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Cashmere Intro

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I N T R O D U C I N G C A S H M E R E2 0 1 7 F P S A B A 5 0 - 6 P A X - 2 C R E WCashmere is no ordinary yacht – she's an FP Saba 50, boasting a popular charter layout that's as chic as it gets.Picture this: spacious cabins, comfy and roomy en suite heads, and a variety of spots for groups to kick back andrelax or find a cozy corner for some alone time.But that's not all – this beauty recently got a makeover with fresh reupholstery for both the interior and exteriorcushions, giving her a brand-new vibe. And let's talk about the price point – it's not just affordable; it's downrighttempting.Now, here's the secret sauce – the crew. Energetic, positive, and ready to make your seafaring experienceunforgettable. Trust me, this is the boat you'll want to hop on for a cruise that's not just a journey but a joyride.Get ready to sail in style aboard Cashmere!

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AMENITIES6 guests in 3 luxurious, spacious queencabins with dry en-suite heads, includingan owners suite2 crew - captain and chefNewly upholstered cushions inside andoutExpansive flybridge plus bow cockpitlounge seating areas

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Hey there! So, picture this – the past 25 years have been an absolute blast in Langebaan, SouthAfrica, aka the Jewel of the West Coast. We've been soaking up life, surrounded by these incredibleazure waters that practically scream "adventure playground." Sailing, boating, fishing – you name it,we've done it. And our kids? Well, they've practically grown up with a love for the sea and a knackfor sailing.Now, amidst all those laid-back sailing sessions, a wild idea popped up – why not throw some part-time charters for holidaymakers? And guess what? We've decided to shake things up and trade inour regular gigs for the adventure we've always dreamt of.So, here we are – qualified, pumped, and ready to dive headfirst into the full-time charter scene.Our game plan? Make sure every owner and guest doesn't just have an adventure but leaves with agrin and a bunch of kick-ass memories. Oh, and with my love for snapping pics, I'm on a mission tocapture those special moments for everyone to take home.And hey, just so you know, we're not exactly newbies at this – we've got a lifetime of boating underour belts, a solid 9 years of sailing like pros, and a cool 3 years of charter experience. Ready for theride? Because we sure are! Captain Andre

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Hello there! I'm a positive, energetic, andsophisticated wife, wearing the proud badge of amom to two awesome kids. My passion? Well, it'sall about wowing people with delightful SouthAfrican cuisine, served up in a joyful atmospherethat's simply infectious.Nature? Oh, that's my sanctuary – my happy placewhere I find peace and can't help but marvel at thewonders of creation. Now, picture this: our family hasbeen soaking up the good vibes in Langebaan on theWest Coast of the Western Cape. It's been our haven,especially with top-notch watersport facilities thatallowed us to nurture our kids' love for sailing. Guesswhat? They're both sailors now, charter captain andchef actually, and it's high time for us to jump onboard by swapping our old careers for new full-timeadventures and take advantage of the 9 years ofsailing experience and 3 years of charter experiencewe have.We're on the brink of an exciting journey in theindustry, and our goal is crystal clear – to craftcharters that leave our future guests beamingwith satisfaction. Get ready for a ride with a dashof sophistication and a whole lot of positiveenergy! Chef Magda

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Magda Sample MenuBREAKFAST All breakfasts are served with a selection of Coffee, Tea’s, Fresh juices and Fresh lemon water with an option of mixed fruits,yogurts and granola on request.·Egg BenedictEnglish muffin with Smoked Samon, Cream cheese, poached egg with lemon hollandaise sauce·Breakfast Charcuterie PlatterSelection of cold meat, boiled eggs, cheese, mini croissants with spreads & fresh fruit·Bagels with with cream cheese, Black Forest Ham, Scrambled eggs, cherry tomatoes & garlic mushrooms topped with arugulaand balsamic glaze·Brioche with sweet cinnamon grilled Bacon, Strawberries & Blue berries·Breakfast wrap with scrambled egg, crispy bacon bits, caramelized onion, cream cheese, avocado and sweet chilli mayonnaise.·Flapjack taco with creamy scrambled egg, crispy bacon, cheese, grilled cherry tomatoes & taco sauce·Croissants with selection of toppings·Fresh toasted Whole wheat bread with cottage cheese, scrambled eggs, avocado, grilled tomatoes, grilled glazed mushrooms.LUNCH·Spaghetti bolognaise with parmesan shavings & fresh ciabatta bread·Creamy Garlic Mussels with freshly baked bread·Chicken wings with Blue cheese & Dirky sauce·Tacos·Seafood Charcuterie platter with Coconut butterfly prawns, Crab sticks, Prawn & cheese spring rolls & fried fish bites·Beef burger wraps·Pulled pork/beef/fish/chicken TacosDINNER·New York Steak with home made Mushroom/Pepper sauce, home made fries & onion rings, Butternut and green Salad·Home made Beef burger with cheese, caramelized onion, ranch garnish and home made creamy sauce with potato fries·Home made Chicken Gordon Blue with onion & garlic Mash and fresh Salad·Oxtail ala South Africa with rice and Broccoli & Cauliflower·Mahi-Mahi with savoury rice & Coleslaw ·Barbecue Lamb chops, Garlic & Parmasan baby potatoes, mixed Vegetables/Salad·Crumbed/grilled Pork chops with baked potatoes with Chef special topping & Salad·Seafood Platter: Grilled lemon butter Lobster, Crab sticks, Creamy Mussels with savoury rice and Lemon Mayo SauceAPPETIZERS·Fried butterfly Coconut Prawns with Sweet Chilli Sauce·Lobster pops with Lemon Mayo·Prawn & Vegetable Spring rolls with sweet chilli Mayo·Mediterranean surprize with Crostini·Buffalo wings with Blue Cheese sauce and a Chef secret sauce·Charcuterie platter·Home made Hummus with freshly cut veggies & warm pita breadDESERT·Peppermint Crisp & Caramel tart·Home made Ice cream with Strawberries·No bake Cheesecake·Waffles & Home-made Ice cream·Chocolate mouse·Brownies & Ice cream·Caramelized Apple and Pear Spring roll with Ice cream·Whisky/Kalua Don Pedro·Pavlova

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U S V I R G I N I S L A N D S , B R I T I S H V I R G I N I S L A N D S , S A I N T M A R T I N /S A I N T B A R T H S , A N G U I L L A , A N D T H E B A H A M A S P L E A S E E N Q U I R E F O RF U R T H E R D E T A I L S