Belle February 25 : simplebooklet.com

5February 2025Amanda G. BassEditor and ContributionsMelissa RhineManaging Editor864.612.0745melissa@bellemagonline.comAlison StormFeatures Editoralison@alisonstorm.comfrom the editor...Jeslyn LanierCreative Director843.509.7559jeslynlanier@gmail.comKimberly EdwardsAdvertising Sales Executive321.460.3671kimberly.bellemagazine@gmail.comAngela ZionPhotographycox.angela.m@gmail.comEditor and ContributionsLove is in the air, and so is wedding season! Whether you’re a bride-to-be, a wedding guest, or just someone who appreciates a beautifully planned celebration, this issue is packed with all things romance, style, and Southern charm. As someone who has been married for nearly 20 years (this September—where does the time go?!), I’ve learned that a wedding is just the beginning of a lifelong adventure. From the first dance to the everyday moments that truly define love, marriage is a journey worth celebrating. And with four boys keeping me on my toes, I can say with confidence—marriage is all about teamwork! This month, we’re bringing you everything from stunning wedding guest style inspiration to the perfect southern cocktail menu, must-read marriage books, and even a guide to the ultimate wedding favors. We’re also featuring some incredible local businesses, like The Castle Prom & Bridal, Magnolia Elopements, 1800 Drayton Catering & Events, and Evoke Artworx, because here at Belle we believe in supporting the talented people in our community. Whether you’re planning your big day, reminiscing on your own wedding, or simply love a good celebration, we hope this issue brings you joy, inspiration, and a little extra sparkle. Here’s to love, laughter, and happily ever after!Journey into the enchanting world ofat TCMU-SpartanburgOpening February 8

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6ON THE COVER Model | Jewel Spann *Provided by Millie LewisPhotographer | Angela Zion PhotographyOutﬁts/AccessoriesThe Castle Prom & BridalLocationHotel Hartness GreenvilleCONTENT10 belle’s Recipes: Fried Green Tomato & Burrata Salad12 Love In Full Bloom16 belle’s DIY: Southern Charm Wedding Favors20 Say “I Do” to 1800 Drayton Catering & Events22 The Ultimate Wedding Guest Guide24 belle’s Closet30 Every belle’s Needs32 belle’s Bookshelf34 Signature Sips36 Girl Talk: Raven Logan40 Artist Proﬁle: Jessica Good44 Talk of the Town46 Shoes of the MonthCheck OutOur Website!@bellemag_ocialBelle MagazineFebruary2025belle, a magazine for the modern southern woman, is published monthly and distributed throughout the Upstate of South Carolina by Romelous & Son Publishing Co., LLC. We reserve the right to refuse any advertisement or content we deem inappropriate for the publication. Contributions are welcome and can be sent via email, please include name, address, and contact number. You will be contacted if we decide to publish your submission. Content must be received by the 1st for the following month’s publication. Letters to the editor are welcome, however, they may require editing due to space limitations. The design, editorial, and photo content in belle is copyright of Romelous & Son Publish-ing Co., LLC and may not be reproduced without written permission by the publisher.Text ‘ADVERTISE’ to 864.612.0745 or email us at bellemagocial@gmail.com to join Belle today!30464012

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Fed Gen Tomato & Burrata SadIngredients2 large green tomatoes, sliced into 1/2-inch rounds1 cup buttermilk1 cup cornmeal1/2 cup all-purpose ﬂour1/2 teaspoon smoked paprika1/2 teaspoon garlic powderSalt and pepper to tasteVegetable oil, for frying1 ball burrata cheese1 cup arugula or mixed greensBalsamic glaze, for drizzlingFresh basil leaves, for garnishInstructionsPrep the Tomatoes: Dip the tomato slices in buttermilk, letting them soak for a few minutes.Coat Them Up: In a shallow bowl, mix cornmeal, ﬂour, paprika, garlic powder, salt, and pepper. Dredge the soaked tomato slices in the cornmeal mixture until evenly coated.Fry Away: Heat about 1/2 inch of vegetable oil in a skillet over medium heat. Fry each tomato slice for 2-3 minutes per side, until golden and crispy. Place on a paper towel-lined plate to drain excess oil.Assemble the Salad: On a serving plate, layer arugula or mixed greens as a base. Arrange the fried green tomatoes on top, followed by the burrata cheese, gently torn open for maximum creaminess.Finishing Touches: Drizzle with balsamic glaze, scatter fresh basil leaves, and season with a pinch of salt and pepper.Serve & Swoon: Serve immediately while the tomatoes are warm, and the burrata is perfectly melty.There’s something undeniably romantic about Southern cuisine—the warmth, the rich avors, and the way every dish feels like it’s been made with love. Enter the Fried Green Tomato & Burrata Salad — a charming blend of crispy, tangy tomatoes, creamy burrata cheese, and a touch of elegance that’s perfect for a wedding menu or a cozy date night at home.Now, we know what you’re thinking: fried green tomatoes at a wedding? Absolutely! This Southern classic brings a touch of nostalgia and warmth to your reception menu, while the addition of burrata cheese and a drizzle of balsamic glaze elevates it to a level of sophistication your guests won’t soon forget. Plus, it’s versatile — it can shine as a stunning appetizer, a light side dish, or even a beautiful plated salad course.For couples looking to recreate the magic of their big day at home, this recipe is also a swoon-worthy option for a romantic date night. Light some candles, pour a glass of wine, and let this dish set the stage for an evening lled with love (and really good food).CSP MEETS CAMY: A SAD WORTH SAYING ‘I ’ TOBELLE’S RECIPES

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12When it comes to weddings, Morgan Pannell knows how to bring the magic. Whether she’s planning intimate elopements with Magnolia Elopements + Microweddings or serving up signature cocktails from her Neon Moon Mobile Bar, Morgan’s passion for creating unforgettable moments shines through. We caught up with Morgan to learn more about her two creative ventures, her love for small celebrations, and the heart behind her work.Magnolia Elopements: Timeless Romance for the Modern CoupleMorgan created Magnolia Elopements + Microweddings to help couples embrace the beauty of small, intentional celebrations. “I’ve always been drawn to the beauty of small, meaningful moments,” she shares. “Elopements and micro weddings allow for just that—focusing on the couple and their unique story without the stress of a large-scale event.”The name Magnolia was inspired by the ﬂower itself, which symbolizes purity, love, and enduring connections. Morgan explains, “I wanted the name to evoke a sense of timeless romance and Southern charm, reﬂecting the heartfelt experiences I aim to provide for each couple.”Her work is as heartfelt as it is stunning. From mountaintop ceremonies like Becca and Hunter’s elopement at Black Balsam Knob to sunrise vows followed by picnics, Morgan specializes in crafting unforgettable, intimate moments. Her favorite venue? Pretty Place Chapel. “Its beauty is unmatched,” she says. “Every visit feels unique, no matter the season or time of day.”For couples looking to personalize their wedding, Morgan encourages focusing on what matters most to them. “Whether it’s a creative getaway car, a photo booth full of personality, or a unique menu item, incorporating something personal will make your wedding truly one-of-a-kind.”To learn more about Magnolia Elopements, visit magnoliaelopements.com or follow them on Instagram at @magnoliaelopements.Neon Moon: A Party on WheelsMorgan’s second business, Neon Moon Mobile Bar, is a hit with couples looking to add a touch of charm and fun to their big day. Inspired by a Pinterest photo of a horse trailer turned mobile bar, Morgan launched Neon Moon in June 2022. And the name? It’s a nod to the classic Brooks & Dunn song, “Neon Moon.” “It’s always a fun moment when the song plays at a wedding we’re bartending—it feels like everything comes full circle,” she says.Neon Moon specializes in creating a custom bar experience for weddings and events. Couples can choose from seasonal favorites like lavender lemonade in the summer or apple cider cocktails in the fall. Or they can work with Morgan to design a signature drink that reﬂects their story.To book Neon Moon Mobile Bar for your event, visit neonmoonmobilebar.com or follow @neonmoonmobilebar on Instagram.Balancing Two PassionsRunning two businesses might sound overwhelming, but Morgan credits her success to strong time management. “Google Calendar is my lifeline!” she laughs. “It keeps everything in order, from business appointments to personal commitments.”When asked how she balances it all, Morgan says it comes down to love—for her work, for her couples, and for the creative process. “Helping people celebrate love and joy is what drives me every day. Whether it’s planning a wedding or mixing up a cocktail, it’s all about creating moments that matter.”The Perfect PairSo, if Magnolia Elopements were a cocktail served by Neon Moon, what would it be? Without hesitation, Morgan says, “A French 75. It’s elegant, timeless, and perfect for a celebration—just like the intimate weddings we create. It’s the perfect blend of sophistication and sparkle.”Morgan Pannell is proof that love comes in many forms, from the vows you say to the drink you toast with. Ready to make your dream wedding a reality? Reach out to Magnolia Elopements or Neon Moon Mobile Bar today. As Morgan puts it, “A wedding is a celebration of your unique story—make it unforgettable.”JEN BURRELL PHOTOGRAPHY 864.699.5820 ●● gpryor@thecarolinacountryclub.com 2355 Carolina Country Club Rd Spartanburg, SC 29306 Let Us Host the Wedding of Your Dreams at The Carina Country Club

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Love is theSecretIngredientLove is theSecretIngredientSouthern CharmWEDDING FAVORSWhen it comes to Southern weddings, it’s all about the charm and hospitality. One way to leave a lasting impression is with thoughtful, handmade wedding favors that showcase your love and creativity. These Southern-inspired DIY favors are easy to make and sure to delight your guests!SWEET TEA KITSCapture the essence of Southern tradition with personalized sweet tea kits. Fill small mason jars with loose-leaf black tea, a mini honey jar, and a cinnamon stick for a cozy touch. Tie it all together with a ribbon and a tag that says, “You’re the Sweetest!” Guests will appreciate this nod to Southern hospitality.MINI BISCUIT MIXESWhat’s more Southern than a buttery biscuit? Create small burlap or kraft paper pouches ﬁlled with biscuit mix. Add a label with the recipe and a cute phrase like “Love is the Secret Ingredient.” You can even add a mini wooden spoon for extra charm!HOMEMADE PEACH JAMGive guests a taste of the South with homemade peach jam. Decorate small jars with fabric tops and personalized labels, like “Spread the Love – Sarah & James, February 14, 2025.” Add a spoon tied with twine for a polished presentation.With these ideas, your wedding favors will embody both Southern charm and heartfelt appreciation, ensuring guests take home a piece of your special day.ADD ELEGANCE WITH WAX SEALSElevate your wedding favors and stationery with custom wax seals. Here’s how to add a romantic, vintage touch to your creations:WHAT YOU’LL NEEDWax sticks in your wedding colorsA wax seal stamp (look for initials or a heart design)A lighter or wax melting spoonHOW TO DO ITHeat the wax stick with a lighter until it drips smoothly.Create a small wax puddle on your favor tag, envelope, or pouch.Press the seal stamp into the wax while it’s still soft, holding for a few seconds.Remove the stamp carefully to reveal the design.Tip: Practice on scrap paper ﬁrst! Wax seals look beautiful on tags tied to sweet tea kits or mini biscuit mix bags, adding an extra layer of elegance to your Southern favors.BELLE’S DIYThoughtful DIY Gifts for Your Guests

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20Nestled in the historic charm of Drayton Mills, 1800 Drayton Catering & Events is redeﬁning the Upstate’s wedding scene. With over 7,500 square feet of versatile event space, this venue oers a blend of modern elegance and Southern hospitality, making it a perfect backdrop for couples dreaming of their big day. “Our facility was built in the early 1800s, and we’ve worked hard to preserve its historic feel while adding modern touches,” shares Morgan Nichols of 1800 Drayton. The space accommodates up to 275 seated guests, with plenty of photo opportunities and charming outdoor areas for every season.Chef Bob Munnich, the culinary mastermind behind the scenes, brings over 40 years of experience from across the country, oering couples the chance to create truly unique and memorable menus. “We’ve catered events for as many as 2,800 people,” Morgan says, “and Chef Bob’s expertise allows us to customize every menu to match each couple’s vision.”WEDDING TRENDS WORTH A TASTEAs 2025 approaches, food trends are leaning towards innovative comfort foods and diverse dietary accommodations, a challenge the team at 1800 Drayton meets with enthusiasm. “Vegetarian, gluten-free, and special dietary requests are becoming more popular, and we handle them seamlessly,” Morgan explains. Popular options include gourmet deviled eggs, country-fried steak bites, and elevated mac ’n cheese. Grazing tables are also still a hit, featuring local artisan cheeses, house-made pickles, and seasonal veggies.For couples looking to wow their guests, interactive food stations are a favorite. “Our made-to-order pasta station and noodle bar are always a crowd-pleaser,” Morgan shares. “Guests love watching chefs prepare dishes right in front of them—it’s a fun, personal touch that makes the meal unforgettable.”MENUS AS UNIQUE AS YOUR LOVE STORYCustomization is a hallmark of 1800 Drayton’s catering services. Their “Italian Farmhouse” buet, complete with herb-crusted chicken, penne alla vodka, and farfalle primavera, is one of their most requested options. But for those who want something even more tailored, the team works closely with couples to create one-of-a-kind menus. Morgan recalls a recent wedding where the groom, a New York chef, collaborated with the team to serve tortellini aurora, caprese salad, and a dual entrée of chicken and shrimp in a lemon-caper chardonnay sauce.MORE THAN JUST A VENUE1800 Drayton oers more than stunning spaces and delectable food. Couples can take advantage of the on-campus barbershop and salon, and the team’s network of local ﬂorists, planners, and designers ensures that no detail is overlooked. “We strive to help our couples with every part of the planning process,” Morgan says. “If we can’t do it ourselves, we’ll help ﬁnd someone who can!”MAKING EVERY WEDDING PERSONALMorgan emphasizes the importance of creating a menu that reﬂects a couple’s personality and story. “We meet one-on-one with our couples and Chef Bob to craft a menu that truly represents them,” she says. From signature drinks to elegant lounge areas for guests, every detail is carefully planned to make the day extraordinary.LET’S GET CONNECTEDPlanning your dream wedding with 1800 Drayton is as easy as saying “I do.” Located at Drayton Mills in Spartanburg, SC, you can reach them at info@1800drayton.com or call 864.278.0210. Be sure to follow them on social media to see their latest events and inspiration: @1800draytonevents.For the women of the Upstate planning their big day, Morgan leaves us with a thought that resonates deeply: “Your wedding is a celebration of your love story. Let it be as unique, memorable, and beautiful as you are.”Say “I Do”to 1800 Drayton Catering & Events

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22SOUTHERNWEDDINGGUEST GUIDETHE ULTIMATESouthern weddings are more than events—they’re experiences ﬁlled with charm, tradition, and hospitality. As a guest, it’s your job to complement that atmosphere with impeccable etiquette, thoughtful touches, and stylish choices. From navigating dress codes to picking the perfect gift, here’s your guide to shining as the ultimate Southern wedding guest.What to We: Stylishly SouthnThe key to Southern wedding fashion is to dress with grace, modesty, and a touch of fun—while keeping practicality in mind for outdoor settings. Start by decoding the invitation:“Black Tie” means ﬂoor-length gowns or formal cocktail dresses for women and tuxe-dos or dark suits for men. Think elegant, such as a navy gown with statement earrings or a tailored black tuxedo paired with a patterned pocket square.“Cocktail Attire” calls for dresses that hit at or just below the knee and sleek suits. For a Southern touch, consider fabrics like chion or seersucker in softer hues.“Garden Party” or “Outdoor Casual” suggests ﬂorals, pastels, and breathable fabrics. A light sundress with a wide-brim hat for women or a linen blazer paired with khakis for men hits the mark.For outdoor weddings, always plan for the terrain. Block heels or wedges are perfect for navigating grassy ﬁelds or pebble paths. Ladies might accessorize with pearl necklaces, vintage brooches, or even a monogrammed clutch. For men, a bow tie in gingham or paisley can add just the right Southern ﬂair.What to ing: Beyond the BasicsYour presence is a gift, but bringing something thoughtful elevates your status as an ideal guest.For the Couple: Choose a gift from the registry, but if you want to add a personal touch, include a handwritten note or something meaningful. For a Southern twist, consider gifting a bottle of local bourbon or a handmade wooden cutting board engraved with their initials.For Yourself: Pack smart! Outdoor weddings often require sunscreen, sunglasses, or a cute wrap for breezy evenings. A travel-sized bug spray can also be a lifesaver at a lakeside or garden venue.How to Shine: Southn Chm in ActionSouthern hospitality extends to guests, but it’s a two-way street. Start by RSVPing promptly—it helps the couple immensely. Arrive on time (or early), and respect any requests like an unplugged ceremony or speciﬁc seating.When it’s time for the reception, don’t sit back. Compliment the décor, introduce yourself to other guests, and hit the dance ﬂoor when the music starts. Whether it’s a line dance or a slower waltz, being part of the celebration shows your enthusiasm and appreciation.Finally, don’t forget to thank the couple and their families before you leave. A simple, heartfelt “Congratulations” paired with a compliment on the day goes a long way.With the right attire, attitude, and attention to detail, you’ll be the kind of guest everyone wants at their wedding.What to We, What to ing, and How to Shine

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LOVE IN THE PAGESTHREE MUST-READ MARRIAGE BOOKS FOR 2025BELLE’S BOOKSHELFMarriage: it’s where love meets laundry, date nights collide with diaper changes, and romantic gestures are sometimes just remembering to unload the dishwasher. While love might be the spark that starts the fire, keeping the flame burning takes intention, vulnerability, and a whole lot of grace. That’s why we’ve handpicked three incredible books for our February wedding issue—each one offering wisdom, humor, and practical advice for building a thriving partnership. Whether you’re newlyweds or celebrating decades together, these reads are sure to inspire connection, reflection, and maybe even a little extra hand-holding.1. HOW A WIFE SPEAKS BY SELENA FREDERICKCommunication: it’s the cornerstone of any healthy relationship, but let’s face it—it’s not always easy. Selena Frederick dives deep into the power of words and how a wife’s voice shapes her marriage. This book isn’t about saying the “right” thing all the time, but rather about speaking from a place of love, respect, and authenticity. Frederick’s insights remind us that our words can either build bridges or walls in our relationships. Grab a highlighter, because this one is filled with golden nuggets of wisdom you’ll want to revisit again and again.Takeaway Tip: Words matter. Speak life, speak love, and speak often.2. THE 80/80 MARRIAGE BY NATE AND KALEY KLEMPWho said marriage has to be a perfect 50/50 split? In The 80/80 Marriage, Nate and Kaley Klemp challenge the age-old idea of equality in marriage and instead introduce a refreshing concept: radical generosity. The goal isn’t to keep score or tally every task; it’s about each partner showing up with 80% effort, creating an overflow of giving and gratitude. It’s a shift in mindset that feels both freeing and practical, especially in the busy chaos of modern life.Takeaway Tip: Stop keeping score. Lean into generosity, and watch your partnership flourish.3. TO HAVE AND TO HOLD BY MOLLY MILLWOOD Marriage isn’t just about “us”—it’s also about you. In To Have and to Hold, psychologist Molly Millwood explores how marriage intersects with personal identity, especially for women navigating motherhood, careers, and self-worth. This book feels like a warm, honest conversation with a friend who also happens to have a PhD. Millwood’s insights encourage readers to work on themselves in order to show up fully in their marriage. Because the strongest relationships are built on two whole, thriving individuals.Takeaway Tip: Taking care of yourself isn’t selfish—it’s essential.INVEST IN YOUR LOVE STORYAt the heart of every successful marriage is the willingness to grow—both together and individually. These three books offer different perspectives, but they all share one truth: love isn’t just something you feel, it’s something you do. So grab a cup of coffee (or a glass of wine), cozy up with one of these books, and invest in your relationship. After all, the best love stories are the ones we keep writing, one page at a time.BELLE’S BOOKSHELF

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3434SIPSSignatureSignatureCRAFTING THE PERFECT SOUTHERNWEDDING COCKTAIL MENUCheersto love, Southern charm, andunforgettable celebrations!No Southern wedding is complete without a curated cocktail menu that reects the couple’s style and Southern roots. Drinks don’t just quench thirst—they tell a story, set the mood, and keep the party lively. Let’s dive into how you can create a cocktail experience your guests will rave about.THE CLASSICS, REIMAGINEDStart with Southern staples but give them a modern twist. The Mint Julep, the signature drink of the Kentucky Derby, is perfect for a spring wedding. But instead of the traditional recipe, try a Blackberry Mint Julep—add muddled blackberries and a sprig of lavender for a fresh, seasonal spin.For summer weddings, the Peach Bellini is a no-brainer. Elevate it by swapping prosecco for a sparkling rosé and garnishing with edible ﬂowers. Or, try a Sweet Tea Bourbon Smash featuring sweet tea, fresh lemon, and a splash of ginger beer.HIS & HERS SIGNATURE COCKTAILSSignature cocktails are a fun way for couples to showcase their personalities. Imagine the groom’s drink: The Southern Gentleman, a smoky bourbon-based cocktail with maple syrup and orange bitters, served over a hand-cut ice cube. For the bride, The Blushing Belle might feature vodka, elderﬂower liqueur, fresh grapefruit juice, and a sugared rim. Make it personal by adding a creative name or tying the drinks to the wedding theme. If the couple loves Charleston, for example, “The Holy City Mule” could combine spiced rum, ginger beer, and lime. Display these drinks on a chalkboard or acrylic sign with playful illustrations.NON-ALCOHOLIC SOUTHERN SIPSDon’t forget the teetotalers and younger guests! A Cucumber Mint Cooler or Sparkling Peach Lemonade can be as delightful as their boozy counterparts. Consider serving them in mason jars for that unmistakable Southern aesthetic.PRESENTATION IS EVERYTHINGThe way you serve your cocktails can elevate the entire wedding vibe. Oer guests drinks on trays as they arrive—nothing says Southern hospitality like a chilled glass of Rosemary Lemonade or a mini Mint Julep.For the bar, think about aesthetics. Vintage glassware, engraved tumblers, or even copper mugs for Moscow Mules create a memorable experience. Add personalized napkins with the couple’s initials or cocktail stirrers adorned with miniature magnolias or monograms.A TOAST TO LOVEUltimately, the best Southern wedding cocktail menu is a reﬂection of the couple. It blends tradition with innovation and pairs perfectly with the atmosphere of the day. Whether guests are sipping a classic Old-Fashioned or toasting with a bespoke champagne cocktail, these drinks will leave them talking long after the last dance.

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36RAVEN LOGANDIRECTOR OF THE CHILDREN’S MUSEUM OF THE UPSTATE-SPARTANBURGRaven Logan is helping write the next chapter of play and learning in Spartanburg. As the Director of The Children’s Museum of the Upstate-Spartanburg, she’s leading the way in bringing hands-on, learning experiences to local families—most notably with the museum’s newest exhibit, Storyburg. This sprawling 1,300-square-foot literacy wonderland opens this month and invites young readers to step into a medieval castle, wander through a whimsical literacy forest, and even glide down a dragon-shaped slide. A Spartanburg native and mother of two, Raven knows firsthand the power of a well-told story—both in books and in the way a museum can spark imagination, creativity, and lifelong learning.What inspired you to take on the role of Director at TCMU-Spartanburg? I was looking to take on more of a leadership role in my career and knew I wanted to do really good work. Being part of an organization that is not only active in the community but also one-of-its-kind in this area when it comes to place-based learning. I was a visitor of the museum long before I ever considered working here, which made it that much more exciting. What excites you most about non-profit work? Non-profit work is not easy work. You’re ‘feet-on-the-ground’ working to move the needle forward, and that’s what I love most. My journey in non-profit work began as a board member for Hub City Farmers’ Market, which later became Hub City Roots. My time on the board was brief as I soon joined the staff as their Education Coordinator in May 2020, leading nutrition-education initiatives as a Certified Holistic Nutritionist. When the pandemic hit, I had to quickly pivot and reinvent how we served the community. I transformed our model from hosting school visits to bringing our programs directly into classrooms, integrating them into students’ weekly curriculum. I feel it prepared me for the work I get to do now at TCMU. If you could describe TCMU- Spartanburg’s new early literacy exhibit, Storyburg, in three words, what would they be? Magical. Innovative. Transformative. What’s the best part about being a mom while working in a place designed for kids and families? Being a mom while working at TCMU allows for me to have compassion and understanding for the mom, dad, grandmother, or caregiver that walks through those doors. I’ve been a stay-at-home mom looking for creative ways for my child to learn. And I’ve also been the mom that just wants to take my kids somewhere to get their energy out on a rainy day. So, I get it. What’s your go-to way to unwind after a busy day at TCMU-Spartanburg? I consider myself to be an introvert that does a lot of extrovert things. So, after a busy day full of meetings, museum tours, and just being a compassionate problem solver, I like to retreat into myself. That could be as simple as a quiet drive home. No music, no podcast, just me, myself and my thoughts on my way to get my girls. And almost always a journal entry at the end of the evening just to get it all out. What’s one book you believe every parent should read with their child? The Way I Feel by Janan Cain. Children are full of emotions from the moment they’re born. It’s how they communicate their basic needs without words. And this translates as adults. As parents it can be hard to not only manage those emotions but give our children the language to understand what they’re feeling, and I think this book is a good place to start. Do your daughters ever give you feedback on the museum?My oldest is very opinionated so she gives me lots of feedback. But they both really enjoy the water tables at both locations. They also really love The TCMU Store. It’s like a rite of passage. We must not leave without making a purchase. Lucky for me our toys are fun and educational, plus I get a discount!If you could invite any children’s book character to visit TCMU-Spartanburg, who would it be and why? Rapunzel! She would fit perfectly in our medieval-themed exhibit, Storyburg. What’s your favorite Valentine’s Day treat? Good food. Good wine.

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When Jessica Good moved from Northern Indiana to the South Carolina Upstate, she found herself surrounded by the charm of southern weddings, inspiring her to channel her lifelong passion for painting into a unique art form: live wedding painting. With over 25 years of experience as an artist, Jessica brings a trained eye, quick hands, and a romantic heart to each event she captures.“I’ve always loved painting and connecting with people,” Jessica shares. “Moving to this area, where weddings are such a big part of life, gave me the perfect opportunity to combine those two passions.” From Greenville, she travels to venues across the region, capturing love stories on canvas as they unfold. Her classical training in oils (which she plans to incorporate soon) and experience teaching paint-and-sip classes have made her a master of painting in real-time, with ease in front of a crowd.Making Memories Last ForeverJessica’s live wedding paintings are more than just beautiful works of art—they’re heirlooms. Each one tells a story, immortalizing the joy of the couple and their guests.One of her most memorable projects involved a cold, rainy wedding day where the couple’s outdoor ceremony had to be moved inside. Despite the unexpected change, Jessica captured the bride’s radiant smile. “Her happiness was unswayed,” Jessica recalls. “That’s what I focused on. No wedding is perfect, but the love and joy shine through, and that’s what I strive to capture.”Her creativity knows no bounds—she once even added a squirrel to a wedding painting! A guest joked about how squirrels were dropping acorns on attendees during the ceremony, and with the bride’s permission, Jessica tucked a little grey squirrel into the trees. “It took the bride a few days to spot it, but when she did, she was so excited,” Jessica says with a laugh.Beyond the CanvasIn addition to live wedding paintings, Jessica offers services that elevate the guest experience. Her live guest fashion portraits are a crowd favorite, giving attendees a custom sketch to take home or receive later by mail. She also creates custom table mark-ers, venue portraits, and commissions based on photographs, all with the same attention to detail and artistry.How to Book JessicaJessica emphasizes the importance of finding a wedding painter whose style speaks to you. “Every artist is dierent, so ask questions and look for someone whose portfolio aligns with your vision,” she advises. Jessica’s own work features rich colors, fine details, and an ability to capture the emotions of the day. Couples can find her portfolio, reviews, and more at evokeartworx.com and on Instagram and Facebook (@evokeartworx).For brides and grooms who want an investment piece that will be cherished for generations, Jessica is ready to bring their love story to life with a paintbrush.Jessica Good combines skill, heart, and a touch of whimsy to ensure every couple’s wedding day is truly unforgettable. Whether it’s capturing a bride’s smile or sneaking a squirrel into the trees, her paintings are as unique as the couples she works with—modern, southern, and full of love.“This isn’t just a painting; it’s a work of art that will be handed down through generations. It’s an investment in your love story.”

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45EVERY STORY NEEDS A HERO. THIS STORY HAS HUNDREDS.As with many great ideas, they start by happenstance – 2 women that haven’t seen each other for a while yet share a mutual appreciation for each other and their contributions to “the status of women”. The artist and the art watcher, hugging and catching up quickly and then just as quickly lamenting lost ground, especially around a group that brought us together in the ﬁrst place: Business and Professional Women of South Carolina (BPWSC). Both of us served at the state level, both of us received so much beneﬁt from a large group of women missioned to support women in the workforce and beyond, both of us wondering why the Spartanburg chapter doesn’t feel relevant enough in the 21st century. Afterall, don’t we face so many of the same struggles, did we really get very far, why don’t younger women seem interested, or maybe they are? The artist’s eyes light up when we discuss telling the story of BPWSC, the art watcher gets excited over the rich story that needs to be shared, the artist says “documentary”, the art watcher agrees and a great idea is born.To say that Louise Fagan, (Documentary Producer/ Director), and Tracy Regan, (Documentary Project Director) became obsessed with the history of BPWSC would be an understatement. After an invigorating round table discussion with past and present BPW members to discuss the interest in a documentary, we were conﬁdent this idea could become a reality. The pre- production work began with the extraordinary grant support of South Carolina Humanities*, and from individual members across the state, as well as local chapters Breakfast BPW of Spartanburg and Greenwood BPW. A team was formed including Humanities expert Araceli Hernandez-Laroche, ﬁlm maker Eric Williams, and volunteer researchers: Amaryllis Holloway- Turman, Emily Lausier and Teri Donahoo. Countless former and current BPW members helped behind the scenes. The rigorous 8 month planning phase, 10 months of ﬁlming interviews, and countless trips to Winthrop University Louise Pettus Archives, uncovered a treasure trove of material.HERE’S WHAT WE FOUND.Like most women’s organizations throughout history, Business and Professional Women of South Carolina (BPWSC) was formed by a motivated group of women brought together by a burning desire to elevate the status of women. This, in it of itself, was controversial and even dangerous. But just the same, the women of BPWSC traveled to the inaugural conference of the National Federation of Business and Professional Women’s Club (NFBPWC) in July of 1919 which is where we ﬁrst meet our hero, Miss Jim Perry. Miss Perry has just become the ﬁrst female practicing lawyer in the state of South Carolina. She and the founding women of BPWSC were determined to bring the status of working women in the state to equal levels of their male colleagues and were empowered at this ﬁrst conference. And, by the way, there have been 104 more of those conferences since the ﬁrst one in 1919.While staying active in the organization through to the late 1950’s,and serving nationally, Miss Perry has come to represent the countless members from across the state who worked tirelessly to promote the professional health and welfare of all women of South Carolina. Through archive papers, telegrams, and newspaper clippings, the commitment of Miss Perry is steadfast.More than 100 years later, and after decades of triumphs and disappointments, BPWSC is asking a question – where lies our relevance? How do we best serve the needs of women in the year 2025. And how can we learn from an organization that functioned for over 100+ years?To answer this question, we looked back through the boxes of archives to learn more about the BPWSC story and the women who galvanized around local, state and national issues. Friendships, laughter, debates, alliances and challenges, and recipes. We found all this and more! Despite the hurdles each era of history presented, the social and cultural challenges, world events, one element remained constant throughout time. It was women. The women who continued to work tirelessly to support the lives of fellow working women, the poor, children and social and political issues of the day. Every well told story needs a hero, but it became evident quite quickly that this story has hundreds.The archival information that we have been lucky enough to ﬁnd at the Louise Pettus Archives of Winthrop University has been thorough and detailed. And so much has been improved and many issues addressed because of the work of over 1600 members of BPWSC such as road improvements and highway safety, a better hospital experience for women with psychiatric inﬁrmities and better facilities for women imprisoned. There was a spectacular win with Child care during the 2nd world war; the US government stepped up to provide child care so women could work. But then we read about the same issues that we still have today including pay inequity, denial of full beneﬁts of healthcare, abysmal paid maternity leave, lack of representation on boards, local government and national government. There is so much documented hard work; meetings, letters to governors and representatives, coordinated national eorts to pass the ERA, BPW has had many successful moments as a galvanized force.To best serve Miss Perry and the women who came after, the documentary focuses on select women from across the 104+ year history of BPWSC. By sharing their collective stories, struggles and celebrations, the ﬁlm will give voice to the women who have served with collective grit and determination. In this documentary, Miss Perry and her BPW colleagues, through history, will speak again.Business and Professional Women of South Carolina was born in Greenville on June 20, 1919 with 4 Charter Clubs: Charleston, Columbia, Greenville and Spartanburg. We are a Charter Member of the National Federation, born July 15, 1919 in St. Louis, Missouri.Our objectives, local, state and national are:• To elevate the standards for women in business and the professions.• To promote the interests of business and professional women.• To bring about a spirit of cooperation among the business and professional women of the World.• To extend opportunities to business and professional women through education along the lines of industrial, scientiﬁc and vocational activities.Four representatives from South Carolina attended the inaugural National Federation meeting: First president Miss Kate Armstead (Columbia Club), Mrs. Pinckney Estes Glantzberg (Columbia Club), Miss Alice Carson (Spartanburg Club), and Miss Jim Perry (Greenville Club).THIS IS WHERE OUR STORY BEGINS. JOIN US MARCH 6TH TO HEAR THE VOICES OF THESE HEROINES, “MISS PERRY WILL SPEAK.”*The mission of South Carolina Humanities is to enrich the cultural and intellectual lives of all South Carolinians. This not-for-proﬁt organization presents and/or supports literary initiatives, lectures, exhibits, festivals, publications, oral history projects, videos and other humanities-based experiences that reach more than 250,000 citizens annually. South Carolina Humanities receives funding from the National Endowment for the Humanities as well as corporate, foundation and individual donors. It is governed by a volunteer Board of Directors comprised of community leaders from throughout the state.

Belle February 25

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