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TAVAS TAVERN CLASSICS Tavern Tapas Small plates to enjoy as a snack or selection to share ARTISAN FLATBREAD 3 45 ARTISAN GARLIC BREAD Baked with Olive Oil HUMUS 4 45 With Cheese 5 95 3 95 TZATZIKI 3 95 3 95 FALAFEL FATTOUSH Sauce Pickled Beetroot Aioli Colossal Kalamata 8 95 100 Beef Pattie Bacon Cheddar Salsa Mayo Brioche Bun and Salad 5 95 SESAME HALLOUMI Feta Olive Pesto TIGER PRAWNS ON TOAST Spiced Spinach Chilli Oil 8 45 GOATS CHEESE CRUMPETS Roast Garlic Chilli KETTLE OF MUSSELS Peppered Figs Balsamic 8 95 SARDINE PATE In Chablis Garlic HALF A DOZEN SNAILS Caper butter sourdough 9 95 GIN SMOKED SALMON Garlic Butter Parsley DIABLO CHICKEN TACOS with Juniper Berry Dressing 7 95 PLANT KOFTE Chilli Cheddar Salsa Guacamole CHICKEN WINGS Chimichurri Glaze PULLED PORK NACHOS With Jalape os And Red Peppers 6 95 GRANDPA RIBS 7 7 95 See Black Board 9 95 7 45 TERIYAKI STEAK SKEWERS Salsa Guacamole Apple Sauce 11 95 Sesame Noodle Salad Wasabi CHARCUTERIE SELECTION 7 95 With Wood Fired Root Vegetables Plant Based Pattie House Salsa Salad And Potatoes ANCIENT GRAIN BOWL FORAGERS SALAD 6 Seeds and Fresh Herbs Add Chicken Halloumi Avocado See Blackboard For Choice of Roasts Served With All The Classic Garnishes With Rustic Bread from 14 95 Children s Roast 6 See Blackboard Served Sundays 12 6 DESSERT MENU 3 TRIPLE COOKED CHIPS Upgrade To Salt Pepper For 3 5 Or Truffle Parmesan 4 5 3 MASH Falafel Tzatziki Salsa Hummus Olives 14 95 3 2 5 CHEESEBOARD Three local cheeses chutney crackers grapes pickles ALL SWEETS 6 CREPES CHOICE OF 2 TOPPINGS Vanilla Ice Cream Strawberries Peanut Served With Vanilla Ice Cream With House Vinaigrette SEASONAL GREENS Sesame Halloumi Pistachio Ice Cream WARM CHOCOLATE BROWNIE QUINOA RICE SIDES MEZE POACHED PEAR PAKLAVA Served With Vanilla Ice Cream 3 3 GOSPAL ROAST SOUP OF THE DAY 6 Seasonal Vegetable Seeds Herbs STICKY TOFFEE PUDDING 7 95 See board GARDEN SALAD 15 95 7 95 Original Recipe Apple Slaw 10 95 10 95 STOLEN LAMB Spelt Quinoa Bulgar Brown Rice 5 95 Apple Sauce Crispy Onion Mustard 13 95 With Onion Gravy THE GARDEN BURGER VINE TOMATO BRUSCHETTA 8 95 SUCKLING PIG IN A BUN BANGERS AND MASH PIE OF THE DAY 5 95 13 95 With Seasonal Greens With Greek Salad Tzatziki House Salsa Pita GROVE BURGER Mint Lemon Cucumber Roast Garlic Chilli HOUSE OLIVES SPITFIRED CHICKEN FLATBREAD 8 95 CLASSIC FISH PIE Butter Nutella Lemon Sugar Banana 10 SELECTION OF ICE CREAM 3 SCOOPS Please advise us of any allergens or dietary requirements before ordering

FORAGERS BRUNCH THE SANDWICH STALL Served from 10 30 16 30 Tues Sat 10 30 14 00 Sunday Served from 10 30 16 30 Tues Sat 10 30 14 00 Sunday 11 45 STALL MAKERS BREAKFAST Cream Cheese Chive 4 95 Choice of Sausage or Bacon Add Eggs for 1 50 Choose Any Four of The Above GARDEN BREAKFAST 8 95 CREPE S 7 45 Serve with Fresh Berries Cream Honey Bacon Maple Syrup Nutella Banana 7 95 With Poached Eggs Smoked Salmon 2 5 Halloumi 2 5 Bacon 2 MEDITERRANEAN EGGS 9 95 SMOKED KIPPERS ON TOAST 8 95 Pesto And Sun Blush Tomato MAD HATTERS TEA PARTY 3 45 FRESH SCONE 9 95 HOT DRINKS AMERICANO 2 75 DECAF COFFEE EXPRESSO 2 50 HOT CHOCOLATE FLAT WHITE 2 95 LATTE 2 95 CAPPUCCINO 2 95 SELECTION OF TEAS ADD AN EXTRA SHOT 2 95 BUTTER CROISSANT 2 95 2 PIECE TOAST OR CRUMPETS 2 95 AFTERNOON TEA 17 Afternoon Tea Champagne 26 Served With Butter Afternoon tea is Reservation only 2 75 3 3 25 75p CHILDRENS MENU MINI BRUNCH CHEESEBURGER HALLUMI FLATBREAD CHICKEN TENDERS CHEESE TOMATO PIZZA SAUSAGES Choose 4 off Stall Makers Selection BRUNCH COCKTAILS 8 5 Vodka Salt Pepper Tomato Juice Sherry Tabasco MIMOSA 7 95 Granary loaf Sourdough With Jam Butter Served With Artisan Jam Butter A SELECTION OF SYRUPS ARE AVAILABLE 75p BLOODY MARY CRUMPETS With Goats Cheese Peppered Figs Served With Clotted Cream TEA CAKE S Choose any Brunch Dish and unlimited Prosecco Espresso Martini or Grove Lager 2 hr time slot last sitting 3pm reservation only management reserve the right to stop serving HALLOUMI PANINI Served from 10 30 16 30 Tues Sat 10 30 14 00 Sunday Spiced Pastrami Sausage Feta Hash Gigante Beans Spinach With Choice of Egg Spinach BOTTOMLESS BRUNCH 8 95 Avocado Tomato Gigante Beans Olive Oil Smoked Salmon 2 5 Halloumi 2 5 Bacon 2 SMASHED AVO ON SOURDOUGH CLUB SANDWICH VEGAN SWEET POTATO TOAST 8 95 7 95 EGGS FLORENTINE 7 95 VEGAN TOASTIE 13 95 Chicken Bacon Egg Honey Mustard Wild Mushroom Vegan Cheddar Smoked Salmon Poached Eggs Seaweed Sesame Seeds Soy Halloumi Avocado Potato Hash Tomato Mushroom Stewed Beans Toasted Sourdough Choice of Eggs 8 95 TIGER PRAWN BAGUETTE STEAK BAGUETTETruffle Mushrooms Crispy Onions Mustard With Parma Ham Feta Cheese Spinach Marie Rose Sauce Cucumber Lettuce TOKYO EGGS 9 95 6 95 HAM CHEESE PANINI BREAKFAST BARM 7 95 BUILD YOUR OWN BRUNCH 8 95 SMOKED SALMON BAGEL Artisan Sausage Bacon Black Pudding Halloumi Potato Hash Mushroom Tomato Stewed Beans Toasted Sourdough Choice Of Eggs 8 5 Fresh Orange Juice Prosecco ESPRESSO MARTINI 26 95 Fresh Espresso Coffee Hazelnut Vanilla Liqueur Absolut Vodka Sugar Syrup contains Nuts Please advise us of any allergens or dietary requirements before ordering 9 KIDS SUNDAE Vanilla Ice Cream Brownie Pieces Chocolate Sauce 4 All Served With Chips Salad 5 5