Return to flip book view

In compliance with the European Union Regulation 1169 2011 on food information we inform you that this establishment has available for consultation the information regarding the presence of the following allergens in our dishes Cereals gluten crustaceans eggs fish peanuts soy lactose nuts celery mustard sesame sulfates lupine and molluscs THANKS FOR YOUR VISIT AV R O NAL N 34

In compliance with the European Union Regulation 1169 2011 on food information we inform you that this establishment has available for consultation the information regarding the presence of the following allergens in our dishes Cereals gluten crustaceans eggs fish peanuts soy lactose nuts celery mustard sesame sulfates lupine and molluscs THANKS FOR YOUR VISIT AV R O NAL N 34

STARTERS 01 Homemade Vegetable Soup 4 50 Served with Stilton cheese 02 Deep f ried Prawns with Coconut 6 95 Served with Peanut mayonnaise sauce 03 Garlic Prawns 5 95 Cooked with Brandy olive oil and hot chilli 04 Chicken Tikka 4 95 Served on a sizzling platter with sliced pepers and onions 05 Baked Pork and cheese samosas 5 95 Served with Mango curry sauce and Mint yoghurt sauce 06 Fried Brie Fingers 4 95 Served with salad and cranberry dip 07 Steamed Mussels 6 95 Cooked with white wine parsley and tomatoes sauce 08 Italian Garlic Mushroom 4 50 Cooked with garlic and butter 09 Prawns cocktail with cocktail sauce 6 95 10 Provolone with chorizo 7 95 Provolone cheese onions and chorizo 11 Thai Fish Cake 6 95 12 Nachos 4 95 13 Fried Prawns rolls with Teriyaki sauce 6 95 Salmon potatoes eggs green thai paste and sweet chilli dip With meat and jalape os topped with cheese mexican chilli peppers and guacamole sauce SALADS 14 Mix Salad 7 50 Salad leaves asparagus tomatoes red onions peppers tuna and eggs 15 Goat Cheese Salad 8 95 Salad leaves nuts raisins peppers tomatoes fried bacon and goat cheese 16 Caesar Salad 8 95 Salad leaves tomatoes topped with chicken bacon pepper bread croutons and caesar sauce 17 Tropical Salad 8 95 Salad leaves tomatoes cucumber red onion avocado and peppers Topped with ham pineapple with cocktail sauce and cheese

MEAT 18 Prime Fillet Steak 17 95 Served with vegetables chips and sauce to choice 19 Fillet Steak with Foie 20 95 Served with vegetables chips and sauce to choice 20 Sirloin of Angus 22 95 Tender beef of Angus with vegetables chips and sauce to choice 21 Guinnes Sirloin 13 50 Marinated in Guinnes with mashed potatoes grilled mushrooms and sauce to choice Sauces to choice Peppers Corn Diane or 4 cheeses with dates 22 Beef Stroganoff 12 95 Tender beef strips cooked with cream and meat sauce Served with rice 23 Lamb Chops 14 95 Served with jack potatoes fresh vegetables and mint gravy 24 Leg of Baby Lamb 15 95 Roasted Lamb marinated in spices with potatoes 25 BBQ Spare Ribs 12 95 Cooked in BBQ sauce Served with coleslaw and chips 26 Pork Sank 12 95 Cooked in sauce Served with mashed potatoeS and vegetables 27 Chicken Mushrooms 10 95 Chicken breast with mushroom sauce Served with salad and chips 28 Chicken Marsala 11 95 Cooked in Marsala wine mushrooms and cream Served with fresh vegetables and mashed potatoes 29 Fillet of Pork 12 95 Tender fillet of pork cooked in Mustard sauce and Brandy Served with mashed potatoes and vegetables 30 Chicken Special Breaded 11 95 Chicken breast batter and baked with ham and cheese Served with chips and salad

FISH 31 Baked Salmon with Almonds sauce 14 95 Served with fresh vegetables and mashed potatoes 32 Baked Cod 12 95 With creamy sauce of spring onion and prawns Served with mashed potatoes and vegetables 33 Cod with Boletus Sauce 13 95 Served with Jack potatoes and vegetables 34 Grilled Fillet of Salmon 12 95 With jack potatoes and salad 35 Grilled Fillet of Turbot 13 95 With jack potatoes and salad 36 Baked Turbot in Fine Herbs 13 95 With Potatoes and cherry tomatoes 37 Cod Cartocho 12 95 Italian sauce with seafood tomatoes jack potatoes and vegetables PAELLAS 38 Vegetable Paella 2 Persons 22 00 With seasonal vegetables 39 Meat Paella 2 Persons 24 00 With chicken and sirloin 40 Seafood Paella 2 Persons 24 00 Prawns calamari squid mussels and clams 41 Mix Paella 2 Persons 24 00 Seafood and chicken All Paellas minimum for two people PASTA 42 Homemade Lasagne 8 95 43 Spaguetti Carbonara Bolonesa 8 95 44 Spaguetti with Seafood 11 95 Cooked with tomatoes mussels squid and prawns 45 Tagliatelli with Salmon 11 95 46 Boletus Ravioli 10 95 Cooked with mixed mushrooms and parmesan creamy sauce SIDE DISHES 47 Garlic Bread Fried chips Vegetarian Salad Onion Rings 2 50

BURGER CURRY 48 Beef or Chicken Burger 9 95 Cheese tomato onion salad and mayonnaise Served with coleslaw and homemade chips 49 Special King Burger 13 95 Double Burger goat cheese fried bacon onion and tomatoes 50 Fajitas 11 95 Flour tortilla wrap filled with grilled chiken beef or vegetables Served with cheese chilli and Guacamole sauce 51 Chicken Tikka Masala 10 95 Marinated in Indian spices and coconut with rice and naan 52 Chicken Korma 11 95 Cashewnuts powder and coconut with rice and naan 53 Chiken Madras 11 95 Very hot Madras peast served with rice and naan bread 54 Thai Red Chicken Curry 11 95 Cooked with special Thai sauce Served with rice and chips 55 Thai Red Prawns Curry 13 95 Cooked with special Thai sauce Served with rice and chips 56 Salmon Madras 13 95 Very hot Madras peast with rice and naan 57 Vegetable Curry 9 95 Served with Pilau rice and pan naan PIZZAS 58 Margarita 6 00 Tomato mozzarella and basil 59 Peperoni 6 95 Tomato mozzarella and pepperoni 60 Vegetables 7 95 Mushrooms broccoli pepper onion and sweet corn 61 Hawai 7 50 Ham sweet corn and pineapple 62 Four Cheese 7 50 Roquefort mozzarella feta cheese and parmesano 63 Four Seasons 8 00 Tuna bacon ham artichokes and olives 64 BBQ 7 95 Beef chicken bacon and BBQ sauce 65 Extra Topping 1 00 Tuna bacon ham artichokes and olives

ESPECIAL MENU STARTERS Homemade vegetable and Stilton Soup Fried goat cheese with jam Chicken Pakora Served with salad leaves and mint din and Mango chutney MAIN COURSE Baked Cod With Creamy sauce of spring onions and prawns Served with mashed potatoes and vegetables Chicken with Indian or Thai Curry Served with Pilav rice and chunky chips Boletus Ravioli Cooked with mixed mushrooms and parmesan creamy sauce Chicken or Vegetable Fajitas Flour tortilla wrap filled with grilled chicken or vegetables cheese chilli and Guacamole sauce Homemade Lasagne JUST FOR 13 95 VAT INCLUDED INCLUDES ONE HOME DESSERT

KIDS MENU 66 Chicken Nuggets 4 75 Served with homemade chips 67 Omelette 4 75 Served with homemade chips 68 Fish Fingers 4 75 Served with homemade chips 69 Spaguettis 4 75 Carbonara Bolonesa 70 Pizza Margarita 4 75 Tomato mozzarella and basil 71 Lasagne 4 75 Witn meat and tomatoe sauce 72 Cheese Burguer 4 75 Served with homemade chips 73 Chicken Korma 4 75 Cashewnuts powder and coconut with rice and chips