FAMILY WINE COLLECTION
750ml12pkCase: $107.64Bottle: $8.972153241Merlot Tray750ml12pkCase: $107.64Bottle: $8.972153140Cabernet Sauvignon750ml12pkCase: $107.64Bottle: $8.972153240Merlot750ml12pkCase: $107.64Bottle: $8.972153340Essential RedBOGLEBOGLEMar, June, Sept, Dec:30cs=$660RIPS:3cs = $18.00 10cs = $120.00 EXCLUDES PETITSIRAH PORT
750ml12pkCase: $107.64Bottle: $8.972153640Petite Sirah750ml12pkCase: $107.64Bottle: $8.972153440Pinot Noir750ml12pkCase: $107.64Bottle: $8.972153540Old Vine Zinfandel750ml12pkCase: $107.64Bottle: $8.972153740Sauvignon BlancBOGLEBOGLEMar, June, Sept, Dec:30cs=$660RIPS:3cs = $18.00 10cs = $120.00 EXCLUDES PETITSIRAH PORT
750ml12pkCase: $107.64Bottle: $8.972154040Chardonnay750ml12pkCase: $107.64Bottle: $8.972153840Rosé 750ml12pkCase: $107.64Bottle: $8.972153940Pinot Grigio750ml12pkCase: $152.30Bottle: $13.652154190Petite Sirah PortBOGLEBOGLEMar, June, Sept, Dec:30cs=$660RIPS:3cs = $18.00 10cs = $120.00 EXCLUDES PETITSIRAH PORT
750ml12pkCase: $90.00Bottle: $7.502711340Chardonnay750ml12pkCase: $90.00Bottle: $7.502711240Cabernet SauvignonTWENTY ACRESTWENTY ACRES
750ml12pkCase: $181.00Bottle: $15.092392540Chardonnay750ml12pkCase: $181.00Bottle: $15.092392340Cabernet Sauvignon750ml12pkCase: $181.00Bottle: $15.092392440Pinot Noir750ml12pkCase: $169.08Bottle: $14.092392640Sauvignon BlancJUGGERNAUTJUGGERNAUTRIPS:3cs = $306cs=$144
Chardonnay750ml12pk1 case QDCase: $169.26Bottle: $14.113 case QDCase: $153.26Bottle: $12.7710 case QD (1x/qtr)Case: $140.30Bottle: $11.692714240Red BlendPHANTOMPHANTOM750ml12pk1 case QDCase: $152.00Bottle: $12.673 case QDCase: $120.00Bottle: $10.002714140
In 1968, our grandfather – a fourth generationCalifornia farmer – took a chance and planted wine grapeswhere no one had planted vineyards before.In the years that followed, we watched our parentsbuild the business, working long hours and devotingtheir time and efforts to creating something special. Today, as sixth generation farmers and third generationwinegrowers, we are grateful to have the opportunityto continue what they started, to build on the foundationthey set, to craft consistent high-quality wines thatrepresent our honest values and to create somethingsustainable for our children, something of whichsomeday, we hope, they are truly proud.Family. Values.
In 1968, our grandfather – a fourth generationCalifornia farmer – took a chance and planted wine grapeswhere no one had planted vineyards before.In the years that followed, we watched our parentsbuild the business, working long hours and devotingtheir time and efforts to creating something special. Today, as sixth generation farmers and third generationwinegrowers, we are grateful to have the opportunityto continue what they started, to build on the foundationthey set, to craft consistent high-quality wines thatrepresent our honest values and to create somethingsustainable for our children, something of whichsomeday, we hope, they are truly proud.Family. Values.
DEDICATIONTO THE CRAFTOver six generations of farming and three generations of winemaking, hard work, integrity and dedicationto the craft have been passed down through the decades and are embedded into the core of whowe are and how we operate the winery today.Now more than fty years after planting our rstwine grapes, we are proud to continue our commitment to quality and preserve it for future generations.
DEDICATIONTO THE CRAFTOver six generations of farming and three generations of winemaking, hard work, integrity and dedicationto the craft have been passed down through the decades and are embedded into the core of whowe are and how we operate the winery today.Now more than fty years after planting our rstwine grapes, we are proud to continue our commitment to quality and preserve it for future generations.
THE BOGLEFAMILYTHE BOGLE FAMILYTogether, Warren, Jody and Ryan Bogle work side-by-side in running the dailyoperations and leading the long-term direction of the Bogle Family Wine Collection.WARREN BOGLE – President and Vineyard DirectorWorking alongside our father and grandfather in the vineyards as a child, Warren learned from a young age the value of hard work and dedication. As President and Vineyard Director, Warren oversees our family ’s 2,000 acres of estate vineyards and winery operations.JODY BOGLE – Vice President of Consumer RelationsIn her role of Vice President of Consumer Relations, Jody oversees hospitality at the family’s Home Ranch tasting room, direct-to-consumer sales, internal and external communications and leads the winery’s international sales efforts in 40 countries around the globe.RYAN BOGLE – Vice President and Chief Financial OfficerRyan’s love of numbers puts him in the perfect position: winery Vice President and CFO. Managing the books keeps him busy, as well as his other duties overseeing the management of the winery.
THE BOGLEFAMILYTHE BOGLE FAMILYTogether, Warren, Jody and Ryan Bogle work side-by-side in running the dailyoperations and leading the long-term direction of the Bogle Family Wine Collection.WARREN BOGLE – President and Vineyard DirectorWorking alongside our father and grandfather in the vineyards as a child, Warren learned from a young age the value of hard work and dedication. As President and Vineyard Director, Warren oversees our family ’s 2,000 acres of estate vineyards and winery operations.JODY BOGLE – Vice President of Consumer RelationsIn her role of Vice President of Consumer Relations, Jody oversees hospitality at the family’s Home Ranch tasting room, direct-to-consumer sales, internal and external communications and leads the winery’s international sales efforts in 40 countries around the globe.RYAN BOGLE – Vice President and Chief Financial OfficerRyan’s love of numbers puts him in the perfect position: winery Vice President and CFO. Managing the books keeps him busy, as well as his other duties overseeing the management of the winery.
SAMUEL BOGLEVERNON F. BOGLECAPTAIN AJ BOGLEWARREN VERNON BOGLE CHRIS & PATTY BOGLEWARREN W., JODY & RYAN BOGLETHE FAMILY HISTORY1870sCaptain AJ Boglemoved west and settledin the Delta1930sOur family lost our original land holdings during the Great DepressionAfter WWIIWarren V. Bogle purchased first acreage in Clarksburg to farm following return from WWII1968Warren V. Bogle planted first wine grapes in Clarksburg – 10 AcresPetite Sirah, 10 Acres Chenin Blanc1978Our family began producing wine under our own label1979Home Ranch winery constructed2007Winery reaches significant milestone of selling1 million cases 1998Bogle named the #1 wine on the WSJ Dow Jones Chardonnay/ Merlot index 2010Our wines gain distribution in all 50 states2011New state-of-the-art winery constructed providing space for expanded winery capabilities 1989Chris & Patty Bogletake over operationsand continue to acquire acreage for additional vineyards2018Awarded Green Medal by Sustainable WinegrowingLeadership Awards 2020Named Wine Enthusiast’s Winery of the Yearfor 20192022Named Grower of the Year by the California Association of Winegrape Growers
SAMUEL BOGLEVERNON F. BOGLECAPTAIN AJ BOGLEWARREN VERNON BOGLE CHRIS & PATTY BOGLEWARREN W., JODY & RYAN BOGLETHE FAMILY HISTORY1870sCaptain AJ Boglemoved west and settledin the Delta1930sOur family lost our original land holdings during the Great DepressionAfter WWIIWarren V. Bogle purchased first acreage in Clarksburg to farm following return from WWII1968Warren V. Bogle planted first wine grapes in Clarksburg – 10 AcresPetite Sirah, 10 Acres Chenin Blanc1978Our family began producing wine under our own label1979Home Ranch winery constructed2007Winery reaches significant milestone of selling1 million cases 1998Bogle named the #1 wine on the WSJ Dow Jones Chardonnay/ Merlot index 2010Our wines gain distribution in all 50 states2011New state-of-the-art winery constructed providing space for expanded winery capabilities 1989Chris & Patty Bogletake over operationsand continue to acquire acreage for additional vineyards2018Awarded Green Medal by Sustainable WinegrowingLeadership Awards 2020Named Wine Enthusiast’s Winery of the Yearfor 20192022Named Grower of the Year by the California Association of Winegrape Growers
CALIFORNIA VINEYARDSChardonnay • Petite Sirah • Sauvignon BlancPinot Grigio • Merlot • Chenin Blanc • Pinot Noir1. CLARKSBURGCabernet Sauvignon •Merlot7. MENDOCINO COUNTYPinot Noir •Chardonnay3. RUSSIAN RIVER VALLEYCabernet Sauvignon • Merlot4. SONOMA COUNTYCabernet Sauvignon • Merlot5. LIVERMORE VALLEYOld Vine Zinfandel •MerlotCabernet Sauvignon6. LODIMerlot • Cabernet Sauvignon9. EL DORADO COUNTYOld Vine Zinfandel10. AMADOR COUNTYChardonnay •Pinot Noir • Sauvignon Blanc11. MONTEREY COUNTYCabernet Sauvignon • Sauvignon BlancPetite Sirah12. SAN LUIS OBISPOChardonnay •Petite Sirah •Merlot2. SUISUN VALLEYChardonnay •Cabernet SauvignonCabernet Franc • Syrah8. NEVADA COUNTYMontereyCounty11AmadorCounty10El DoradoCounty9Sonoma County4Russian RiverValley3MendocinoCounty7San Luis Obispo12Suisun Valley2Clarksburg1LivermoreValley5Lodi6NevadaCounty8PACIFIC OCEANCOASTAL RANGE COASTAL RANGE SIERRA NEVADA RANGENAPA VALLEYSACRAMENTO RIVERCALIFORNIAAPPELLATION PROGRAMOur family sources grapes from some of the best vineyardsacross the state. ese grapes complement those from our estate vineyards in Clarksburg, Lodi and the Sierra Foothills.To ensure the continued quality of our wines year over year, we work throughout the season with our grower partners. A grading system has been put in place to rate each and every vineyard lot that goes into our wines.Clarksburg
CALIFORNIA VINEYARDSChardonnay • Petite Sirah • Sauvignon BlancPinot Grigio • Merlot • Chenin Blanc • Pinot Noir1. CLARKSBURGCabernet Sauvignon •Merlot7. MENDOCINO COUNTYPinot Noir •Chardonnay3. RUSSIAN RIVER VALLEYCabernet Sauvignon • Merlot4. SONOMA COUNTYCabernet Sauvignon • Merlot5. LIVERMORE VALLEYOld Vine Zinfandel •MerlotCabernet Sauvignon6. LODIMerlot • Cabernet Sauvignon9. EL DORADO COUNTYOld Vine Zinfandel10. AMADOR COUNTYChardonnay •Pinot Noir • Sauvignon Blanc11. MONTEREY COUNTYCabernet Sauvignon • Sauvignon BlancPetite Sirah12. SAN LUIS OBISPOChardonnay •Petite Sirah •Merlot2. SUISUN VALLEYChardonnay •Cabernet SauvignonCabernet Franc • Syrah8. NEVADA COUNTYMontereyCounty11AmadorCounty10El DoradoCounty9Sonoma County4Russian RiverValley3MendocinoCounty7San Luis Obispo12Suisun Valley2Clarksburg1LivermoreValley5Lodi6NevadaCounty8PACIFIC OCEANCOASTAL RANGE COASTAL RANGE SIERRA NEVADA RANGENAPA VALLEYSACRAMENTO RIVERCALIFORNIAAPPELLATION PROGRAMOur family sources grapes from some of the best vineyardsacross the state. ese grapes complement those from our estate vineyards in Clarksburg, Lodi and the Sierra Foothills.To ensure the continued quality of our wines year over year, we work throughout the season with our grower partners. A grading system has been put in place to rate each and every vineyard lot that goes into our wines.Clarksburg
ARTISANWINEMAKINGWe strive for quality and consistency in every bottleof wine we produce. e path is not easy, but our family is committed to ensuring that you enjoy each glass you pour. Our winemakers use artisanal techniques that arereplicated in very few wineries of our size.From hand stirring our Chardonnay to aging our red wines in small oak barrels, we know this approachhelps each wine reach its full potential. And because the wine is only as good as the grapes that go into it,we vinify each vineyard lot separately to ensure quality remains high year after year.
ARTISANWINEMAKINGWe strive for quality and consistency in every bottleof wine we produce. e path is not easy, but our family is committed to ensuring that you enjoy each glass you pour. Our winemakers use artisanal techniques that arereplicated in very few wineries of our size.From hand stirring our Chardonnay to aging our red wines in small oak barrels, we know this approachhelps each wine reach its full potential. And because the wine is only as good as the grapes that go into it,we vinify each vineyard lot separately to ensure quality remains high year after year.
WINEMAKINGTEAMERIC AAFEDT – Vice President of WinemakingA long tenured employee, Eric has been a part of the Bogle family for over 25 years. Crafting approachable wines of amazing flavor, complexity and balance, Eric’s style has come to be synonymous with Bogle wines. Focusing on quality vintage after vintage, Eric’s efforts can be enjoyed with each and every glass we produce.DANA STEMMLER – WinemakerOver 15 years at Bogle, Dana has honed her skills and continues to strive for excellence in each vintage. With her priority for creating exceptional wines, Dana balances time tested techniques with the latest technology to produce memorable and delicious wines.CHRIS SMITH – Director of WinegrowingChris started in the winemaking department over 30 years ago before moving to the vineyard. From that time in the cellar, Chris knows exactly what we are looking for from a vineyard. As the liaison between the winery and our grower partners, Chris ensures that these grapes meet demanding quality specications and characteristics.
WINEMAKINGTEAMERIC AAFEDT – Vice President of WinemakingA long tenured employee, Eric has been a part of the Bogle family for over 25 years. Crafting approachable wines of amazing flavor, complexity and balance, Eric’s style has come to be synonymous with Bogle wines. Focusing on quality vintage after vintage, Eric’s efforts can be enjoyed with each and every glass we produce.DANA STEMMLER – WinemakerOver 15 years at Bogle, Dana has honed her skills and continues to strive for excellence in each vintage. With her priority for creating exceptional wines, Dana balances time tested techniques with the latest technology to produce memorable and delicious wines.CHRIS SMITH – Director of WinegrowingChris started in the winemaking department over 30 years ago before moving to the vineyard. From that time in the cellar, Chris knows exactly what we are looking for from a vineyard. As the liaison between the winery and our grower partners, Chris ensures that these grapes meet demanding quality specications and characteristics.
LEADER INSUSTAINABILITYREDUCING OUR IMPACTWe are farmers rst and foremost, so we know the importance of being sustainable.Our grandparents, father and mother passed these lands onto us and we have accepted the responsibility to leave this land better than we received it.With the future in mind, we proactively look for new initiatives to ensurethat we are preserving the land for generations to come.FROM VINEYARD TO BOTTLEFrom harnessing the power of the sun with our photovoltaic solar array,to adopting a water reclamation system in our winery, to following strictsoil standards in our elds, we strive to reduce our impact on theenvironment every day.A LEADER IN SUSTAINABILITYWe were proud to be honored with the 2018 Green Medal Leader Award, which recognizes the winery and vineyard that best demonstrates environmentally sound, socially equitable and economically viable sustainability practices.
LEADER INSUSTAINABILITYREDUCING OUR IMPACTWe are farmers rst and foremost, so we know the importance of being sustainable.Our grandparents, father and mother passed these lands onto us and we have accepted the responsibility to leave this land better than we received it.With the future in mind, we proactively look for new initiatives to ensurethat we are preserving the land for generations to come.FROM VINEYARD TO BOTTLEFrom harnessing the power of the sun with our photovoltaic solar array,to adopting a water reclamation system in our winery, to following strictsoil standards in our elds, we strive to reduce our impact on theenvironment every day.A LEADER IN SUSTAINABILITYWe were proud to be honored with the 2018 Green Medal Leader Award, which recognizes the winery and vineyard that best demonstrates environmentally sound, socially equitable and economically viable sustainability practices.
COMMITMENTTO OUR PEOPLEWe are proud to work with a long-tenured team,many who’ve been with us for decades.Our employees’ dedication to our business andcommitment to producing quality wines, vintage aftervintage, has been an important driver in the growthand success of the winery over the last fty years.We rmly believe in empowering our staff and working together to help build the future of the business.
COMMITMENTTO OUR PEOPLEWe are proud to work with a long-tenured team,many who’ve been with us for decades.Our employees’ dedication to our business andcommitment to producing quality wines, vintage aftervintage, has been an important driver in the growthand success of the winery over the last fty years.We rmly believe in empowering our staff and working together to help build the future of the business.
Our family takes great pride in making winesof exceptional character and quality.From vineyard to bottle, the highest standardsare set, in order to create wines thatoverdeliver each and every time.
Our family takes great pride in making winesof exceptional character and quality.From vineyard to bottle, the highest standardsare set, in order to create wines thatoverdeliver each and every time.
CABERNETSAUVIGNONMERLOTAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:Created in a traditional, fruit-forward style with ample structure for ageability.FLAVOR PROFILE:Opening with dense fruit notes of dried cherry and plumcompote, our Cabernet Sauvignon captivates the noseand palate. Hints of clove, nutmeg and burnt caramel are imparted through months of aging in American oak barrels. Dusty tannins give way to a concentrated mouthfeel, with ample structure and balance to ensure this wine will agewell for yearsto come.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%WINEMAKING NOTES:Traditional techniques coupled with optimal fruit maturity.FLAVOR PROFILE:is richly-hued garnet beauty openswith aromaticsof Bing cherries, sassafras and hints of pipe tobacco. e smooth and supple red fruits on the entry give way to a plush velvety middle, while this approachable and appetizing wine finishes with touches of cedar and sweet herbs.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%
CABERNETSAUVIGNONMERLOTAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:Created in a traditional, fruit-forward style with ample structure for ageability.FLAVOR PROFILE:Opening with dense fruit notes of dried cherry and plumcompote, our Cabernet Sauvignon captivates the noseand palate. Hints of clove, nutmeg and burnt caramel are imparted through months of aging in American oak barrels. Dusty tannins give way to a concentrated mouthfeel, with ample structure and balance to ensure this wine will agewell for yearsto come.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%WINEMAKING NOTES:Traditional techniques coupled with optimal fruit maturity.FLAVOR PROFILE:is richly-hued garnet beauty openswith aromaticsof Bing cherries, sassafras and hints of pipe tobacco. e smooth and supple red fruits on the entry give way to a plush velvety middle, while this approachable and appetizing wine finishes with touches of cedar and sweet herbs.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%
PINOTNOIRPETITESIRAHAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:Focused vineyard and winemaking practices to attain an approachable and elegant style.FLAVOR PROFILE:Heady scents of ripe summer strawberries make a lovelyfirst impression, while hints of crushed violets and sweetdried herbs resonate on the nose. Refined and nuanced, themouthfeel soens as layers of cherry are wrapped in acomforting blanket of pipe tobacco and worn leather. e firm, yet lingering finish is perfectly balanced with touches of baking spices, fragrant fruit and earth tones.BARREL PROGRAM:Aged in a combination of French and American oakALCOHOL:14.5%WINEMAKING NOTES:e first grapes planted in 1968, Petite Sirah is proudly considered our heritage varietal.FLAVOR PROFILE:Purple. Inky. Rich. Jammy. Our Petite Sirah embodies all ofthese and more. From the touches of mocha and cocoa onthe nose, to the juicy boysenberry and blueberry fruit on the palate, this wine over-delivers. e silky mouthfeel leads to so tannins, wrapping around the wine like yourfavorite blanket on a rainy day. Luscious and decadent, thiswine finishes with vanilla and sweet clove, lingering aer its aging in American oak forat least 12 months.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%
PINOTNOIRPETITESIRAHAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:Focused vineyard and winemaking practices to attain an approachable and elegant style.FLAVOR PROFILE:Heady scents of ripe summer strawberries make a lovelyfirst impression, while hints of crushed violets and sweetdried herbs resonate on the nose. Refined and nuanced, themouthfeel soens as layers of cherry are wrapped in acomforting blanket of pipe tobacco and worn leather. e firm, yet lingering finish is perfectly balanced with touches of baking spices, fragrant fruit and earth tones.BARREL PROGRAM:Aged in a combination of French and American oakALCOHOL:14.5%WINEMAKING NOTES:e first grapes planted in 1968, Petite Sirah is proudly considered our heritage varietal.FLAVOR PROFILE:Purple. Inky. Rich. Jammy. Our Petite Sirah embodies all ofthese and more. From the touches of mocha and cocoa onthe nose, to the juicy boysenberry and blueberry fruit on the palate, this wine over-delivers. e silky mouthfeel leads to so tannins, wrapping around the wine like yourfavorite blanket on a rainy day. Luscious and decadent, thiswine finishes with vanilla and sweet clove, lingering aer its aging in American oak forat least 12 months.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%
APPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:50% barrel fermentation, 50% stainless steelfermentation. Sur lie aged and hand stirred(batonnage) monthly.FLAVOR PROFILE:Green apple and pear aromas classically characterize thiswine as Clarksburg, while honeycomb and vanilla heightenthe first impression. e rich, round entry rolls into aviscous and silky mouthfeel, surrounded by Asian pearsand Honeycrisp apples. e finish lingers long and so,like the waing aromas of grandma’s warm apple pie.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%WINEMAKING NOTES:Cold fermentation and reductive winemaking to maintain freshness and vibrancy.FLAVOR PROFILE:A lively entry of boxwood and freshly cutgrass greets thesenses, while ripe, tropicalpassion fruit soens the mouthfeel.Just a touch of Pinot Grigio combines to create a playful midpalate,while flavors of quinceand lime are mouthwatering,from first sip to refreshing finish.AGING PROGRAM:100% cold fermented in stainless steelALCOHOL:13.5%CHARDONNAY SAUVIGNONBLANC
APPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:50% barrel fermentation, 50% stainless steelfermentation. Sur lie aged and hand stirred(batonnage) monthly.FLAVOR PROFILE:Green apple and pear aromas classically characterize thiswine as Clarksburg, while honeycomb and vanilla heightenthe first impression. e rich, round entry rolls into aviscous and silky mouthfeel, surrounded by Asian pearsand Honeycrisp apples. e finish lingers long and so,like the waing aromas of grandma’s warm apple pie.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%WINEMAKING NOTES:Cold fermentation and reductive winemaking to maintain freshness and vibrancy.FLAVOR PROFILE:A lively entry of boxwood and freshly cutgrass greets thesenses, while ripe, tropicalpassion fruit soens the mouthfeel.Just a touch of Pinot Grigio combines to create a playful midpalate,while flavors of quinceand lime are mouthwatering,from first sip to refreshing finish.AGING PROGRAM:100% cold fermented in stainless steelALCOHOL:13.5%CHARDONNAY SAUVIGNONBLANC
PINOTGRIGIOROSÉAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:With grapes picked early in the harvesting season, our winemakers cold-ferment this wine in stainless steel tanks to yield this bright and refreshingPinot Grigio. FLAVOR PROFILE:Lively aromatics of Asian pear, honeydew melon and quince burst from the glass, while the crisp entry has a zing of freshly zested lemon, followed by notes of clover honey and orange blossom. Delicate minerality defines the finish: lean, fresh and inspiring.AGING PROGRAM:100% cold fermented in stainless steelALCOHOL:11%WINEMAKING NOTES:Made in the traditional French Saignée method of rosé winemaking.FLAVOR PROFILE:Despite its faint blush appearance in the glass, this Rosé is anythingbutbashful! Fragrant, floral notes bloom unrestrained on the nose,leading to a plush, yet tart mouthfeel, ladenwith summerstrawberries and juicy Ruby Red grapefruits. Vibrant and vivacious throughout, this is a wine to enjoy all year round.AGING PROGRAM:100% cold fermented in stainless steelALCOHOL:12.5%
PINOTGRIGIOROSÉAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:With grapes picked early in the harvesting season, our winemakers cold-ferment this wine in stainless steel tanks to yield this bright and refreshingPinot Grigio. FLAVOR PROFILE:Lively aromatics of Asian pear, honeydew melon and quince burst from the glass, while the crisp entry has a zing of freshly zested lemon, followed by notes of clover honey and orange blossom. Delicate minerality defines the finish: lean, fresh and inspiring.AGING PROGRAM:100% cold fermented in stainless steelALCOHOL:11%WINEMAKING NOTES:Made in the traditional French Saignée method of rosé winemaking.FLAVOR PROFILE:Despite its faint blush appearance in the glass, this Rosé is anythingbutbashful! Fragrant, floral notes bloom unrestrained on the nose,leading to a plush, yet tart mouthfeel, ladenwith summerstrawberries and juicy Ruby Red grapefruits. Vibrant and vivacious throughout, this is a wine to enjoy all year round.AGING PROGRAM:100% cold fermented in stainless steelALCOHOL:12.5%
OLD VINEZINFANDELESSENTIALREDAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:A core of Zinfandel from 60-80 year-old head-trained vines, carefully hand picked.FLAVOR PROFILE:Classic Zinfandel is typically characterized by spice, and our Old Vine Zinfandel is no exception.On the nose juniper, black pepper andspicy nutmeg awaken the senses. Flavors of cranberries and raspberries tantalize the palate, leading to notes ofred fruits, marionberry pie and baking spices. is Old Vine Zinfandel has a bold, yet elegant mouthfeel and a long, refined finish.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%WINEMAKING NOTES:A luscious blend craed each year to take advantage of the grapes that performed bestin the vintage.FLAVOR PROFILE:Upon the first sip, the rich, juicy mouthfeel takes over,expressive with flavors of blueberry and blackberry. Aer aging in American oakfor months, the wine finishes with round,plush and succulent flavors of baked cobbler.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%
OLD VINEZINFANDELESSENTIALREDAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:A core of Zinfandel from 60-80 year-old head-trained vines, carefully hand picked.FLAVOR PROFILE:Classic Zinfandel is typically characterized by spice, and our Old Vine Zinfandel is no exception.On the nose juniper, black pepper andspicy nutmeg awaken the senses. Flavors of cranberries and raspberries tantalize the palate, leading to notes ofred fruits, marionberry pie and baking spices. is Old Vine Zinfandel has a bold, yet elegant mouthfeel and a long, refined finish.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%WINEMAKING NOTES:A luscious blend craed each year to take advantage of the grapes that performed bestin the vintage.FLAVOR PROFILE:Upon the first sip, the rich, juicy mouthfeel takes over,expressive with flavors of blueberry and blackberry. Aer aging in American oakfor months, the wine finishes with round,plush and succulent flavors of baked cobbler.BARREL PROGRAM:Aged in American oakALCOHOL:14.5%
Our sustainably grown Cabernet Sauvignonand Chardonnay are crafted to capture the essenceof Clarksburg and are a reflection of the special placeour family has called home for six generations.
Our sustainably grown Cabernet Sauvignonand Chardonnay are crafted to capture the essenceof Clarksburg and are a reflection of the special placeour family has called home for six generations.
CABERNETSAUVIGNONCHARDONNAYAPPELLATION: Clarksburg APPELLATION: ClarksburgWINEMAKING NOTES:During the growing season, warm days are tempered by cool, evening Delta breezes, allowing us to achieve beautiful complexity and balance. e addition of 10-15% Petite Sirah, a nod to our original Twenty Acres, provides additional complexity, depth of flavor and a moreluxurious mouthfeel.FLAVOR PROFILE:Our Cabernet features ripe notes of red cherries, plums and hints of chocolate. e addition of Petite Sirah, a variety we began growing in 1968, adds flavors of blueberry, boysenberry and hints of black pepper. Finishing in new French oak imparts hints of toasty oak and a rich, silky mouthfeel.BARREL PROGRAM:Aged in American oak and finished in French oakALCOHOL:14.5%WINEMAKING NOTES:Fermented and aged sur lie in a combination of new and used French and American oak barrels, with some select lots harvested by handand whole cluster pressed. An addition of Chenin Blanc, a variety we began growing in 1968, adds complexity, food-friendly acidity and a nod to our original Twenty Acres.FLAVOR PROFILE:Our Chardonnay boasts expressive aromas and flavors of fresh green apples and pears. e addition of Chenin Blanc adds honeysuckle and floral aromatics, bright melon flavors and crisp acidity. Oak aging and lees stirring impart hints of toasty vanilla and caramel notes, alongwith a rich texture.BARREL PROGRAM:Our Chardonnay is fermented sur lie in a combination of American oak and French oak; Chenin Blanc is fermented in 100% stainless steel ALCOHOL:14.5%
CABERNETSAUVIGNONCHARDONNAYAPPELLATION: Clarksburg APPELLATION: ClarksburgWINEMAKING NOTES:During the growing season, warm days are tempered by cool, evening Delta breezes, allowing us to achieve beautiful complexity and balance. e addition of 10-15% Petite Sirah, a nod to our original Twenty Acres, provides additional complexity, depth of flavor and a moreluxurious mouthfeel.FLAVOR PROFILE:Our Cabernet features ripe notes of red cherries, plums and hints of chocolate. e addition of Petite Sirah, a variety we began growing in 1968, adds flavors of blueberry, boysenberry and hints of black pepper. Finishing in new French oak imparts hints of toasty oak and a rich, silky mouthfeel.BARREL PROGRAM:Aged in American oak and finished in French oakALCOHOL:14.5%WINEMAKING NOTES:Fermented and aged sur lie in a combination of new and used French and American oak barrels, with some select lots harvested by handand whole cluster pressed. An addition of Chenin Blanc, a variety we began growing in 1968, adds complexity, food-friendly acidity and a nod to our original Twenty Acres.FLAVOR PROFILE:Our Chardonnay boasts expressive aromas and flavors of fresh green apples and pears. e addition of Chenin Blanc adds honeysuckle and floral aromatics, bright melon flavors and crisp acidity. Oak aging and lees stirring impart hints of toasty vanilla and caramel notes, alongwith a rich texture.BARREL PROGRAM:Our Chardonnay is fermented sur lie in a combination of American oak and French oak; Chenin Blanc is fermented in 100% stainless steel ALCOHOL:14.5%
THE LEGENDYou know that feeling…a sensation that someone, or something,is with you when you thought you were alone. Maybe the hair on the back of yourneck stands up, or you catch a glimpse of a shadowy gure out of the corner of your eye. Over the years, such encounters have occurred at our winery, and we have come to refer to this elusive gure as the Phantom.Numerous and unexpected sightings have intrigued us over the years, with visions of muddy work boots and blue jeans lurking in the cellar. Many are convinced that the Phantom truly exists, while others remain skeptical. Whether you’ve seen something you can’t explain or not, you have to ask yourself…Do You Believe?
THE LEGENDYou know that feeling…a sensation that someone, or something,is with you when you thought you were alone. Maybe the hair on the back of yourneck stands up, or you catch a glimpse of a shadowy gure out of the corner of your eye. Over the years, such encounters have occurred at our winery, and we have come to refer to this elusive gure as the Phantom.Numerous and unexpected sightings have intrigued us over the years, with visions of muddy work boots and blue jeans lurking in the cellar. Many are convinced that the Phantom truly exists, while others remain skeptical. Whether you’ve seen something you can’t explain or not, you have to ask yourself…Do You Believe?
PROPRIETARYREDCHARDONNAYAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:A blend of Petite Sirah and Zinfandel.FLAVOR PROFILE:Aromas of baked cherry cobbler and ripe cranberries are front and center framed with nutmeg and allspice delivered from aging in American oak. All wrapped with peppercorn, anise and juniper berries which are abundant flavors found in the Petite Sirah and Zinfandelvarieties.BARREL PROGRAM:Aged in American oak barrelsALCOHOL:14.5%WINEMAKING NOTES:Sur lie aged with lees stirring twice a month.FLAVOR PROFILE:Aromas of honey and sweet vanilla arise fromthe glass. Juicy golden apples and ripe pearsemerge alongside notes of tropical mangoand guava, brightening and balancing themouthfeel with just the right touch of acidity.e round and silky finish whispers of crèmebrûlée and caramel, the lingering legacy ofoak aging.BARREL PROGRAM:Aged in French and American oak barrelsALCOHOL:14.5%
PROPRIETARYREDCHARDONNAYAPPELLATION: California APPELLATION: CaliforniaWINEMAKING NOTES:A blend of Petite Sirah and Zinfandel.FLAVOR PROFILE:Aromas of baked cherry cobbler and ripe cranberries are front and center framed with nutmeg and allspice delivered from aging in American oak. All wrapped with peppercorn, anise and juniper berries which are abundant flavors found in the Petite Sirah and Zinfandelvarieties.BARREL PROGRAM:Aged in American oak barrelsALCOHOL:14.5%WINEMAKING NOTES:Sur lie aged with lees stirring twice a month.FLAVOR PROFILE:Aromas of honey and sweet vanilla arise fromthe glass. Juicy golden apples and ripe pearsemerge alongside notes of tropical mangoand guava, brightening and balancing themouthfeel with just the right touch of acidity.e round and silky finish whispers of crèmebrûlée and caramel, the lingering legacy ofoak aging.BARREL PROGRAM:Aged in French and American oak barrelsALCOHOL:14.5%
OVERCOMING CHALLENGES BUILDS CHARACTEROur grapes are grown in challenging conditions, where true gritand determination yield spectacular results. Determined hillside Cabernet vines struggle to nd purchase on steep,rocky slopes, where well-draining soils inspire roots to burrow deep in search of life-sustaining moisture. Steadfast Pinot Noir vines endure, unwavering,in inhospitable conditions, battered by wind and fog, struggling to utilizeevery precious hour of warmth and sunlight over a long growing season.Juggernaut wines harness the power of nature to produce robust, compelling wines as expressive as the powerful alpha-predatorsadorning our labels.
OVERCOMING CHALLENGES BUILDS CHARACTEROur grapes are grown in challenging conditions, where true gritand determination yield spectacular results. Determined hillside Cabernet vines struggle to nd purchase on steep,rocky slopes, where well-draining soils inspire roots to burrow deep in search of life-sustaining moisture. Steadfast Pinot Noir vines endure, unwavering,in inhospitable conditions, battered by wind and fog, struggling to utilizeevery precious hour of warmth and sunlight over a long growing season.Juggernaut wines harness the power of nature to produce robust, compelling wines as expressive as the powerful alpha-predatorsadorning our labels.
CABERNETSAUVIGNONPINOTNOIRAPPELLATION: California APPELLATION: Russian River ValleyWINEMAKING NOTES:French oak beautifully transforms intense mountain fruit into a wine with uncommon richness.FLAVOR PROFILE:Opulent notes of dark fruit and vanilla on the nose, with persistent flavors of black currant. It has a luxurious texture and a weighty mid-palate, with generous tannins leading to a long finish. BARREL PROGRAM:Aged in a combination of new and used Frenchoak barrelsALCOHOL:14.5%WINEMAKING NOTES:Our Pinot Noir shows that patience and experience matter. Aging this wine in a combination of new and used French oak barrels imparts hints of vanilla, waffle cone and toasty oak. A moderate grip of acidity and low tannins allow this expressive wineto complement a wide range of foods.FLAVOR PROFILE:Persistent flavors of red cherries, berries and spicy, floral notes.BARREL PROGRAM:Aged in a combination of new and used Frenchoak barrelsALCOHOL:14.5%
CABERNETSAUVIGNONPINOTNOIRAPPELLATION: California APPELLATION: Russian River ValleyWINEMAKING NOTES:French oak beautifully transforms intense mountain fruit into a wine with uncommon richness.FLAVOR PROFILE:Opulent notes of dark fruit and vanilla on the nose, with persistent flavors of black currant. It has a luxurious texture and a weighty mid-palate, with generous tannins leading to a long finish. BARREL PROGRAM:Aged in a combination of new and used Frenchoak barrelsALCOHOL:14.5%WINEMAKING NOTES:Our Pinot Noir shows that patience and experience matter. Aging this wine in a combination of new and used French oak barrels imparts hints of vanilla, waffle cone and toasty oak. A moderate grip of acidity and low tannins allow this expressive wineto complement a wide range of foods.FLAVOR PROFILE:Persistent flavors of red cherries, berries and spicy, floral notes.BARREL PROGRAM:Aged in a combination of new and used Frenchoak barrelsALCOHOL:14.5%
BRANDACCOLADESGLUTEN-FREEVEGAN FRIENDLYOver 20 90+ Scores& Over 60 Best BuysLast 10 VintagesTop 100 Best Buy Last 9 Years“Top 20 value brandsin the world”We strive for all our wines to be gluten-freeand vegan friendly. For information on specific vintagesplease scan this QR Code for your favorite winesfrom the Bogle Family Wine Collection2019Named Wine Enthusiast’s Winery of the Year for 20192022Awarded Grower of the Year Award by the California Association of Winegrape Growers2018Awarded Green Medal by Sustainable Winegrowing Leadership Awards Bogle 2002 - 2016Juggernaut 2019 & 2020
BRANDACCOLADESGLUTEN-FREEVEGAN FRIENDLYOver 20 90+ Scores& Over 60 Best BuysLast 10 VintagesTop 100 Best Buy Last 9 Years“Top 20 value brandsin the world”We strive for all our wines to be gluten-freeand vegan friendly. For information on specific vintagesplease scan this QR Code for your favorite winesfrom the Bogle Family Wine Collection2019Named Wine Enthusiast’s Winery of the Year for 20192022Awarded Grower of the Year Award by the California Association of Winegrape Growers2018Awarded Green Medal by Sustainable Winegrowing Leadership Awards Bogle 2002 - 2016Juggernaut 2019 & 2020
FAMILY WINE COLLECTION
FAMILY WINE COLLECTION
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