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Trend alert! Some things are just beer together… like sweet and savory. With Frostline® Salted Caramel avored So Serve Mix, buery caramel brings the pleasure and comfort, while a pinch of salt takes the flavor all the way up to a 10. Pow! It’s frozen treat decadence that’s also lactose free, gluten free, and Kosher OUD. Win win. Mfr Product Code D456-C4000 DOT Code 671893Frostline® salted CaramelFlavored Soft Serve MIXArtificially avored WHY DRY MIX vs Ready-To-Use Dairy**GREATER PROFIT POTENTIAL Stable Costing1SHELF STABLE UP TO 18 MONTHSCompact for easy storage2SUSTAINABILITY, LESS PACKAGINGLower ratio of packaging waste3TAKE IT WITH AGRAIN OF !Salt!
Salesper Day2550100DailyProfit$33.50$67$134MonthlyProfit$1,005$2,010$4,020AnnualProfit$12,060$24,120$48,240Frostline® Profit PotentialProduct Code: D456-C4000UPC: 10072058619432DOT Code: 671893Case Pack: 6/6 lbsServing Size: 2/3 cup prepared (117g)Servings per Bag: About 88*Servings per Case: 528*Note: A volume amount of ⅔ level cup, weighing 117g, of frozen prepared product is based on 40% overrun. Depending on the amount of overrun your so serve machine is set up for, a ⅔ cup of prepared so serve may weigh more or less than 117g and will aect the number of servings.FROSTLINE® SALTED CARAMEL FLAVORED SOFT SERVE MIX, Artificially avoredFP_SC_2022_B is a Snap...1,2,3For Frostline® Frozen Treats1) Start with clean Frostline® mixing bucket, fill with cold water to the indicated two-gallon line2) Add 1 bag of Frostline® so serve mix, stir with wire whisk until completely dissolved (about 2 minutes)3) Pour mixture into your so serve machine or cover and place in refrigeratorDECADENT, DELICIOUS AND DELIVERS ON PROFITTHE POWER OF POSSIBILITIES: FOR DIVERSE FLAVORSALTED CARAMEL MARTINI Blender Recipe1. Add ⅓ cup (3 oz) Frostline® Salted Caramel avored So Serve Mix to a blender2. Add ¼ cup (2 fl oz) Vanilla Vodka, ¼ cup (2 fl oz) Irish Cream, and 16 fl oz cup of ice to the blender3. Blend all ingredients until smooth4. Pour into martini glassOPTIONS & TIPS:5. Pre-garnish glass with brown sugar rim, and caramel sauce swirl Recipes Prep LEARN MORE about other Frostline® So Serve flavors, recipes, and resources at FrostlineFrozenTreats.com.800-442-5242 | FROSTLINEFROZENTREATS.COMFROZEN CARAMEL APPLE Blender Recipe1. Add ⅓ cup (3 oz) Frostline® Salted Caramel avored So Serve Mix to a blender2. Add ½ cup (4 fl oz) Half & Half, 1.5 fl oz sour apple syrup, 1 fl oz caramel syrup, 1 fl oz buerscotch syrup, 1 fl oz apple juice and 16 fl oz cup of ice to the blender3. Blend all ingredients until smoothOPTIONS & TIPS:4. Garnish with whipped topping and a drizzle of caramel sauceSALTED CARAMEL LATTE FREEZE Blender Recipe1. Add ⅓ cup (3 oz) Frostline® Salted Caramel avored So Serve Mix into blender2. Add ½ cup (4 fl oz) strong coee 2 sp caramel syrup and 8 fl oz cup of ice to blender 3. Blend all ingredients until smooth and pour into 8 oz glassOPTIONS & TIPS:4. Garnish with whipped topping and caramel syrup**NOTE: Frostline® So Serve products have a shelf life up to 18 months as compared to Ready-To-Use Dairy product(s) with a shelf life of approximately 14-20 days. Based on pound comparison between Dry & RTU.© 2022 Kent Precision Foods Group, Inc. Frostline® is a registered trademark of Kent Precision Foods Group, Inc. Nutrition FactsAbout 88 servings per containerServing size 3 Tbsp (31g)[Makes 2/3 Cup Soft Serve (117g)]Amount per servingCalories130% Daily Value*Total Fat 4g %5Saturated Fat 3.5g %18Trans Fat 0gCholesterol 0mg %0Sodium 260mg %11Total Carbohydrate 25g %9Dietary Fiber 0g %0Total Sugars 19gIncludes 19g Added Sugars %38Protein 0gVitamin D 0mcg %0Calcium 5mg %0Iron 0mg %0Potassium 77mg %2*The % Daily Value tells you how much a nutrient in a serving of food contributes toa daily diet. 2,000 calories a day is used for general nutrition advice.You created this PDF from an application that is not licensed to print to novaPDF printer (http://www.novapdf.com)