chicken, meat, vegetables, and other products, Hot Marinaded products can be coated with Crispy Cajun Coating (PN 95013) to turn up the heat.MARINADES AND COATINGSBroaster® Company is all about great flavor! Their products begin with their proprietary marinades, coatings, seasonings and batters, properly cooked in Broaster Pressure Fryer or Ventless Fryer. The result is delicious, golden-brown mouthwatering foods that bring you back for more.

Page 93

93Slo-Bro Extra Crispy CoatingSlo-Bro Extra Crispy Coating creates a delicious crunch with this bread and drop recipe.Crispy Breading Coating Broaster’s Crispy Breading is a medium intensity coating that will add a crispy crunch to your bone-in chicken, tenders, potatoes or more. A double-dip breading process adds the delightful crunchy texture while black pepper, poultry seasoning, salt, and other ingredients will spice up your products without adding heat.Fast Bro Coating Broaster’s Fast Bro Coating is a soft textured coating whose defining feature is quick browning, making it a perfect choice to add color to foods cooked in 5 minutes or less. Notes of pepper, celery salt, onion and other flavors in a cornflour base will complement any application needing a quick tan.Crispy Cajun Coating Broaster’s Crispy Cajun Coating is a bold and bright coating that adds interesting texture and big flavors to fried foods. The double dipping process not only adds great crunch but also brings out a spicy, peppery kick as well. Black pepper, red pepper, salt and other spices will elevate chicken, potatoes, or any other products needing a Cajun flare.Slo-Bro Extra Spicy CoatingSlo-Bro Spicy Coating adds the heat of the Hatch Chili Pepper and the Habanero Pepper with a special blend of other seasonings to elicit just the right amount of initial heat with every bite. For Genuine Broaster Chicken® Spicy, product must be used in combination with Chickite® Spicy Marinade and cooked in a Broaster Pressure Fryer.Slo-Bro Extra Spicy Crispy CoatingThe best of both worlds! Extra Crispy and Extra Spicy together in one crunchy flavorful coating.

Page 94

94Deli Mix Coating Broaster’s Deli Mix Coating combines paprika and other ingredients in a mild, colorful coating that can be used is a variety of applications. From chicken, potatoes, and pork to even unmarinated meats, Deli Mix Coating adds a soft, red-colored coating that takes your product to the next level.Coat & Fry CoatingBroaster’s Coat & Fry is a versatile coating that can be used in any drop and fry application and is well suited for non-marinated products. The flour-based coating can be soft or crunchy depending on the application. It combines pepper, salt, poultry seasoning, and other spices in a blend of flavors that will harmonize with chicken, potatoes and more.Hot & Spicy CoatingBroaster’s Hot & Spicy Coating combines white and black pepper flavors to create an impactful punch of flavor on chicken or other products needing a kick of spice while still allowing natural flavors to shine. Soft in texture, Hot & Spicy Coating can be used on a variety of products.Extra Seasoned CoatingBroaster’s Extra Seasoned Coating boasts a powerful flavor that is perfect for potatoes. Onion, garlic, poultry seasoning, salt and other spices combine in a symphony of flavors that your customers will love. Broaster’s most full-flavored coating, Extra Seasoned Coating creates a soft coating on your product but packs a significant punch.Spicy Country CoatingBroaster’s Spicy Country Coating fuses white pepper, black pepper, salt and other spices together in a harmony of flavors perfect or chicken (marinated or unmarinated) and other products.COATINGS, OILS, AND SEASONINGS

Page 95

95Creole Coating Broaster’s Creole Coating delivers a flavorful coating that can be used on catfish, perch, white fish or other seafood products. A careful combination of garlic, salt, chili peppers, and other spices in a cornmeal base, Creole Coating is a great choice for those who want to up the flavor ante of their seafood products.Fish Coating Broaster’s Fish Coating features a breadcrumb and cornflour base with onion, garlic, paprika and other spices. This combination of seasonings will spice up unmarinated fish, seafood and other products, including pork chops, with a medium level of flavor and a soft texture.Catfish Coating Broaster’s Catfish Coating is a lightly flavored coating developed for catfish and other fried seafood. Cornmeal and white cornflour based, the coating creates a soft texture your customers will love. Hints of pepper, celery, and onions provide the perfect medley of flavors to enhance catfish, perch, or white fish without stealing the spotlight.Special Blend Coating Broaster’s Special Blend Coating is a versatile, moderately seasoned coating perfect for marinated or unmarinated products. Pepper, onion, garlic, poultry seasoning and other spices meld together to give your product a desirable flavor, while the soft coating adds an intriguing texture.Prep SeasoningBroaster’s Prep Seasoning is a medley of spices that complement any product. Prep Seasoning can be added to steaks, pork chops, potatoes, or even to rim Bloody Mary glasses. Onion, salt, celery powder, and other flavor enhancing spices are the perfect flavor boost without being overpowering.Broaster Foods Cooking OilCanola, Soybean, Canola/Soybean, Rice Bran

Page 96

96Designed for mixologists, Blackbird Specialty Beverage Mixes are developed using premium, organic, and natural ingredients— proudly bottled by the Itaberco family in Baltimore, Maryland. Without compromising ingredients and flavors, Blackbird mixes are shelf-stable, concentrated cocktail syrups designed for offering frozen craft cocktails. From Frosé to Bitters, Blackbird offers a spectrum of flavor profiles that guarantee mixologists consistency with every blend.

Page 97

97BittersGingerPiña ColadaCitrusMargaritaSangriaFroséMojitoSpicy MargaritaCRAFT COCKTAIL MIXES

Page 98

98Dole Soft Serve® is a versatile solution, boosting profits and brand recognition. This sought-after, health-conscious treat’s great taste and low-fat, dairy-free, and gluten-free features effortlessly attract customers.

Page 99

99PineapplePomegranateLimeCherryStrawberryLemonWatermelonMangoRaspberryOrangeSOFT SERVE MIX FLAVORS

Page 100

100Cool Chiller offers 100% juice-blend flavors that are out of this world, quality equipment and materials, and exceptional customer support.

Page 101

101• Blue Raspberry• Red Cherry• Cola• Orange Creme• Red Mountain• Neutral Base• Blue Mountain• Grape• Mountain Mist• Blue Bubblegum• Blue Raspberry• Mango• Peach• Cherry• Grape• Rocket Fuel• Green Apple• Strawberry• Margarita• Rum Runner• Piña Colada• Lemonade• Seedless Strawberry Daiquiri• Vanilla• Chocolate• Lemon Lime• Cherry Limeade• Peach• Green Apple• Kiwi Strawberry• Blue Raspberry• Mango• Cherry• Peach• Grape• Rocket Fuel• Green Apple• Strawberry• Lemon• Tiger’s Blood• Sour Patch• White cherry• Banana• Very Strawberry• Tiger’s BloodFROZEN CARBONATED BEVERAGE FLAVORSCOCKTAIL FLAVORSFROZEN UNCARBONATED SUGAR SLUSH PROGRAM FLAVORSFROZEN UNCARBONATED JUICE SCHOOL PROGRAM FLAVORSSOFT SERVE FLAVORS

Page 102

102Frostline® Frozen Treats Dry Mix is a versatile and convenient option for making your own frozen treats. Whether you’re looking for a quick and easy dessert option or an alternative to store-bought treats, it’s a great choice.

Page 103

103Birthday CakeGreen Color - VanillaPumpkin SpiceVanilla Yellow Color - VanillaBlue Color - VanillaOrange Color - VanillaRed Color - VanillaChocolatePink Cotton CandySalted CaramelSOFT SERVE MIXES

Page 104

104Itaberco offers a variety of base mixes for producing genuine gelato, soft serve, frozen yogurt, custard, and sorbetto as well as flavor compounds to create more flavorful creations.

Page 105

105AmarettoBergamotBlood OrangeButterscotchCarrot CakeCake BatterChaiApple CiderBirthday CakeBlueberryBanana Barrel Aged MapleBlack Cherry BlackberryBrownieCantaloupeCheesecakeButter PecanCaramelCherry BlossomFLAVOR COMPOUNDS

Page 106

106Chocolate HazelnutCookie DoughEspressoGreen MintKey LimeHerbal BasilLemonCinnamon RollCookies and CreamFior Di PannaCoconut Coconut CreamBlue Cotton Candy Dulce De LecheGingerbreadHerbal HibiscusMangoGreen AppleHerbal RosemaryMochaFLAVOR COMPOUNDS

Page 107

107

Page 108

108OrangePearPink GrapefruitRoasted HazelnutStrawberryRum RaisinTiramisuPassion FruitPeppermintPumpkin SpicePeach Peanut ButterPistachio PineappleRaspberrySalted CaramelToasted MarshmallowRed VelvetSour CherryUbeFLAVOR COMPOUNDS

Page 109

109Vanilla Watermelon Wildberry YuzuSoft Serve• Açai • Dairy alternative• Dairy-free• Vanilla• Chocolate• NeutralCustard• Vanilla• Chocolate• NeutralSorbetto• Organic• Legacy 100• Legacy 400Fro Yo• Dairy-free• Neutral• TartGelato• Legacy 100• Legacy 400BASE MIXESFLAVOR COMPOUNDS

Page 110

110Each Flavor Burst syrup is carefully formulated to provide premium quality flavor for maximum impact on the taste buds.

Page 111

111Banana RippleBlue GooBubblegumCheesecakeCoffee ‘n’ CremeChocolate SwirlCool LemonBirthday CakeBlue Hawaii CoconutButter PecanBlack Cherry Black RaspberryBlue Raspberry BlueberryButterscotchCinnamon BunCool MintCaramelClassic CherryCotton CandySYRUP FLAVORS

Page 112

112EggnogMangoPeanut ButterPumpkin PieStrawberryPurple GrapeTropical OrangeEnglish ToffeeMaplePiña ColadaGreen Apple LimeMocha Cappuccino Peach TwistPineapple DelightRaspberryWatermelonPistachio NutRoot BeerSYRUP FLAVORS

Page 113

113

Page 114

1142580 S Tejon St, Englewood, CO 80110 | rmdcolorado.com | 303-825-0171For more equipment or product information, get in touch with our sales team at sales@rmdcolorado.com or 303-825-0171.