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INTO THE BLUET H E D E S T I N A T I O N F O R A L L T H I N G S C A R I B B E A NT H I S M O N T H ' S U P D A T E . O C T O B E R 2 0 2 3Y A C H T S A L E SIf you know someone who isin the market for a yacht,Greg would love to connectwith them at the AnnapolisShow. This is a great way toshow active participationand earn a commission forany referrals that purchase aboat. Greg will be located atthe Bali stand for theduration of the show. ANNAPOLIS All owners are invited to attendthe Annapolis Boat Show:October 12th - 15thEmail us from the link below tolet us know that you will beattending so that we cansecure show passes for you.O W N E R ’ S P A R T YSaturday evening, October14th at 6:30 PM Bali is hostingan owner’s party at the Balistand. Everyone is welcome toattend. J O I N T H E S H O W !GREG@DREAMCARIBBEANBLUE.COM

BARBIE!The theme of our party atScrub Island to kick off theseason will be . . . . Look for photos filled withpink to follow.B R O K E R P A R T YTo kick off the season we are hosting aprivate broker event at Scrub Islandwhich will be held just prior to the BVIBoat Show. The event is meant tofamiliarize brokers with the resort, thefacilities and amenities. They will betaken on a tour of the marina, therestaurants and shops, a condo andvilla tour, as well as a trip over toMarina Cay to end the evening. Thisprovides an amazing opportunity toshowcase the appeal of thispartnership as well as to detail tobrokers what guests can expect byembarking there.A S H B U R T O NSeveral of our existing chefs, as well assome of our new chefs, met andattended the famous AshburtonCookery School in the UK in the offseason. The update to our onboardmenus has already begun!F R O M S T E M T O S T E R NW e a r e l o o k i n g t o b o o k s o c i a l m e d i a i n f l u e n c e r s o n t h e y a c h t s t h i s s e a s o n a s am e a n s o f g a i n i n g m o r e t r a c t i o n a c r o s s v a r y i n g d e m o g r a p h i c s t o w a r d y a c h tc h a r t e r s a s t h e v a c a t i o n o f c h o i c e . W e h a v e o n e s u c h t r i p a l r e a d y b o o k e d f o rO c t o b e r . W e a l s o h a v e s e v e r a l m o r e m e d i a a n d j o u r n a l i s t s b o a r d i n g o u r y a c h t s a tt h e b e g i n n i n g o f t h i s s e a s o n . O n e s u c h t r i p i s a f e a t u r e o n a s a i l a n d s t a y p i e c e i nS a i l i n g M a g a z i n e . T o g e t a g l i m p s e o f t h e e x p o s u r e t h i s p r o v i d e s , t h e l i n k t o t h eO c t o b e r i s s u e o f B a r c h e , a n I t a l i a n m a g a z i n e d e d i c a t e d t o r e p r e s e n t i n g o n l y t h eb e s t o f i n t e r n a t i o n a l b o a t i n g i s p r o v i d e d b e l o w . T h i s a r t i c l e d e t a i l s t h e c h a r t e r aj o u r n a l i s t t o o k o n E M Y S A a t t h e e n d o f l a s t s e a s o n . T h e a r t i c l e b e g i n s o n p a g e1 3 0 . W i t h t h e l e a d s b e i n g g e n e r a t e d f r o m t h e s e s o u r c e s , o u r n e w p a r t n e r s h i p w i t hM y s t , a s w e l l a s o u r w e b s i t e w h i c h c o n t i n u e s t o p r o d u c e l e a d s , w e a r e l o o k i n g t ob e w e l l p o s i t i o n e d f o r t h i s s e a s o n a n d b e y o n d .BARCHE OCTOBER 2023 by INTERNATIONAL SEA PRESS