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Appetizers  BALTIMORE-STYLE CRAB CAKES  16 Served with tarragon tartar sauce  PEPPERCORN CRUSTED BEEF CARPACCIO  19 Garlic...
Proudly serving USDA Prime beef  Bone in Specialty Steaks 14 oz. ANGUS FILET STEAK  52 14 oz. STERLING SILVER STRIPLOIN ST...
Selections from the Sea RED SPRING FILET OF SALMON  30  Broiled, served with tangy lemon butter or Mediterranean style  ST...
Mixed Plates STEAK NEPTUNE  47 Filet Mignon, topped with crab meat and asparagus hollandaise  STEAK AND LOBSTER  74 8 oz. ...