KYC CHRONICLE Winter Edition No.2 : simplebooklet.com

Table ofContentsCOMMODORE’S LETTERBOARD OF DIRECTORSSTAY CONNECTEDCHRISTMAS EVENTS AT THE CLUBTREASURER’S TAKE020406081014 IS YOUR BOAT WINTER READYContactMember LoungeMonday – Tuesday | ClosedWednesday | 11:00 AM – 9:00 PMThursday | 11:00 AM – 9:00 PMFriday | 11:00 AM – 10:00 PMSaturday | 10:00 AM – 10:00 PMSunday | 10:00 AM – 9:00 PMHappy Hour Daily 3:00 PM – 5:00 PM and7:00 PM – Close778-478-8215250-762-3310 Ext. 208Member Services & ReceptionMonday – Sunday | 9:00 AM – 5:00 PM250-762-3310 Ext. 200info@kelownayachtclub.comSailing Programs & Campssailingschool@kelownayachtclub.com250-762-3310 Ext. 102Marina Services & Rentalsmarinaservices@kelownayachtclub.com(available seasonally May – September)250-762-3310 Ext. 103Board of Directorsboard@kelownayachtclub.comA SAILOR’S SUMMER TO REMEMBERA PIRATE SUCCESSTHE BLIND FISHING DERBYA DECADE AT THE CLUBHOUSEFROM FEEDBACK TO REALITY162022262831 ECO CHRISTMASA TOAST TO TRADITIONWASSAIL3435K Y C C H R O N I C L E | W I N T E R 2 0 2 4 DISH & DINE38The Galley Lakeside CafeMonday – Friday | 7:30 AM – 5:00 PMSaturday - Sunday | 7:30 AM – 6:00 PMPlease Note, hours are subject to change.

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As we embrace the winter months atthe Kelowna Yacht Club, we arethrilled to continue the journey ofbringing you our KYC Chronicle.As we look ahead to the new year,your Board is continuing to focuson the Club’s long-term strategicplan. The monthly Commodore’sTable will be returning, where myfellow Directors and I invite you tojoin us in the Member Lounge toconnect, share ideas, and hear thelatest on Club initiatives. K Y C C H R O N I C L E | W I N T E R 2 0 2 4 COMMODORE’SMESSAGENOVEMBER 2024In this latest issue of the KYCChronicle, you'll find an insightfulupdate from our Treasurer in the“Treasurer’s Take,” where wediscuss The Club's financial resultsfor 2024 and the effectiveness of itsstrategic planning. Remember, youcan always access the most recentmonthly financials or our auditedfinancials from BDO, our trustedauditor for nearly two decades, onthe member portion of our website.Winter is a time for reflection andplanning, and we’re eager to hearyour stories, insights, and ideas thatwill shape the KYC Chronicle as wemove forward. Your contributionsare the warm hearth that keeps ourcommunity connected during thesecooler months, and we encourageyou to share your experiences, bothon and off the water.Page 2If you’re considering getting involvedand joining a committee or wanting tolearn more about the Club’sgovernance, we would love to hearfrom you. Simply email us atboard@kelownayachtclub.com toexpress your interest or stop by theMember Lounge on November 20during the first Commodore’s Tablefrom 5:30-7:30 PM.

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MEET OUR BOARD OFDIRECTORSMichaelNewcombeDanny FosterTod AlstadAs one of the oldest non-profit societies in Kelowna, thesuccess of the Kelowna Yacht Club is due to strongmember commitment and excellent governance over theyears. Following the centuries-old successful traditions ofyacht clubs worldwide, our Board of Directors hasmaintained leadership continuity over the years.Kelowna has been my home for the past 35years. A former competitive hockey player,now an enthusiastic gardener and pickleballer,I married Teresa in 1999, and we share ablended family of four adult children and twograndchildren. I own a financial services agency and havebeen involved in various communityorganizations, holding key leadershippositions, such as Chair for Hearts & Hands 4Ukraine (H&H4U), raising over $100,000 to aiddisplaced Ukrainians. As the KYC Rear Commodore, I contribute myvast experience and passion to the KelownaYacht Club.During the week, I work as a ConstructionManager for FortisBC Electric, but my truepassion is sailing and sail-racing. I participate in inshore and offshore racesinternationally, providing sailing tutelage forsmall keel-boats up to 30' and skipperingchartered sailboats up to 53' in the Caribbean.I've crewed offshore racing boats in theSwiftsure International Yacht Race, winningour class three times, and crewed on Havoc intwo Van Is 360 races around VancouverIsland. Additionally, I served as Watch Captainon a 57’ sailing vessel from Mexico to Panama. Serving on the KYC Board in an industry I amso passionate about is a pleasure.Over the last seven years, I have served as aBoard member, Sail Fleet Captain, RearCommodore, and Vice Commodore. My goal isto guide the Board thoughtfully, working withthe Executive Director and his team tomaintain financial stability and enhance themember experience. I also aim to help the Clubmeet our community’s environmental needsand encourage a more inclusive membership.I received my LLB from the University of BritishColumbia and was called to the BC Bar in1987. After articling with family lawyer SeftonLevine, I moved to Kelowna and worked at M.Gail Miller & Co. before starting a firm in 1991.In 2003, I founded Newcombe and CompanyLaw Office, where I handle many legal aidcases. I truly enjoy my work—it’s fascinatingand rewarding.Commodore ViceCommodoreRearCommodorePage 4K Y C C H R O N I C L E | W I N T E R 2 0 2 4

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RyanArchambaultRick SudeykoAnitaBoehmJoe DanchukCinzia Zotta WendlandEva AylwardRetired from Teck Operations in amanagement position in Trail 17 years ago.Upon retiring, I got involved in local politics,served on the council for the village ofMontrose for three years, and was mayor forseven years. While I was Mayor, I also sat onthe hospital Board, the regional district forKootenay Boundary. I was fortunate to sit ona local government Board providing input forthe upcoming Columbia River treaty. My wife, Sandi, and I moved to Kelowna in2020. I am an avid golfer and enjoy boating,so the yacht club was a perfect fit. I’veenjoyed my time on the Board at the yachtclub as it is a great organization.Wanting to give back to the community thatwelcomed my wife Lisa and me when wemoved to Kelowna in 2020, I joined the KYCBoard. With over a decade as a WealthManager, I provide financial oversight as theClub's Treasurer Secretary. My experiencethrowing pirate parties made me a great fitfor the Power Fleet's Staff Captain position. Before Kelowna, I worked for majorinvestment institutions in Vancouver beforegoing independent in 2022. I now offer full-service wealth management for Canada'sfastest-growing firm. I enjoy mountain biking,road cycling, golfing, pickleball, andwakeboarding with Lisa and friends in myfree time.Born in Canada to Italian immigrants, I learnedthe importance of family and community.These values have led me to a life of service. Icurrently serve on the KYC Board and as VP ofthe Kelowna Canadian Italian Club.Professionally, with over 30 years in DisabilityManagement, I have assisted employers andhelped advocate for individuals as theynavigate their injury/illness. Personally, I striveto be a strong role model for my three younggirls, teaching them the importance of culture,curiosity, and a strong work ethic. You will find me cooking and immersed in myculture outside of work. Our family enjoysadventure and the outdoors, so you will oftensee us on the water, camping, hiking orsnowboarding. I am delighted to serve on theKYC Board, where I can contribute to ourvibrant community and champion the values offamily and cultural diversity.Originally from the Yukon, I took to sailing laterin life. I moved to Kelowna during COVID-19 in2020 and decided to make it permanent uponretirement. I recently retired and served for 33years as a foreign service officer withCanada’s Global Affairs department, workingas a diplomat in Italy and Chile. A KYC memberfor three years, I own a C&C 30 and racecompetitively at KYC. I've also contributed tothe Learn to Sail and White Sail programs.However, realistically, I am more of a pilot thana sailor. My personal quirk is that I am a catlover. I am happy to be part of such a dynamic Boardand enjoy supporting the growth andenjoyment of the Club and its facilities.As an experienced corporate legal counsel andbusiness executive with extensive experiencein commercial transactions and intellectualproperty. I have managed legal affairs forvarious organizations in various industries,including franchising, cyber-security, cannabis,agriculture, banking and technologydevelopment. My career has taken me toToronto, Bangkok, Vancouver, and New York,and I now practice primarily remotely fromKelowna, BC. I have volunteered as a Boardmember for numerous non-profits andprovided governance advice to for-profit andnon-profit Boards and management for over25 years.I am an avid outdoor enthusiast, and myfavourite activities include sailing, horsebackriding, biking and skiing. I'm thrilled to be partof the KYC Board and contribute my expertiseto this vibrant part of the community.With over 20 years of experience as anExecutive Finance Professional and a strongbackground in full-cycle accounting, financialreporting, and budget forecasting, my focushas always been on ensuring the integrity andaccuracy of financial results. Since 2016, I’vebeen deeply involved with KYC, volunteeringand chairing various committees and taskforces. I've also served in executive positionson the Board, including treasurer, commodore,and past commodore. When I'm not working on my MBA, myhusband John and I love spending time on oursailboat in the basin, enjoying the beautifulsurroundings, and socializing with friends atthe Club.Director Fleet CaptainDirector Staff Captain,Treasurer-SecretaryDirector Director Director PastCommodoreO U R B O A R DW W W . K E L O W N A Y A C H T C L U B . C O MPage 5

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Page 8All vessels that are now in themarina are required to havecompleted the Winter MoorageAgreement. When you provide yourpreferences and requirements, ourteam can allocate slips promptlyand plan essential maintenance.You can also have our certifiedMarine Mechanic winterize yourboat or have our team performweekly boat checks over the winter.November 30, all membership duesand fees, including moorage, are due.December 1, late fees apply to anyunpaid account.December 31, last day to paymembership and/or moorage beforemembership is canceled.Important MembershipInformationMooragePage 6Club HighlightsStayConnectedChristmasA T T H E C L U BOur Christmas parties and eventspaces are filling up fast. However,there's still time to secure your spotat the Kelowna Yacht Club for anunforgettable corporate or familygathering, breathtaking views andfantastic food, all while makinglasting memories in our beautifullydecorated clubhouse. Don't missout - inquire today to reserve yourdate and make this holiday seasontruly special.Member SurveyThe annual member survey is nowavailable and can be found in yourinbox — the Board takes the resultsof this detailed survey veryseriously and uses them indeveloping the organizationalfocuses and goals for the upcomingyear. We also compare our resultson some of the standardizedquestions with hundreds of otherprivate clubs in order to get a goodpicture of what the results meanand where we need to focus next.BASIN HOURSstarting December 1BASIN HOURS ACCESS WILL CHANGE TO 6:00 AM - 10:00 PMat the ClubNews to share?If you have some interestingnews you would like toshare, visit: kelownayachtclub.com/kyc-chronicleStayConnectedK Y C C H R O N I C L E | W I N T E R 2 0 2 4

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COMMODORE’SW W W . K E L O W N A Y A C H T C L U B . C O MAs the winter months draw near, ifyour boat is staying at the marina,don't forget about environmentalresponsibility. To reduce yourimpact, the first step is to ensurethat when you're not on board, allnon-essential electrical equipmenthas been turned off, saving energy.Secondly, a timer should be set forall the heating or dehumidifyingsystems so as not to consumeunnecessary electricity. Ensure allelectronics are compatible with theMoorage Policies.On Saturday, October 5th, anothersuccessful annual Fall Shore CleanUp took place, with perfect crispand sunny weather setting thescene. The group focused ontidying up the downtown shore,boat launch, and all the docks,clearing away a variety of debris.Unfortunately, there was noshortage of waste to collect, but thevolunteers tackled it all. TableWEDNESDAY,NOVEMBER 205:30-7:30 PMAdditionally, properly dispose ofwaste or hazardous materials, suchas old batteries or fuel, to avoidcontaminating the water. Ensureyour boat is securely covered toprevent rainwater from collectingand potentially introducingpollutants into the marina. Lastly,regularly check your boat for leaksor drips from the engine or bilge toprotect your boat and the pristinemarina environment throughout thewinter.Among the most surprising findswas an old computer batteryrecovered from the shoreline. Thisevent is part of a global initiativethat KYC’s environmental teamproudly participates in each year forWorld Clean Up Day - a collectiveeffort to protect our shores. A bigheartfelt thanks to our dedicatedenvironmental team and KYCvolunteers!Fall Shore Clean-upEco-SmartWinteringBarbara Van Stone and Virginia van GemstJoin Commodore MichaelNewcombe and fellow Directors inthe Member Lounge for an eveningof open dialogue and updates. Thisis your chance to connect with ourClub leadership, share ideas, andhear the latest on Club initiatives.Drop in for a casual, conversationalsetting - all members are welcome!The Commodore’sTable Returns!Page 7S T A Y C O N N E C T E DMEMBERLOUNGE

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Get ready to embrace the holiday spirit with apacked calendar of events at Kelowna Yacht Clubthis festive season. From Christmas Eve Social toour grand New Year’s Eve party, there’s somethingfor everyone. Join your fellow members for an evening of live music andgood cheer at the Member Holiday Dinner & Dance!Enjoy a holiday-themed buffet, drink specials and live music.Registration for this event is required. Please note, no specifictable reservations will be accepted for this event. It will beopen seating on a first-come basis, so we recommend showingup when doors open to get a great seat!Gather the family and kick-off theholiday season by enjoying a deliciousand decadent holiday brunch buffetthat will leave your tummies as full asSanta’s. The buffet will have a widearray of options for everyone in thefamily, including a Chef-attended eggsbenedict bar, a carvery station & muchmore.Along with the buffet, families can joinSanta for professional photos in Santa’sWorkshop and take part in holidaycrafts and other fun activities. Don’tforget to bring your letters to Santa anddrop them in the North Pole mailbox!Okanagan Photostar will be on-site toprovide instant photos for take-homekeepsakes.Make this a Christmas to remember atthe Kelowna Yacht Club!Christmas Events at the ClubBRUNCHDECEMBER 8 & 15DECEMBER 21Page 8SantaK Y C C H R O N I C L E | W I N T E R 2 0 2 4 MEMBERHOLIDAYPARTY

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W W W . K E L O W N A Y A C H T C L U B . C O MSunday, December 24Member Lounge | 1:00-4:00PMThis event is open to KYC members & their families. Although this is acomplimentary event, we do ask that you register if you will beattending the event.Please note, the Member Lounge will be open for holiday brunchservice from 9:00AM-1:00PM and only open for the Christmas EveSocial at 1:00PM.New Year’s Eve PartyDECEMBER 31CHRISTMASEVE SOCIALJoin us in the Member Lounge foran interactive buffet dinner andcelebrate your year with a bang atour unforgettable countdownparty with live music from thevery talented Gary Cable Project.Whether you're looking to relax with family,celebrate with friends, or ring in the NewYear in style, we’ve got you covered!C H R I S T M A S A T T H E C L U BPage 9You are invited to ourDECEMBER 24Members & their families are invited to join us at theKelowna Yacht Club for the annual Christmas EveSocial. This afternoon celebration will include lightappetizers, live holiday music & lots of cheer.Wishing you a wonderful holiday season.New YearsPlease be advised that the details of the event are subject to change.For more information about our Holiday programming, please visit ourEvents page on the KYC website.

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Ryan Archambault, CFA, CIMTREASURER-SECRETARY,DIRECTOR, STAFF CAPTAINAs the boating season draws to aclose and a longing for the lakereplaces our summertime feelingsof delight, there is only one way toget over the loss of our favouritetime of year: start planning for thenext season. At the end of the day,preparing for the years andseasons ahead is the key purposeof the Kelowna Yacht Club (KYC)Finance Committee, and it’s avision shared with our boatingmembership that we try to ensurethat each season is better than thelast. Every budgeting decision isdone so with the lens ofpreserving affordability andaccessibility for our new andexisting members while ensuringour finances continue to chart theClub’s course for a better nextseason in perpetuity.That’s a moving target, as all of our boatersknow that regardless of where you are onthe lake, conditions are always better onthe other side of the bridge. As weapproach our Annual General Meeting, Ithought that in this issue of the KYCChronicle it would be a great time to reflectupon the great deal of planning that hasgone into our most recent bearingadjustments through our annual budget,but also the long-term trajectory that wasconfirmed by our 2023 Capital ReserveStudy.This budget review acts as ourplan to navigate the watersdirectly ahead of us while stillmaking progress toward ourend-goal destination.Treasurer’sTakeRegardless of where you areon the lake, conditions arealways better on the otherside of the bridge.Whether you align with the Sail Fleet orPower Fleet, our seasoned boaters knowthat navigating the waters safely meansstriking a balance between navigatingshort-term conditions and staying oncourse for a longer-term vision.While our Capital Reserve Fund Study hasset the marker for our long-termdestination, our annual budget review plotsour shorter-term moves that are moresubject to the conditions at hand.That’s just to say that if and when a stormhits and conditions aren’t favourable, wemight make some short-term financial sailadjustments to weather the storm, just aswe may take advantage of calm waters.With that, let’s dive into some highlightsfrom our most recent budget and ReserveStudy findings. I’m not done with the waternavigation metaphors yet.Building for theFutureEvery year, the September FinanceCommittee meeting runs a little longer thanusual as our committee members reviewthe financial statements from the priormonth and our annual operating budgetand capital plan for the year to come.Page 10This budget review acts as our plan tonavigate the waters directly ahead of uswhile still making progress toward our end-goal destination. The September timeframealso allows the Committee time to makeany adjustments to our assumptions basedon evolving plans or conditions beforeultimately recommending consideration andapproval to the Board before our Octoberfiscal year-end.K Y C C H R O N I C L E | W I N T E R 2 0 2 4 Preparing forPreparing for the Next Seasonthe Next Season

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With our operations team investing in newoperating budgeting software last year andtracking budget variances in real-time, ourbudgeting coordinates have never beenthis precise. This year, many of our revenueassumptions stayed the course, but not allrevenues are treated equally for budgetingpurposes. Let’s take a look at two types ofassumptions:Dues and MoorageRevenue: The growth of these items is directly tied toinflation to cover the costs of doingbusiness that will inevitably go up overtime. The prime example being the 8.13%Canada experienced inflation through Juneof 2022, calling for a slightly moreambitious increases of 4% for the 2023operating year. The goal in setting anappropriate budget is not to gauge areading on the Canadian economy everyyear, but to set reasonable, middle-groundexpectations such that we don’t have ourmembers hit with sudden surges in duesduring rough inflationary years, therebyensuring predictable and manageablemembership costs. In the 2025 budget,these items were set to increase by 2.82%,which did represent a BC-specific readingfrom the last budget review, but nowrepresents a middle ground betweenCanada’s long-term average of 3.15%, andour now plummeting most recent reading of1.64%. In the context of regular memberdues, this equates to a $24 increase indues over the prior year.Growth Fund: For aspirational assets,expansion and development projectsand is funded by initiation fees.Capital Fund (Building and Marina): Tomaintain and replace building andmarina components.Long-Term Fund: Earmarkedspecifically for significant futureexpenditures such as the breakwaterand Muster Station.Early diagnosis leads to abetter treatment planEarly diagnosis leads to a better treatmentplan, and the “doctor’s orders” delivered inSeptember 2023 called for an immediatecontribution to our Capital Reserve of$950K in 2024.Our first question when anyproposed expense is: Has thisalready been planned for?Moving forward, our plan calls for continuedcontributions to the Capital Fund thatstabilize at ~$574k annually by 2027 tosupport Club and basin development, withonly one additional $300k catch-up to bemade in 2025. For context, our savingrequirements will represent roughly 6% ofour long-term sustainable revenue outsideof Covid years, an amount our projectionsshow is attainable, meets our affordabilityconditions, and ensures a better nextseason for the long haul. In addition, $650Kis budgeted to be invested annually in theLong-Term fund, with $825K already in thereserve.Further, we’re going to be able to meetthese funding requirements whilemaintaining a minimum of $350k operatingcash balance for Club operations withoutfinancial strain. Since much can changethroughout this 30-year plan, we alsoconduct regular reviews of our 5-Year CashReserve & Capital Forecast that guiderequired adjustments based on actualexpenditures, changes in inflation and costrates, and interest earned on the reservedfunds. Notable capital expendituresapproved during our most recent meetingshave included the renovation of F dock, avastly improved Wi-Fi system in the basin,11 new personal watercraft slips, and newchairs for the Member Lounge - all coherentwith the reserve plan expenditure budget. F I N A N C I A LLet’s start with the long-term trajectory.2023 marked the single largest review ofour Club’s reserve needs since moving toour new facility in 2014, covering our next30 years of planned replacement andupgrades. This undertaking aimed toestablish a budgeting tool to assist inmaintaining and monitoring a long-termcapital replacement strategy, examining allfacets of our property from Club building +basin structural and architecturalconsiderations to electrical and mechanicalsystems to simple amenities.Ingleside Development Consulting wascontracted to serve as our third-partyconsultant, and a full inspection of our Clubfacilities reviewed every buildingcomponent for quality, present conditionand expected lifespan, with our sourcedbasin estimates included. Replacement orupgrade costs were then projected forward,and our future funding requirements tomeet those expenses were outlined forbudgeting purposes. For anyone with anafternoon to themselves, the 91-pagereport is an engaging and approachableread that’s highly recommended if you’reconsidering the merits of investing in anelevator door. For our practical purposes,the report set in place a plan to ensure thatall of our reserves are sufficiently funded toserve our growth objectives over thecoming years. Those reserves are brokendown as follows:Moving forward shortly, we look forward tothe revamping of the downstairs and atriumfacilities to accommodate additionalseating and meeting spaces. The reserveplan has ensured that our first questionwhen any proposed expense is: “Has thisalready been planned for?” With GPSdialled and a course set, let’s discuss ourshort-term conditions.W W W . K E L O W N A Y A C H T C L U B . C O MPage 11

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As the chill of winter settles in, you’llnow find me cozily stationed in theMember Lounge for the next sevenmonths, busily (or at least purposefully)twiddling my thumbs. So please docome up, say “Hi”, and feel free to passon any comments or recommendationsfor future Club initiatives or articletopics. I have plenty of time to plan nextseason’s course; your input would befantastic!Steady waters allow us toinvest in the future, buildinga legacy for years to come.While our current falling rate environmentthreatens the generous interest we’ve beenreceiving on our deposits, it also alleviatessome household expense pressures thatgive rise to discretionary spending andmembership demand. Page 12With inflationary pressures dissipating,we’re beginning to see food & beverage,materials and maintenance cost pressuresstabilizing. While our current falling rateenvironment threatens the generousinterest we’ve been receiving on ourdeposits, it also alleviates some householdInitiation fee increases need to betreated differently in that they’reless tied to the rising costenvironment, and more tied to theaccumulated value of the Club. Initiation Fees: Financial Highlights and What’s Next for KYCWith our long-haul coordinates set andsome tactical short-term leans in place, I’llspeak to our current waters and what liesdirectly ahead. The Club is projected tofinish this fiscal year with close to $1.9million in net operating income. It isbecause of our net operating income thatwe can funnel over $1.2 million of this to ourlong-term capital reserve funds for building,moorage and breakwater. Operating expenses are budgeted line byline, department by department, with aneye to costs incurred in the past, as well asoperational plans for the year ahead thatmaintain and improve upon the memberexperience and satisfaction that membersenjoy today.2024 operating performance is thanksmainly to higher than anticipated interestpaid on our bank deposits, allowance forextra regular memberships that staff couldconfidently support without impactingmember experience, immense demand thatput moorage revenue ahead of plan byWith inflationary pressures dissipating,we’re beginning we hope to see food &beverage, materials and maintenance costpressures stabilizing.Navigating Growth: 2024Financial OverviewK Y C C H R O N I C L E | W I N T E R 2 0 2 4 expense pressures that give rise todiscretionary spending and membershipdemand. When you have the rightcalculations, the right tools and the rightteam, you can weather the storm both onthe lake and the balance sheets.$60K and our KYC Hospitality operationsmoving closer to becoming a standalonebreak-even operation.The initiation fee for a new member joiningthe Club should be a reflection of currentnet worth to ensure that their participation isbeneficial and respectful to thecontributions of long-term members. As aminimum, the critical metric for measuringappropriate initiation fees becomesinitiation fees as a percentage of Clubequity per full membership equivalent.Therefore, fiscal year 2025 regular memberinitiation fee will be $11,550, up from$11,000 in 2024.On Course for Success:Operating Expenses2024 operating performance isthanks mainly to higher-than-anticipated interest paid onour bank deposits.

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Is your boatwinter-ready?As winter settles in and the temperatures drop,ensuring your boat is adequately prepared for the coldmonths ahead is crucial. While the season may havealready begun, there’s still time to ensure your vesselis well cared for and securely tucked in for winter.Clean and Inspect YourClean and Inspect YourBoat ThoroughlyBoat ThoroughlyStart by giving your boat a thoroughcleaning, both inside and out. Removeany dirt, algae, or debris from the hulland deck. Clean the bilge, live wells, andany other compartments. This helpsprevent mold and corrosion over thewinter months. While cleaning, take theopportunity to inspect your boat for anysigns of damage or wear, such ascracks, blisters, or leaks, and addressthem before storing your boat.Drain and FlushDrain and Flush the Enginethe EngineDrain all water from the engine, includingthe engine block, manifolds, and coolingsystems, to prevent any damage fromfreezing temperatures. Flush the enginewith fresh water to remove salt, dirt, orcorrosion. Adding antifreeze to thecooling system is also an excellent ideato protect against freezing. Don’t forget tofog the engine with fogging oil to protectinternal components from rust.Proper winterization notonly protects your boat fromthe harsh elements but alsoensures it’s ready to hit thewater as soon as the icethaws. Here are some usefultips from our marina teamthat you can do to help keepyour boat snug and safeduring the colder months!Fuel SystemFuel System PreparationPreparationFill your fuel tank to prevent moisturefrom accumulating, which can lead tocorrosion. Add a fuel stabilizer to preventthe fuel from breaking down over thewinter, which can cause engine problemswhen you’re ready to use the boat again.Run the engine for a few minutes toensure the stabilizer circulates throughthe system.K Y C C H R O N I C L E | W I N T E R 2 0 2 4 Page 14

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Cover and Store YourCover and Store YourBoat ProperlyBoat ProperlyInvest in a high-quality boat cover toprotect your boat from the elementsduring the winter. Ensure the cover fitssnugly and is well-secured to preventwind and water from getting inside.Store your boat in a dry, covered areasuch as a garage or storage facility ifpossible. If outdoor storage is your onlyoption, consider using a frame to createa tent-like structure that allows snowand ice to slide off the cover.Lubricate and ProtectLubricate and ProtectMoving PartsMoving PartsApply lubricant to all moving parts, suchas hinges, latches, and steeringcomponents, to prevent rust and ensurethey move smoothly in the spring. Don’tforget to lubricate the steering systemand cables as well.Inspect and Treat the HullInspect and Treat the HullBefore covering your boat, inspect thehull for any signs of damage, such asblisters or cracks. Repair any issues toprevent further damage during storage.Consider applying a coat of wax toprotect the hull from moisture and tomake cleaning easier in the spring.Document YourDocument YourWinterization ProcessWinterization ProcessKeep a detailed checklist or log of all thesteps you’ve taken to winterize yourboat. This not only ensures you haven’tmissed any important steps but alsomakes it easier to prepare your boat forthe water when spring arrives.You can also have our certifiedMarine Mechanic winterizeyour boat, or have our teamperform weekly boat checksover the winter.Winter Boat Check Rates forthe season $180 (~$7 per week)W I N T E R P R E P A R A T I O NProtect the BatteryProtect the BatteryDisconnect the boat’s battery and storeit in a cool, dry place. Before storing,clean the battery terminals and apply alight coat of grease to prevent corrosion.Periodically check the battery’s chargeover the winter and recharge it asnecessary to ensure it’s ready to go inthe spring.Take Care of theTake Care of thePlumbing SystemPlumbing SystemDrain and flush all water from the boat’splumbing system, including the watertanks, pipes, and heads. Use non-toxicantifreeze in the system to prevent anyresidual water from freezing andcausing damage. Make sure to followthe manufacturer’s recommendationsfor winterizing these systems.LEARN TO SAIL in 2025More details coming soon!Give the gift ofadventure!Open to anyone 18+W W W . K E L O W N A Y A C H T C L U B . C O MPage 15

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Winds, Wins, and WavesA Sailor’s Summer to RememberFrank Halperin, Willie Mackle and Peter CosmannSailors contended with challengingconditions and sailed their boats rightup to and occasionally beyond thelimit, so competition was fierce. This isnot simply a question of winning theCup; it is the experience, every tack,gybe, and trim of the sail bringing sailorand cup closer. The day ended with afun awards ceremony where tales ofthe day’s challenges and victories wereexchanged over well-earnedrefreshments.Page 16"Three aging doctors, onlyone of whom can sail." - Willie MackieK Y C C H R O N I C L E | W I N T E R 2 0 2 4 Our Commodore’s CupWinners 2024PHRF1 Fleet:New Moon (1st place overall)Shadowfax (2nd place)Rocket Therapy (3rd place)PHRF3 Fleet:Pentameter (1st place overall)Dynast 2 (2nd place)Pier Pressure (3rd place)2024 Blossom Time Regatta Results2024 Commodore Cup ResultsThe Blossom Time Regatta kicked off thesummer with a splash, drawing sailorsfrom near and far to test their skills on thewaters of Okanagan Lake. This highlyanticipated event, known for itscompetitive spirit and vibrant atmosphere,attracted a mix of long-time sailingveterans to rank novices, all relishing thegreat sport and adventure. The eventwelcomed its typical summer windconditions, and sailors enjoyed the beautyof a stunning backdrop while they cooledtheir rudders and waited for wind...anywind. The highly anticipated event, knownfor its competitive spirit and greatatmosphere, was still one for the booksfilled with determination; overall, it was agreat day on the water!In contrast, the 2024 Commodore's Cupwas a fast-paced weekend for the 16participating boats. With solid wind theRace Committee ran a fierce competition,featuring outstanding performances in allfleets. A heartfelt thank you goes out to allthe skippers, crew, and volunteers whomade this event a smashing success.Special congratulations to the topperformers in each fleet: New Moonsecured first place in PHRF1 with animpressive overall standing, whileSquirrelly took the top spot in the Santana525 fleet, and Dynasty 2 claimed victory inPHRF3. The coveted Regattitude awardwent to Rocket Therapy, celebrating theirexceptional spirit throughout the regatta.PHRF1 Fleet:New Moon (1st place overall)Shadowfax (2nd place)Controlled Skid (3rd place)Santana 525 Fleet:Squirrelly (1st place)Always Somethin’ (2nd place)Pier Pressure (3rd place)PHRF3 Fleet:Dynasty 2 (1st place)Smartmove (2nd place)Animal House ll (3rd place)

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We caught up with Susanne Young, afamiliar face on the water at KYC, whoshared her passion for sailing and herthoughts on the season. "Sailing is awonderful way to disconnect fromeverything else and tune into the wind,"Susanne explained. With a background indinghy racing as a youth and a return tokeelboat racing in 2010 after a refreshercourse, Susanne embodies the spirit oflifelong learning and adventure on thewater."It is great to take lessons, but aspiringracers then need to find someone willingto take out beginners," Susanne noted,highlighting the importance of communityin sailing. "So many experienced sailorswelcomed me aboard and shared theirknowledge. Each race presents a newlearning opportunity. Be prepared for theadventure of the unknown. This rangesfrom an adrenaline rush in the perfectwind to a float, swim, and water gun fights.Either way, there’s a great sense ofcamaraderie."Insights from the Water withSusanne YoungReflecting on the 2024 season, Susanneemphasized the joy of a smoke-freesummer and how it set the tone for aseason of great-weather sailing. "There aremany ways to get involved - Open Racing,Women's Sailing Series, Fun Thursdays,and Regattas up and down the valley, plusSailpast, where the competition betweenpowerboats and sailboats is always tight’’.Susanne also praised the introduction ofFun Thursday Racing, introduced by JohnPetty and facilitated this year by Kerriand Kent Hardisty, a new addition thatbrought a relaxed and inclusive vibe tothe summer. "Some boats use this time topractice with new crew, while othersbring out friends and family. We even hada chill and magical night this summer withlive music on the water," she shared,underlining the efforts to make sailingaccessible and enjoyable for everyone.Sailing is a wonderful way todisconnect from everything elseand tune into the wind,We are all grateful to thecountless volunteers who keepeverything running smoothly.“From the shore, onlookers see colourfulsails across the lake, but there’s a lotgoing on behind the scenes to make theseevents happen. We are all grateful to thecountless volunteers who keepeverything running smoothly."Another end to a fantastic sailing seasonand there is an opportunity to dream upsome new ideas that may improve theexperience on the lake. Many of ourmembers, such as Susanne Young, haveoffered us some constructive ideas onhow we can evolve and progress, ensuringthe enduring tradition of sailing remainsaccessible and alive for years to come.Tradition has been maintained over theyears within sailing at KYC and to its creditrests with a determined group of olderhands but like most long-serving sports,there is an opportunity - and necessity —for change. Just as technology and culturechange, the way people stay connected tosailing grows different. Looking Forward: EmbracingNew Ideas for the Future ofSailing at KYCS A I L I N GIf you’d like to have your say, weencourage you to send your feedbackto the Club and Sailing Fleet with anyideas for growing the sport! Even if youhave thoughts on this specific piece,we welcome all suggestions. Allsubmissions are read, reviewed, andremain completely anonymous!Susanne underscored the need fordiversity among its members — and plentyof new, young blood. "most of us areseniors and, even though we have aninterest in sailing, if you made it a littlemore accessible they might tend to wantto do it."This is an opportunity to use new methods(digital outreach, community engagementand youth programs) to reinvigorate thesport, making it more appealing for a widerarray of participants.Overcoming roadblocks with makingintentional efforts to diversify can widenthe learning to lifetime pipeline — fillingthe Club of tomorrow. Whether it beorganizing open sailing days, establishingcommitted mentor programs, orstrengthening social media efforts tobroadcast the pleasures of being on thewater – the avenues are nearly infinite.We have room for improvement there, asSusanne astutely pointed out — the sportneeds to remain vibrant and inclusive ofall ages and backgrounds. With a new adult programming schedule inthe works for spring 2025 our team sharesthe communities excitement for a fresh-thinking vision to go with our storied past. A reinvigorated future can be inspired forall of the next generation sailors to followat their helm. It will guarantee that thelively history of sailing on Okanagan Lakeendures.Sailing is still sailing but how we attractnew members, especially the youngergenerations, will need to be in a differentform.WRITTEN BY:W W W . K E L O W N A Y A C H T C L U B . C O MPage 17LAURIANNE JACKSONSailboat: Always Somethin'. Front row left to right: Skipper Kerri, CrewSusanne, Tara, and Ben, and new sailor Devin after his first race!Feedback Form

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Arr! The sold-out Family PirateAdventure was a swashbucklingsuccess on August 24th, withchildren of all ages braving therain to embark on a morningfilled with laughter, challenges,and daring pirate battles. KYC POWERFLEETDELIVERSAGAINWith a steady hand on the helm,Gloria and Rodney Lozinski ledthe charge and proved that thePower Fleet Committee knowshow to host a ship-shaped eventfor the KYC community. Theskies were rough as a sea dog'sbeard, but our volunteers bravedthe storm. Power Fleet CaptainRyan Sparrow Archambault putthe ARRR in Pirate and, alongwith an incredible crew ofvolunteers, made sure the eventwas packed with excitement.Stations like "Fishing forMermaids," the "Cannon BallToss," and the thrilling "PirateWater Fight" kept the littlebuccaneers entertained whilebrave souls walked the plank andraced their pirate ships.Mermaid’s Cove was a crowdfavourite, especially with LisaKoltun playing the enchantingmermaid. Let’s not forget theballoon creations and facepainting that transformed themarina into a true pirate haven.A special shout-out to ourdedicated Power Fleet volunteers:Ryan Archambault, Lisa Koltun,Rodney & Gloria Lozinski, EricStansfield, Darren & CaroleVisosky, Joe Danchuk, CinziaZotta Wendland, and our KYCvolunteers, Adelina, Chiara,Maliyah, and James Wendland,Joyce Mortimer, and Mary AnnFowler. Thanks to this mightycrew, the event was a realtreasure. See you next year!With around 75 children andtheir parents joining us, manydressed in their finest pirateattire, it was clear the piratespirit was alive and well. Thanksagain to everyone who came outand made this year’s PirateAdventure a great event.A big thankyou to ourVolunteers!P O W E R F L E E T E V E N T SW W W . K E L O W N A Y A C H T C L U B . C O MPage 21

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The Kelowna Yacht Club celebrated the 24th AnnualBlind Fishing Derby, an event cherished by thecommunity since 2000. Held on September 21st, theDerby once again brought visually impaired participantstogether for a day of camaraderie and fun on the water.Organized by dedicated Club volunteers and the PowerFleet Committee, this year’s event was chaired by Gloriaand Rodney Lozinski, marking their 11th year ofinvolvement with the Derby, alongside many long-timevolunteers. The event was only possible with the help ofdedicated volunteers, whose hard work year afteryear brings the event to life. A heartfelt thanks goto the Power Fleet Committee members: Rodneyand Gloria Lozinski, Eric and Lynda Stansfield,Darren and Carole Visosky, Ryan Archambault andLisa Koltun, and Cinzia Zotta Wendland along withher daughters Maliya, Chiara, and Adelina.As next year’s milestone event draws near, theKelowna Yacht Club has continued its dedication toexpanding the Blind Fishing Derby—it is a truecelebration of community spirit, inclusivity, and thesimple pleasures of being outdoors. And, of course,there’ll be no shortage of tales about “the one thatgot away.”Reeling in Memories: A Community United atthe 24th Annual Blind Fishing DerbyThe Blind Fishing DerbyThis year’s event enjoyed beautiful weather, giving the30 participants and 30 volunteers a perfect day to diveinto the adventure. It welcomed familiar faces andnewcomers, highlighting Kelowna Yacht Club’sdedication to inclusivity, community spirit, and a sharedlove for the water.A special mention goes to Joyce Roydell, who caughtthe largest fish at approximately 9.5 inches, defendingher title from last year. Ryan Jopling added to thelaughs by reeling in someone else’s fishing rod! Althoughit didn't qualify for the weigh-in - no inanimate objects -it certainly made for an unforgettable moment.We were also honored to have a representativefrom the CNIB, who expressed her delight with theevent and promised to promote next year’s Derby,which will mark the special 25th anniversary.Page 22K Y C C H R O N I C L E | W I N T E R 2 0 2 4

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As the Kelowna Yacht Club marks ten years in its new clubhouse, it's aperfect opportunity to look back through the decade that redefined theClub in more ways than one. Since opening its doors in 2014, the newclubhouse has redefined its image, purpose and role as a staple ofKelowna's waterfront community.To understand how the new clubhouse came to fruition, we spoke withMike Terris, a long-standing member, former Board Director, PastCommodore and Life Member. With many titles, Mike has abundantknowledge about how the new clubhouse came to be. Mike's journey with the Kelowna Yacht Club began in 2004, shortly afterretiring from his busy career as the area manager for the federalgovernment, overseeing what is now known as Service Canada for thesouthern interior. "Our family moved from Alberta to Kelowna in 1991,and after retiring, my wife and I decided to buy our first boat and join theClub," Mike reminisced. His introduction to KYC was typical of manymembers - through volunteering. Mike quickly became involved,particularly in the annual boat show, which set the stage for deeperinvolvement with the Club.By the time Mike joined the Board, KYC was already planning a newclubhouse. Kelowna’s downtown continued to grow and change, so theClub saw new expansion opportunities. “A lot was happening downtown,”Mike remembered, noting how the city’s development pushed the Club toconsider the future. Yet, with the Simpsons’ covenant protecting theirlakefront spot, the Club didn’t feel pressured to act too quickly. This gavethe Board the freedom to plan their next steps carefully, confident theyhad a secure place by the water.CELEBRATING 10YEARS OF THE KELOWNA YACHTCLUB’S EVOLUTIONA Decade at the New ClubhousePlanning for the Future:Building the New ClubhouseThe planning process needed to be morestraightforward. As the city sought toenhance waterfront accessibility, KYC hadto navigate various covenants andstipulations attached to the land. "Thecomplexities of working through thesenegotiations were always part of ourdiscussions," Mike explains. In response tothese challenges, the Club established adedicated building fund, understandingthat constructing a modern clubhousewould come with substantial costs andcareful planning."We knew a new clubhouse was inevitable,and it was going to be a significantinvestment," Mike emphasized. "So webegan setting aside funds early, knowingthis day would eventually come."The vision for the new clubhouse, with itsmodern design and enhanced amenities,went beyond just serving boaters. It wasmeant to be a space where the broadercommunity could feel welcome, withinclusion as a key long-term goal. One ofthe most impactful choices was adding apublic restaurant, a decision that alignedthe Club’s goals with the city’s. “Wewanted it to feel open and inviting,” Mikeexplained. “The public restaurant wasessential in making that happen.’’A NEW BEGINNING ON THE WATERFRONTPage 26K Y C C H R O N I C L E | W I N T E R 2 0 2 4 Past Commodores and Life Members Mike Terris, Cairy Holtby, and Doug Hardham along withformer Mayor Walter Gray

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The lake is always going to be here,and so will the passion for boating.This new clubhouse has set us up tobe a part of Kelowna’s future, andit’s exciting to see where we’ll gonext - Mike TerrisW W W . K E L O W N A Y A C H T C L U B . C O MAs KYC celebrates ten years in its new clubhouse, leaders are focused onfuture growth to keep the Club lively and welcoming. Mike puts itperfectly: “The lake’s always here, and so is our love for boating. Thisclubhouse sets us up to be part of Kelowna’s future, and it’s exciting tosee what’s next.”In the last ten years, the Kelowna Yacht Clubhas expanded its facilities and strengthenedits community ties. The Club has stayed rootedin Kelowna’s waterfront culture throughenvironmental projects and localpartnerships. “We’re building on what the Clubhas always stood for,” Mike says, “just on alarger scale.”While some members were initially hesitantabout leaving the old clubhouse, the newlocation has proven to be a resoundingsuccess. Events like the Kelowna Boat Show,social gatherings, and community activitieshave all found a vibrant home in the newspace.The last decade in the newclubhouse has been all aboutgrowth, fresh ideas, and stayingtrue to community values. As theClub keeps evolving, it proudlyrepresents Kelowna’s vibrantwaterfront, welcoming bothmembers and the broadercommunity to be part of itsongoing journey.Moving into the new clubhouse was a chance to grow KYC’smembership in fresh ways. Mike, who played a big role in thesechanges, says they drew inspiration from trends at other yacht clubs.“Yacht clubs worldwide were noticing a drop in members. Byintroducing Lifestyle (Social) and Corporate memberships helped uskeep a good balance of membership types and secure a steady income,”he explains. This forward-thinking approach from the Board allowedKYC to broaden its reach and stay in tune with Kelowna’s changingcommunity. In the past decade, the Club has seen significant growthacross all membership types, now boasting over 4,000 members. & HonouringTraditionLooking Forward: The Next Ten YearsAs KYC celebrates a decade in its new home, what's on thehorizon for the Club? With continued plans for growth andcommunity engagement shaping its future, the Club is stillin its early evolution with the potential to evolve intosomething truly incredible. Growing with Kelowna1 0 T H A N N I V E R S A R YPage 27LAURIANNE JACKSONWRITTEN BY:Embracing Change

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The Galley Lakeside CafeFrom Feedbackto RealityAs the Kelowna Yacht Clubmarks ten years in ourclubhouse, it’s incredible tolook back and see just howmuch the Club has grown —not just in size, but in how it’sembraced the ever-changingneeds and wishes of itsmembers.Multiple locations for The GalleyLakeside Cafe were considered–including, at one point, right in themiddle of the Executive Director'soffice. The Boardroom was eventuallyselected as the prime space for thiscoffee haven. This space providedeasy access to inside and outside theClub, direct access to the spaceunderneath the building overhang, andconsistent foot traffic due to it facingthe promenade.Begrand Fast Design, a Kelowna-based "multi-dimensional design firm,handled the space renovation. Nauticaltheming was, of course, befitting – KYCis a yacht club, after all. Elements suchas driftwood, boat accessories, and anairy feeling were desired for the overallaesthetic. Thom Killingsworth, ourExecutive Director, suggested theunique addition of a boat chandelier,and an old wooden boat received abeautiful new life affixed to the ceiling.In 2021, The Galley Lakeside Cafe“The Galley” officially opened andremains a beloved fixture for membersand the public to this day. With coffeesourced from Giobean, tea sourcedfrom Chaibaba, and most food itemssourced directly from our MemberLounge Culinary team, The Galleyprovides local, high-quality offeringswith an unbeatable view of the lake.There was a vision during the planningfor the current clubhouse over adecade ago: a quick-service foodoption nestled within the clubhouse.While that vision didn't materialize forthe opening of the clubhouse in 2014, itwas revitalized in 2020 as a directresult of member feedback from theAnnual Member Survey. Page 28There was a desire for grab-and-go/quick service food options plusbreakfast items. Few could haveimagined that those two standoutcomments would ignite the inspirationand innovation behind what is now TheGalley Lakeside Cafe. Amid COVID-19public gathering restrictions, the Clublooked beyond expanding offerings inthe Member Lounge, knowing that thiswould be welcomed fondly. The GalleyLakeside Cafe was born, a full-servicecafe open to members and the publicalike.KEIGHDEN JOHNSONWRITTEN BY:K Y C C H R O N I C L E | W I N T E R 2 0 2 4

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T H E G A L L E YRachael, our ever-enthusiastic and dedicatedGalley Supervisor for the past three and a halfyears, is one of those familiar faces youprobably count on seeing each time you swingby for coffee and a bite. Always ready with asmile, Rachael is the kind of person who goesabove and beyond in everything she does. She’sa familiar face who makes everyone feelwelcome when they walk in. W W W . K E L O W N A Y A C H T C L U B . C O MPage 29Over the years, we’ve seen suchincredible progress in our team, and inThe Galley itself, much like itsexpansion and the countless memoriesit holds. With that, it is now Rachael’sturn to set off on new and excitingadventures. She’s truly been aninvaluable part of our team, and herpresence will be greatly missed. We’reexcited to see her continue to succeed,and we wish her nothing but the bestand success!20202014 NOWWhen asked how The Galley hascontinued to incorporate memberfeedback, Thom spoke of the evolutionof its food offerings. "The first requestwas muffins… and then we brought inthe soup and sandwich offering in ourfirst winter." Initially, The Galley'sdriving summer product was ice-creamsandwiches called 'Shipwheels,' whichevolved into gelato after hearinginterest from members. Theimprovements are continuouslychanging, well beyond just the food. "Now, we'll have new furniture andmore seats in the clubhouse's atrium,"which is also assisted by Begrand FastDesign. This additional seating will beespecially beneficial in the wintermonths and will provide more cozy,soft-seating options.The annual member survey is outnow, and can be found in yourinbox! Your feedback is invaluableand could be the spark that leads toour next big project, just like TheGalley. We read every comment, so don’tmiss your chance to share yourthoughts and help shape the futureof your KYC!Galley Team SpotlightSince 2021, the journey of The GalleyLakeside Cafe has been one to lookback on proudly. The evolution of TheGalley is a visual echo of our members'voices, and how their feedback led tothe creation of something truly special,for all to enjoy.Treat that special someone to our KYCmerchandise, gift cards, house-madeGelato, or specialty drinks – all thisand so much more is available forpurchase in The Galley Lakeside Cafe!Rachael shared that the best parts of her job arethe people, the camaraderie with the team, andthe customer connection. As a fresh graduate inBusiness Administration, Rachael revelled in theopportunity to lead the design and developmentof our latest KYC Merch, which you will finddisplayed in the Galley.

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Eco ChristmasW W W . K E L O W N A Y A C H T C L U B . C O MAs the festive seasonapproaches, it's the perfect time to embrace eco-friendly practices thatbring joy and contribute toa healthier planet.Fabric WrappingUse beautiful fabric pieces to wrap your gifts.Scarves, tea towels, and even old shirts can berepurposed into stylish and reusable gift wraps.Furoshiki, the Japanese art of wrapping with fabric,offers many techniques for wrapping gifts elegantly.One of the simplest ways to reduce wasteduring the holidays is to use reusable giftwrap. Traditional wrapping paper often endsup in the landfill, but there are plenty of eco-friendly alternatives:Re-usable BagsCloth gift bags are a fantastic option. They come invarious sizes and designs, and can be used year afteryear. You can even make your own from leftoverfabric or purchase them from sustainable brands.NATURALDECORATIONSPinecones & GreeneryCollect pinecones, holly, and evergreen branches tocreate stunning wreaths and garlands. These can bearranged on mantels, doors, and tables to bring atouch of nature indoors.Dried Oranges & Cinnamon SticksDried orange slices, cinnamon sticks, and star anisecan be strung together to make fragrant garlandsand ornaments. These natural elements add a cozy,festive scent to your home.Decorating for Christmas doesn't have toinvolve plastic and synthetic materials.Natural decorations not only look beautifulbut also decompose naturally, making theman excellent eco-friendly choice:Beeswax CandlesSwap out paraffin candles for beeswax or soycandles. Beeswax candles are not only natural butalso produce a warm, inviting glow and a subtlehoney scent.SUSTAINABLEGIFTSChoosing sustainable gifts is another way toensure your Christmas celebration is eco-friendly. Consider gifts that have a positiveimpact on the environment or that supportethical practices:Support LocalSupport local artisans by purchasing handmadegifts. These items are often crafted with care andare unique, reducing the environmental impactassociated with mass production and long-distanceshipping.ExperiencesGive the gift of an experience, such as a cookingclass, a concert ticket, or a spa day. Experiencescreate lasting memories and often have a smallerenvironmental footprint compared to physical gifts.Eco-Friendly ProductsLook for gifts made from sustainable materials. Forexample, reusable water bottles, bamboo utensils,and organic cotton clothing are all excellentchoices. Additionally, consider giving zero-wastekits that include items like reusable straws,beeswax wraps, and cloth produce bags.ECO-FRIENDLYCHRISTMAS TREESDIY TreesGet creative and make your own Christmas tree fromsustainable materials. Use driftwood, branches, orrecycled materials to craft a unique and eco-friendlytree that can be reused each year.The debate between real and artificialChristmas trees has been ongoing for years.Both options have their pros and cons, buthere are some eco-friendly alternatives:Potted TreesChoose a potted tree that can be replanted after theholiday season. These trees can continue to growand provide environmental benefits year-round.Celebrating Christmas sustainablydoesn't mean sacrificing traditionor festivity. By making thoughtfulchoices in how we wrap gifts,decorate our homes, and selectpresents, we can enjoy a joyousholiday season while also caring forthe planet. Embrace these eco-friendly ideas and inspire others todo the same, creating a ripple effectof positive change for a greenerChristmas.E N V I R O N M E N T A LPage 31

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Wassail — a word that resonateswith warmth, the clink of cups, thesong of voices raised in unison overthe merry crackle and pop of winterfires. It dates back thousands ofyears as a Norse greeting — “Vesheil,” or “Be well." Something assimple as a toast between friendsturned into layers of traditionthrough the ages; an Englishcelebration steeped in hope,superstition, fun, and a fair shot atthe best of times to come. WhileWassail dates back to a simpleNorse toast, it became a seasonalobservance in Old England, andeventually, in many areas,Wassailing was closely linked toTwelfth Night, signaling the end ofthe Christmas season on January5th or 6th.In old England, the Wassail bowl wouldbe passed around during winterfestivities, a steaming blend of cider,fruits, and spices that warmed thehands and the heart. Celebrations ofteninvolved song-filled processionsthrough apple orchards to bless thetrees and ensure a fruitful harvestcome spring. WASSAILA Toast to TraditionSailors, ever superstitious and mindfulof omens, have long upheld suchrituals. When fate is of concern, itseems much safer to honour traditionthat court disaster. A mix of communityand ancient belief in one joyful event,this ritual eventually traversed throughtime and oceans to the snowy coasts ofCanada.Even now, we observe these ancientpractices, seldom aware of theantiquity they carry, a tribute to ourhistory, elongated and fragmentedsolely by time; of tradition passed likeriches on the winds of the ocean. If you’re feeling inspired by the oldtraditions, why not embrace theancient custom: head to your nearestfruit tree, pour a bit of cider on itsroots, and give it a proper good shoutto wake the spirits of the orchard.Wassail Punch4 pints of cider1½ cups orange juice¾ cup pineapple juice¼ teaspoon ground cinnamon¼ teaspoon ground cloves¼ teaspoon ground ginger4 cinnamon sticks2 oranges2 apples1 tablespoon whole cloves1 tablespoon brown sugarDirections: Pour the cider, orange and pineapple juice into a pot and warm over a low flame. Add the ground cinnamon, cloves, ginger and cinnamon sticks. While the wassail punch is warming, peel off strips ofthe orange peel with a knife and add themto the pot. Put the whole cloves into theoranges where the peel has been, sliced offand place them in the pot. Slice the applesinto wedges and insert cloves on their inneredge, then put into the pot along with thebrown sugar and gently simmer until itsmells divine!A WINTERDRINK DELIGHTPage 34K Y C C H R O N I C L E | W I N T E R 2 0 2 4

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Find your fit.The Grand Banquet Room, spanning 1,845square feet, offers an exquisite setting withsweeping views framed by a panoramicwall of windows. These open onto aspacious patio, where the marina's tranquilbeauty unfolds. The patio is thoughtfullyequipped with sun and wind shades,heaters, fans, and misters to ensurecomfort in any season. This versatile spaceboasts a built-in, drop-down projector andscreen for your audiovisual needs. For amore intimate experience, the room can beelegantly transformed with a retractablewall system, dividing it into two distinctspaces: the Spinnaker Room and the JibRoom.The Spinnaker Room, encompassing justover 1,200 square feet, offers a moreintimate setting while still capturing thebreathtaking views of the Grand BanquetRoom. This elegant space includes accessto the covered patio, where your guestscan enjoy the serene marina views. Theroom is also equipped with a built-in, drop-down projector and screen, ensuring yourevent is as seamless as it is memorable.Stand-Up Event 150 guestsDining Event 100 guestsHalf Rounds 72 guestsTheatre 120 guestsGrand Banquet RoomStand-Up Event 80 guestsDining Event 48 guestsHalf Rounds 36 guestsU-Shape 24 guestsBoardroom 32 guestsTheatre 80 guestsSpinnaker RoomStand-Up Event 30 guestsDining Event 32 guestsU-Shape 10 guestsBoardroom 16 guestsTheatre 35 guestsSeeking a space that combines modernelegance with cozy charm? The Jib Roomis your perfect choice for private meetingsor intimate dinners. With 644 square feet ofbeautifully designed space, it provides awarm and inviting atmosphere whileoffering stunning views of Okanagan Lake -a setting that’s sure to leave a lastingimpression.Perfectly Suited forMedium-Sized GatheringsPerfect forlarger eventsIdeal for IntimateGatheringsJib RoomPlease note, the space capacities can vary depending onevent requirements. To find out what space is the best fitfor your event, please contact our Catering Coordinator.W W W . K E L O W N A Y A C H T C L U B . C O MPage 37E V E N T S

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Each edition of the Chronicle will feature a"Chef's Kiss of Approval" recipe, personallyrecommended by one of our talented MemberLounge chefs.1 Cup Premium Arborio Rice1 Cup Premium Arborio Rice 11 Cup Sliced Button or Cremini Cup Sliced Button or CreminiMushroomsMushrooms 1 Cup Chopped Oyster or Portabella1 Cup Chopped Oyster or PortabellaMushroomsMushrooms2 Tbsp Dried Porcini Mushrooms2 Tbsp Dried Porcini Mushrooms 1/4 Cup Fine Diced White Onion1/4 Cup Fine Diced White Onion2-3 Large Cloves Chopped Garlic2-3 Large Cloves Chopped Garlic3 Tbsp Canola Oil3 Tbsp Canola Oil 1/3 Cup Butter1/3 Cup Butter 1 Cup White Wine1 Cup White Wine3 1/2 Cups Chicken or Vegetable Stock3 1/2 Cups Chicken or Vegetable Stock 2/3 Cup Grated Parmigiano Reggiano2/3 Cup Grated Parmigiano ReggianoCheeseCheese 2 Tbsp Chopped Parsley2 Tbsp Chopped Parsley KELOWNA YACHT CLUBExecutive Chef Jeff BurnsDish & DineRisotto happens to be one of Chef's signatureRisotto happens to be one of Chef's signaturedishes, and has been a staple throughout his career.dishes, and has been a staple throughout his career.This particular rendition captures the comfortingThis particular rendition captures the comfortingflavors of the autumn and winter seasons. Usingflavors of the autumn and winter seasons. Usingreadily available ingredients, this dish is bothreadily available ingredients, this dish is bothaccessible and impressive, prepared in a singleaccessible and impressive, prepared in a singlecooking dish. Its extended cooking time and minimalcooking dish. Its extended cooking time and minimalcleanup allow for relaxed, enjoyable entertaining.cleanup allow for relaxed, enjoyable entertaining.Jeff Burns, our beloved Executive Chef at the KelownaJeff Burns, our beloved Executive Chef at the KelownaYacht Club, embarked on his culinary adventure in theYacht Club, embarked on his culinary adventure in thebustling kitchens of downtown Calgary. His journeybustling kitchens of downtown Calgary. His journeytook him through renowned establishments liketook him through renowned establishments likeDivino Wine and Cheese Bistro, Sky 360, and Hy'sDivino Wine and Cheese Bistro, Sky 360, and Hy'sSteakhouse. In 2016, Jeff made his way to theSteakhouse. In 2016, Jeff made his way to thepicturesque landscapes of British Columbia, where hepicturesque landscapes of British Columbia, where heserved as Executive Chef at a winery in Penticton. Hisserved as Executive Chef at a winery in Penticton. Hisexquisite creations here in Kelowna have enchantedexquisite creations here in Kelowna have enchantedour Yacht Club members for six years.our Yacht Club members for six years. COOKING INFORMATIONPREP TIME:30 MINSCOOKING TIME:30 MINSSERVES:4Page 38K Y C C H R O N I C L E | W I N T E R 2 0 2 4

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Heat your stock in a saucepan over medium low heat.While the stock is heating, place your dried porcinimushrooms in a small bowl and cover them with about1 cup of hot tap water, this will revitalize them for youto use later. Set aside 1/2 of the amount of butter and place it inthe fridge to keep cold, you will be using it closer to theend of the recipe.Place a large frying pan on your favorite burner on thestove and turn on to medium high heat (about a 6-8for most stoves), once your pan is hot, add 1.5 oz (3Tbsp) of oil. Once the oil is hot, add the sliced mushrooms, andstir/toss until coated in the oil. Once fully coated, letthem sit for a few seconds to promote caramelization. While those mushrooms are sautéing, drain andreserve the Porcini Mushroom water, chop themushrooms and add to your pan of caramelizedmushrooms and season with 1/2 tsp salt. Add the reserved mushroom water to your stock pot toadd a little more flavor and liquid to the stock6For this mushroom risotto,For this mushroom risotto,using homemade vegetable orusing homemade vegetable ormushroom stock is highlymushroom stock is highlyrecommended to elevate therecommended to elevate thedish’s depth of flavor. Thedish’s depth of flavor. Thenatural richness fromnatural richness fromhomemade stock will enhancehomemade stock will enhancethe creamy texture of thethe creamy texture of therisotto, eliminating the needrisotto, eliminating the needfor additional thickeners. Iffor additional thickeners. Ifyou opt for store-boughtyou opt for store-boughtstock, choose one with nostock, choose one with noadded salt to maintain controladded salt to maintain controlover seasoning and ensure aover seasoning and ensure abalanced, delicate flavorbalanced, delicate flavorthroughout the dish.throughout the dish.Chef’’s Note:Chef’’s Note:Once all of the mushrooms are golden brown, remove and setaside, to be added to the risotto later in the cooking process.Turn the heat down to medium (a 4-5 on most stoves) and addthe butter.Once the butter is melted, add the onions and a pinch of salt(about 1 tsp). Cook for 1-2 minutes.Add the garlic and cook for another 30 seconds.Stir in the arborio rice using a wooden spoon or rubber spatula,ensuring the rice is evenly coated in the butter mixture, cook for2-4 minutes, this process is called ‘toasting off the rice’ itpromotes the starch in the rice to come out, producing acreamer finished product.Deglaze the pan with white wine and cook until the riceabsorbs all the wine before adding any stock.Add the hot stock one ladle at a time, stirring occasionallywithout breaking the rice grains. Continue adding stock untilfully incorporated.Add your caramelized mushroom mixture back into the risottoand finish the cooking process.Taste the risotto and adjust the amount of stock andseasoning if needed.Once the rice is al dente and the consistency resembles wetporridge, remove from heat.Stir in the reserved cold butter, grated Parmigiano Reggiano,and parsley to thicken the risotto and achieve a creamytexture.Adjust the consistency by adding more liquid if necessary, thefinished product should be loose enough to spread easily whenplated.Plate the risotto in your favorite shallow bowl or plate.ForestM U S H R O O MR I S O T T OInstructionsInstructionsD I S H & D I N EW W W . K E L O W N A Y A C H T C L U B . C O MPage 39

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BENEFITDIRECTORYShare the Love with a Gift toSomeone SpecialPage 3Page 35A Taste of KelownaApres ToursAlchemy Real Estate Group AvisBellstar Hotels & Resorts - The Royal Kelowna - The Beach Club Resort, Parksville - Palliser Lodge, Golden - Glacier Mountaineer Lodge, Golden - Grande Rockies Resort, Canmore - Solara Resort, CanmoreBoating BC ConferenceBriggs on Homes Group BudgetChateau OkanaganColemanCurrent TaxiDeluxeDyck’s Mobile ServicesFibrenewHoly Doodle Sailing ChartersKelowna Golf & Country ClubLenovoMartin MotorsportsMills BasicsMSLR Electric IncMt. Boucherie Estate WineryOkanagan Symphony OrchestraONYX Beauty LabPeters Wealth ManagementRainstickRiley OutdoorsSECA Surf + MachineSilk Plants CanadaSouthwest MortgageSpirit RidgeThe Vancouver ClubUPSWicked Wine ToursYOUR MEMBERSHIP CARD HAS BENEFITS OUTSIDE THE CLUBHave a business and would like to offeryour fellow members a special or discount,reach out to the KYC marketing team! Please note, all offers are subject to change or cancellation at any time without prior notice. Page 40K Y C C H R O N I C L E | W I N T E R 2 0 2 4

KYC CHRONICLE Winter Edition No.2

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