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Business Lunch Special

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BUSINESS LUNCH SPECIALS Available Monday Friday 11 00am 2 00pm Excludes public holidays special event days TERIYAKI BENTO BOX SUSHI BOX With a miso soup ginger salad California roll harumaki your choice of rice With a ginger salad miso soup Teriyaki Tofu 10 2 Sushi Rolls 10 Teriyaki Chicken 10 3 Sushi Rolls 12 Teriyaki Shrimp 12 SUSHI BOX SELECTIONS 12 California Teriyaki Steak Teriyaki Sea Scallop 13 Teriyaki Salmon 13 Cucumber avocado imitation crab stick Boston Shrimp avocado topped with Japanese mayonnaise Alaskan HIBACHI Salmon avocado cucumber With a ginger salad clear soup mix vegetables your choice of rice Philadelphia Hibachi Vegetables 8 Smoked salmon cucumber cream cheese Hibachi Tofu 8 Sake Salmon Hibachi Chicken 9 Maguro Bigeye Tuna Hibachi Shrimp 10 Hibachi Steak Hamachi Yellowtail Japanese amberjack 10 Shrimp Tempura Hibachi Sea Scallop 12 Battered shrimp avocado cucumber masago with unagi sauce Hibachi Salmon 12 Avocado Cucumber ASIAN FUSION Kani Imitation crab sticks With a Soupe du Jour harumaki your choice of rice Vegetarian Delight 7 Sweet Potato Garnished with unagi sauce Kung Pao Chicken 7 Vegetables Cucumber avocado asparagus Cashew Chicken 7 Spicy Crab Sticks Chicken in Garlic Sauce 7 Chicken with Broccoli 7 Curry Chicken 8 Contains scallion masago crunch Spicy Salmon Contains scallion masago crunch Spicy Tuna Contains scallion masago crunch Spicy Yellowtail Contains scallion masago crunch Pepper Steak 8 Mongolian Beef 8 Beef with Garlic sauce 8 Beef with broccoli 8 Shrimp with Garlic sauce 8 Shrimp with broccoli 8 Lo Mein Noodle 8 Chicken shrimp beef combo of meats 1 or Tofu 2 Kung Pao Shrimp General Tso s Chicken 8 Glazed Orange Chicken Sesame Chicken 8 8 Triple Delight 9 RICE NOODLES With a Soupe du Jour harumaki Wok Fried Rice 7 Chicken shrimp beef combo of meats 1 or Tofu 2 7 Sea scallop shrimp sliced beef GF indicates gluten free options are available upon request upcharge may apply indicates vegetarian dishes indicates undercooked meat poultry eggs or seafood indicates spicy dishes Specify your heat tolerance Level 1 Mild to Level 5 Very Spicy indicates dishes contain nuts WARNING Consumption of undercooked meat poultry eggs or seafood may increase the risk of food borne illnesses Alert your server if you have special dietary requirements